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Beste hotspotrestaurants in East Austin

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37 restaurants beschikbaar in de buurt

Een foto van restaurant Il Brutto
1. Il Brutto
4.5
Geweldig(1665)
Prijs: duur
• Italiaans • Austin-Oost
Vandaag 46 keer gereserveerd
Il Brutto is a neighborhood Italian restaurant located in East Austin with an emphasis on classic, multi-regional Italian dishes. The menu features fresh antipasti, daily home-made pastas, and pizzas baked in the restaurant’s Neapolitan wood-burning oven, in addition to house-made gelati, sorbets & desserts. The beverage program highlights an extensive selection of Italian wines from an on-site cellar, as well as local beers and handcrafted cocktails.
Een foto van restaurant Red Ash Italia
2. Red Ash Italia
4.9
Buitengewoon(4113)
Prijs: heel duur
• Italiaans • Centrum
Vandaag 119 keer gereserveerd
Wood Fired hand crafted Italian food set in a rustic modern open space in the warehouse district in ATX. A wide range of specialty dishes created by Chef owner John Carver and his staff on a nightly basis. Our house made Pastas, Fresh Seafood, and Prime Steaks are all prepared on wood fired grill, oven and plancha. An International wine list, specialty craft cocktails, and local brewed beers to choose from. Dolce and some Grappa, Amaro or Vino Dolce to add to your dining experience at Red Ash Italia.
Een foto van restaurant Edge Rooftop Bar
3. Edge Rooftop Bar
4.5
Geweldig(549)
Prijs: gemiddeld
• Bar/Lounge/Flesverkoop • Centrum
Vandaag 45 keer gereserveerd
Edge Rooftop + Bar at the JW Marriott Austin serves cocktails over Congress for an evening lounge experience. Enjoy tasty small bites and craft cocktails atop a luxury hotel for views of downtown Austin, the Texas State Capitol and Lady Bird Lake.Please be advised that Christmas Day was the final day of our Snow Much Fun Christmas event.
Een foto van restaurant ATX Cocina
4. ATX Cocina
4.8
Buitengewoon(2704)
Prijs: heel duur
• Modern Mexicaans • Centrum
Vandaag 78 keer gereserveerd
ATX Cocina experiments with the boundaries of Mexican cuisine. We have taken traditional Mexican dishes and elevated them with modern approaches and techniques. Corn, the basis of the Mexican cuisine for thousands of years, is also the foundation of our kitchen. We nixtamalize and process our masa in house sourcing it from heirloom varieties of corn grown by small family farms in Mexico.
Een foto van restaurant Perla's Seafood and Oyster Bar
5. Perla's Seafood and Oyster Bar
4.9
Buitengewoon(3780)
Prijs: duur
• Zeevruchten • Centrum
Vandaag 108 keer gereserveerd
Perla's offers fresh fish and oysters flown in daily from both coasts with an emphasis on sourcing from the gulf and locations around the world. The bar makes delicious coastal cocktails and the wine list is stocked with fun sparkling, rosé & white wines.Perla's has Austin’s prettiest oak-shaded patio and a comfortable airy dining room featuring a huge saltwater fishtank, poured concrete oyster bar and open kitchen. Learn more about McGuire Moorman Lambert Hospitality and their family of restaurants at www.mmlhospitality.com.
Een foto van restaurant Clark's Oyster Bar - Austin
6. Clark's Oyster Bar - Austin
4.9
Buitengewoon(1828)
Prijs: heel duur
• Zeevruchten • Centrum
Vandaag 52 keer gereserveerd
Clark's features classic American seafood with an emphasis on freshness, local products, simple preparation, attention to detail, and clean presentation. Classic coastal cooking from the Texas Gulf to the Northeastern Seaboard influences Clark's menu. A large portion of the concept is devoted to oysters, raw bar, seafood, and caviar. We procure the freshest oysters from small harvesters around North America and serve cold seafood platters featuring super fresh daily specials.Learn more about MML Hospitality and their family of restaurants at www.mmlhospitality.com.
Een foto van restaurant Kemuri Tatsu-ya
7. Kemuri Tatsu-ya
4.6
Buitengewoon(99)
Prijs: duur
• Japans • Austin
Vandaag 59 keer gereserveerd
Recognized by the James Beard Foundation, Michelin Guide and named one of the best restaurants in the U.S. by Food & Wine, Bon Appétit, GQ and more! Japanese izakaya and Texas barbecue are arguably the two best cuisines to enjoy while imbibing. Kemuri Tatsu-ya offers a mash-up of the two, plus an excellent selection of booze—including a ‘whisky bible.’ Guests are welcomed into the space with an enthusiastic “irasshaimase!” from the staff. The experience only gets better from there with creative dishes like Taiyaki Cornbread, Brisket Tsukemen and Guaca-Poke. Bright, innovative cocktails, including super-chilled Toki highballs cranked out from a machine, arean essential part of the experience. Reserve a table today to get a taste of this iconic Austinrestaurant, brought to you by Tatsu Aikawa and the team behind Ramen Tatsu-Ya.
Een foto van restaurant Truluck's - Ocean's Finest Seafood & Crab - Austin Downtown
8. Truluck's - Ocean's Finest Seafood & Crab - Austin Downtown
4.8
Buitengewoon(5282)
Prijs: duur
• Zeevruchten • Centrum
Vandaag 42 keer gereserveerd
Truluck's, a premier dining destination since 1992, offers high-quality seafood and exceptional service with a commitment to sustainability. Renowned for its Florida Stone Crab, Truluck's ensures this delicacy goes from trap to table in 24 hours during its October to May season. Under Corporate Executive Chef Thomas Dritsas, the menu features fresh seafood and prime steaks, complemented by an extensive beverage program. Adhering to Ocean Conservancy guidelines, Truluck's supports sustainable practices and community initiatives. With 12 locations and a dedicated team, Truluck's Austin Downtown creates remarkable dining experiences. Reservations can be made online or via OpenTable.
Een foto van restaurant Uchi Austin
9. Uchi Austin
4.9
Buitengewoon(5452)
Prijs: heel duur
• Sushi • Centrum
Vandaag 53 keer gereserveerd
:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE :: Translated from the Japanese word “home,” the original Uchi is located in a refurbished South Austin bungalow. Award-winning Chef Tyson Cole’s signature non-traditional take on Japanese food has delighted Austin’s diverse dining crowd as well as visitors from across the country and around the world since 2003. Reservations are encouraged and can be made up to 1 month in advance. Walk-in seating is limited to the Sushi Bar and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!
Een foto van restaurant Lucky Robot
10. Lucky Robot
4.7
Buitengewoon(1243)
Prijs: duur
• Japans • Bouldin Creek
Vandaag 47 keer gereserveerd
Lucky Robot is the first sushi restaurant in Texas to partner with the James Beard Foundation and Monterrey Bay Aquarium sustainability programs. We are committed to healthy oceans. Our kitchen is lead by two time Ora King Finalist Jay Huang. Our food is Modern Nikkei cuisine, a balance of Japanese cuisine accentuated with the fragrant chilies and aromatic spices of Latin America. Prime dry-aged fish is here. A tradition started over 200 years ago in Tokyo and now the first in Texas. Prime Dry Aged Fish will allow you to taste the fish in its purest form. Breaking down tissues and sugars allows new flavors and textures that bring the fish to its cleanest, most tender form. Age = Flavor. For parties of six or more, please see our Large Party Information under Contact at our website (https://www.luckyrobotatx.com/). Please note: Last seating for Omakase Experiences are 30 minutes prior to close

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