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Beste hotspotrestaurants in Battersea

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370 restaurants beschikbaar in de buurt

Een foto van restaurant St. JOHN Smithfield
4.8
Buitengewoon(4079)
Prijs: heel duur
• Brits • Farringdon
Vandaag 31 keer gereserveerd
Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.
Een foto van restaurant Harwood Arms
4.7
Buitengewoon(3612)
Prijs: heel duur
• Gastropub • Fulham
Vandaag 22 keer gereserveerd
The Harwood Arms re-opened in September 2008 after some much needed refurbishment. This rural haven in the middle of Fulham is a collaboration between Brett Graham of the famed Ledbury restaurant, Mike Robinson of the acclaimed Pot Kiln pub in rural Berkshire and Edwin Vaux from the famous Vaux brewery. The idea is to provide Londoners with a really relaxed venue for eating the finest British produce, cooked amazingly well, accompanied by excellent beer and wine at a great price.
Een foto van restaurant Bacchanalia
4.4
Geweldig(1000)
Prijs: heel duur
• Grieks • Mayfair
Vandaag 161 keer gereserveerd
Culinary artistry, inspired by historic Greco-Roman feasts. The Mediterranean’s finest ingredients are given centre-stage, and dishes are finished at table to theatrical acclaim. Breath-taking interiors by Martin Brudnizki Design Studio, where classical myths are retold through a modern palette of the most refined materials, and comforts to sink into. Dramatic artworks by Damien Hirst soar over the dining area, whilst the eye falls on piece after piece of original, antique sculpture.
Een foto van restaurant The Ivy Asia, Chelsea
4.3
Geweldig(2605)
Prijs: heel duur
• Modern Aziatisch • Chelsea
Vandaag 112 keer gereserveerd
Enjoy a taste of east in the heart of west at The Ivy Asia, Chelsea.Our menu takes you on a journey through Asia where you can enjoy sushi & sashimi, small dishes such as prawn tempura or vegetable gyoza, and large dishes including the likes of slow-cooked pork belly and avocado crispy tofu. All our meals are the perfect match for our theatrical drinks and cocktails.On the weekend, our vibrant destination comes alive with entertainment, music, and DJs, encouraging you to stay and play late into the night.
Een foto van restaurant Blacklock Covent Garden
4.7
Buitengewoon(3191)
Prijs: gemiddeld
• Steakhouse • Covent Garden
Vandaag 120 keer gereserveerd
We are giddy with excitement to open our biggest restaurant yet in the heart of Covent Garden in an old listed building that once housed the King’s Coachmakers on Bedford Street.
Een foto van restaurant Hawksmoor Air Street
4.5
Geweldig(13182)
Prijs: duur
• Steakhouse • Piccadilly
Vandaag 207 keer gereserveerd
The Hawksmoor Air Street menu is equally steak and seafood, receiving some of the freshest produce from Brixham Market & high standard UK beef, as well as cocktails made by award-winning bartenders.
Een foto van restaurant JOIA Restaurant & Bar
4.5
Geweldig(807)
Prijs: duur
• Portugees • Battersea
Vandaag 29 keer gereserveerd
JOIA is an Iberian restaurant, bar and rooftop located in the heart of Battersea Power Station's new neighbourhood. Conceptualised by award-winning Portuguese chef, Henrique Sá Pessoa, JOIA showcases Henrique's vibrant, unique and fresh takes on traditional dishes using the best of British and Iberian produce.
Een foto van restaurant MR CHOW
4.2
Geweldig(1225)
Prijs: heel duur
• Chinees • Knightsbridge
Vandaag 36 keer gereserveerd
Mr Chow opened on Valentines Day 1968. Designed by Michael Chow, it remains one of the the most uniquely beautiful restaurants in London. The atmosphere is one of relaxed luxury with original works of art, lacquered walls and white marble floors. Mr Chow serves a combination of original,authentic Beijing recipes together with new innovative dishes, specialities such as Green Prawns, Ma Mignon and Mr Chow noodles were all created by our award winning chefs. Also on the menu is our superlative Beijing Duck and a variety of exciting vegetarian dishes. During the evening, as entertainment, a chef performs the skilful art of hand-pulled Beijing noodles. Known as an institution in London MR CHOW draws generations of the young and fashionable by serving consistently excellent food, prepared by executive chef John Wu and his team."All of it impeccable, great, tasty, a triumph! That was a good meal to put it mildly" Michael Winner The Sunday Times.AVERAGE PRICE DINNER-£70+
Een foto van restaurant The Princess Royal Pub & Boutique Hotel Notting Hill
4.4
Geweldig(453)
Prijs: duur
• Gastropub • Notting Hill
Vandaag 22 keer gereserveerd
A beautifully designed pub with dining, bar, private feasting rooms, stunning gardens by Jinny Blom and four individually designed bedrooms in the heart of Notting Hill. The acclaimed chef, Ben Tish, has created a menu inspired by the diverse cooking styles of the gloriously sun-drenched Mediterranean way of life, as well as a focus on seasonality and bountiful British produce. The Princess Royal is dog friendly in the pub & bar area only, not in our conservatory or restaurant.
Een foto van restaurant Riding House Fitzrovia
4.3
Geweldig(4835)
Prijs: duur
• Modern Europees • Fitzrovia
Vandaag 113 keer gereserveerd
The Riding House Café is an all-day, fun and informal neighbourhood brasserie situated amidst Fitzrovia's creative and media community, split across a variety of areas to eat, drink, meet and socialise. A bustling canteen, more formal dining room and a relaxed lounge are all joined together by the large dining bar and open kitchen. The predominantly Modern European menu features a range of small and large plates to suit any time of day. Dishes are wholesome, with an emphasis on fresh, light ingredients.

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