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Beste hotspotrestaurants in Palos Hills

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6 restaurants beschikbaar in de buurt

Een foto van restaurant Cooper's Hawk Winery & Restaurant - Oak Lawn, IL
4.4
Geweldig(6342)
Prijs: gemiddeld
• Amerikaans • Oak Lawn
Vandaag 134 keer gereserveerd
Experience the perfect fusion of award-winning wines, Napa-style tasting rooms, and modern casual dining at Cooper's Hawk Winery & Restaurants. Enjoy contemporary American cuisine influenced by international flavors from our scratch kitchen. Each dish is expertly paired with our selection of wines for the best food and wine match. Whether you explore the tasting room for a pre- or post-dinner adventure or join the world's largest wine club, we believe in the power of food and wine to create lasting connections. Dining reservations are highly recommended, but walk-in guests are always welcome on a first-come, first-serve basis. Gluten-free and vegetarian dishes are available.
Een foto van restaurant Francesca's on 95th
4.8
Buitengewoon(1345)
Prijs: gemiddeld
• Italiaans • Oak Lawn
Vandaag 15 keer gereserveerd
Francesca’s on 95th is located in vibrant downtown Oaklawn. A restaurant with a contemporary, casually sophisticated trattoria ambiance, rustic cooking, friendly service, and fair prices.
Een foto van restaurant The Hampton Social - Burr Ridge
4.7
Buitengewoon(1631)
Prijs: gemiddeld
• Amerikaans • Burr Ridge
Vandaag 36 keer gereserveerd
The Hampton Social - Burr Ridge is the perfect place to imbibe and enjoy the feeling of summer days. Located in the heart of the Burr Ridge Village Center with easy access from Burr Ridge Parkway. The Hampton Social boasts our signature "Rosé All Day" Lounge, a lively bar, main dining room and large private dining spaces. Known for our lively dining experiences featuring exceptional coastal-inspired food, cocktails and live music in a beautifully designed atmosphere. Open for lunch, dinner, and weekend brunch
Een foto van restaurant Frankie's Since 1988
4.8
Buitengewoon(3703)
Prijs: gemiddeld
• Italiaans • Tinley Park
Vandaag 33 keer gereserveerd
The Santoro Family has been in the food service industry since 1988. We renovated AND re-branded almost one year ago in May of 2023. We created a NEW CONCEPT we call MODERN CASUAL CHIC...The new name is Frankie's Since 1988 as an ode to our original restaurant on the Southside of Chicago. No longer a fine dining white tablecloth restaurant. Our new vibe is energetic music, vibrant craft cocktails homemade pastas, authentic Southern Italian style pizzas (from our new Marra Forni oven) and most popular dishes, such as Ciambotta (sausage & peppers), meatballs, Alaskan wild king salmon, Chicken "limone" with a lemon butter & capers sauce amongst others. Our updated menu is a combination of old classics from the past 15 years in Tinley Park and new items with the same wonderful service guests have come to know and love from Frankie's.
Een foto van restaurant Kama Bistro La Grange
4.8
Buitengewoon(1529)
Prijs: duur
• Modern Indiaas • La Grange
Vandaag 47 keer gereserveerd
Kama offers fresh, bold modern Indian cuisine in downtown La Grange. The father and son team of Manmohan and Vikram Singh have created a unique menu comprising of dishes from various regions of India and Indian inspired Americana. Following the tradition in Vikram's family kitchen, everything is made from scratch, to order and customized to your taste. The bar program, led by Agnes Kalusiewicz, infuses Indian spices and chutneys into scratch-made syrups, ensuring a unique and bold experience with every sip.Kama symbolizes aesthetic pleasure of the senses – touch, smell, flavor, vision and sound. Food is our most intimate connection to nature and a source of everlasting memories.
Een foto van restaurant Lavergne's Tavern
4.5
Geweldig(169)
Prijs: gemiddeld
• Amerikaans • Berwyn
Vandaag 1 keer gereserveerd
Lavergne’s Tavern opened in June, 2016 at the corner of Windsor and East Avenues in the old Garv’s Inn location, a staple in Berwyn since the ’60s. The tin ceiling and hardwood floors are restored, and the storied Garv’s Inn bar is rebuilt from scratch using reclaimed black walnut. A combination of high-top bar seating and lower tables help keep the atmosphere friendly to both families and those looking to join a date or friends for a night out.Led by Executive Chef, Mark Downing, the menu is accessible but elevated. Items are priced from $6-$9 for shareable appetizers to entrées at around $14-$16. The Italian Beef Egg Roll, filled with Italian beef, giardiniera, spicy queso, Monterey jack cheese, and au jus dipping sauce is, in one customer’s words, “life changing.”

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