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Beste hotspotrestaurants in Little Bay

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98 restaurants beschikbaar in de buurt

Een foto van restaurant Kokoroya Japanese Sushi Dining
4.8
Buitengewoon(642)
Prijs: gemiddeld
• Japans • Maroubra
Vandaag 7 keer gereserveerd
Welcome to Kokoroya We serve a variety of authentic Japanese food made with fresh ingredients that everyone can love! Being fully licensed, we also offer a selection of Japanese beer, sake, wine and cocktails, as child-size soft drinks.
Een foto van restaurant Maybe Frank - Randwick
4.7
Buitengewoon(445)
Prijs: gemiddeld
• Pizzeria • Randwick
Vandaag 4 keer gereserveerd
Welcome to Maybe FrankWe are a traditional Italian Woodfire pizzeria as well as a small cocktail bar on Perouse Road in Randwick. Our pizza is made in the traditional Italian way. Our dough is rested between 36 and 72 hours, making the pizza easy to digest with a delectably crispy texture alla romana.The bar at Maybe Frank is our little secret. We are focused on aperitivo and digestive cocktails. Our list is constantly changing according to seasonality and provenance. Always using the freshest ingredients, and peculiar Italian liquor that we can find on the market. Maybe Frank is a place for daily-dining, Sunday drinking, and for a little day-dreaming of your next adventure to our beautiful mother land..………Eh la madonna!!!
Een foto van restaurant Del Punto
4.3
Geweldig(495)
Prijs: duur
• Spaans • Randwick
Vandaag 14 keer gereserveerd
Take your taste-buds to Spain at Del Punto!Opposite Randwick Ritz Cinema in The Spot, Del Punto is known for our tasty tapas menu, our delicious selection of sangrias, as well as our signature Traditional Paella.Whether you are here for cocktails after work, bringing your beloved for a romantic dining experience or sneaking away from the office for our lunch tapas, we can’t wait to see you here.
Een foto van restaurant Yana Coogee
3.8
Uitstekend(66)
Prijs: duur
• Modern Australisch • Coogee
Vandaag 24 keer gereserveerd
Yana Coogee, situated a stone’s throw away from the beach on the main promenade of Coogee, is inspired by Chef Same Lane's passion for the simplicity of cooking with an open fire and the feeling of being surrounded by great food, drink and company. The delicate smokey aromas from the kitchen greet guests as they arrive in our Australian inspired interior with exposed brick walls and leather seating booths - altogether, setting the scene for a delicious, fire-touched dining experience. The menu will be agile to work closely with the dynamic nature of the availability of local produce. You can expect to enjoy a menu including Whole King Prawns with Nduja butter, 1.2kg black onyx Tomahawk with oregano Verde, and sides including Medley with Heirloom carrots, radish, zucchini, Sheep yoghurt, sumac, and honey. The bar serves up a beer and wine list that won’t disappoint, and cocktails that elevate the coastal vibes and set the tone for your Yana experience.
Een foto van restaurant Larrys's Pizzeria and Cocktail Bar
4.8
Buitengewoon(81)
Prijs: gemiddeld
• Italiaans • Broadway
Vandaag 1 keer gereserveerd
LARRY’S PIZZERIAhome of the Happy as Larry Pizza TruckA new pizzeria/ cocktail bar coming to Botany
Een foto van restaurant Wingboy Randwick
4.4
Geweldig(34)
Prijs: gemiddeld
• Amerikaans • Randwick
Vandaag 11 keer gereserveerd
Wingboy is the creation of two mates, Mike and George, who teamed up through their love of hot wings, cold bevs and good times. The boys have worked in multiple bars and kitchens over the last 12 years to bring you the ultimate wing experience, Wingboy! Wingboy is big on flavour, an electric atmosphere and casual service. They have created 13 kick-ass sauces which are made daily, coating crispy wings, juicy boneless tenders or cauliflower bites. Come on down and join the boys at your local Wingboy.
Een foto van restaurant Neptune's Grotto
4.9
Buitengewoon(37)
Prijs: duur
• Italiaans • Sydney CBD
Vandaag 62 keer gereserveerd
The Pellegrino 2000 Team to Open Neptune’s Grotto, a Basement Italian Joint in the CBD.
Een foto van restaurant Pippis Cronulla
4.0
Uitstekend(72)
Prijs: gemiddeld
• Modern Australisch • Cronulla
Vandaag 82 keer gereserveerd
Pippi's by the bay at Cronulla - Located at 2 Tonkin Street Cronulla - Coming Soon
Een foto van restaurant Song Bird
4.4
Geweldig(199)
Prijs: heel duur
• Chinees • Double Bay
Vandaag 84 keer gereserveerd
Song Bird is open 7 nights. Lunch Friday to Sunday. Song Bird by chef Neil Perry AM offers a superlative culinary experience that blends the delicate flavours of Cantonese cuisine with the warmth and fragrance of traditional Chinese cooking. Reflecting Perry’s profound appreciation for Chinese culinary traditions, Song Bird’s menu is designed for sharing and is a testament to Perry’s commitment to cooking with fresh, locally-sourced premium produce.Situated in Sydney’s Double Bay and set over three levels, Song Bird exudes a sophisticated yet welcoming ambience. Housed in the heritage-listed 1960’s masterpiece ‘Gaden House’, designed by architect the late Neville Gruzman, Song Bird's interior immerses guests in contemporary elegance with a subtle nod to Chinese sensibilities. Neil Perry AM is one of Australia’s leading and most influential chefs. He has been the Food, Beverage & Service Director at QANTAS for 25+years, creating one of the best dining experiences in the sky.
Een foto van restaurant Margaret
4.7
Buitengewoon(692)
Prijs: heel duur
• Modern Australisch • Double Bay
Vandaag 99 keer gereserveerd
Margaret is a neighbourhood restaurant at its core, but it’s also evolved into something more than that. It’s about comfort, generosity, and cosiness.At Margaret, we work with the best quality produce that Australia has to offer. Chef Neil Perry AM has spent years developing relationships with some of the best suppliers in the country. We are predominantly a seafood restaurant and are very fortunate to receive our seafood direct from our fishermen, caught sustainably and dry filleted here onsite at Margaret, so we can ensure that all that love and care our wonderful fisherman have taken is seen all the way through. The menu at Margaret is diverse and inspired by all the flavours that Neil has been collecting over his 45+ years in the industry. Margaret

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