The Keg Steakhouse & Bar serves the finest cuts of succulent steak, aged for tenderness and grilled to perfection. Prime rib is a Keg specialty, slow roasted, hand carved and perfectly seasoned with special Keg spices. The restaurant also serves delicious seafood, memorable appetizers, crisp salads and decadent desserts. A casual ambiance and friendly, very knowledgeable staff are proud and reliable trademarks of The Keg Steakhouse & Bar. You'll find a truly comfortable and satisfying dining atmosphere accompanied by a fun and up-scale bar setting where guests can enjoy an excellent wine list, signature Keg martinis, and fresh squeezed juice cocktails.
Buco Pizzeria + Vino Bar in St. Albert is a Neapolitan-style pizza and wine bar. Located on the old Hole's Greenhouse land, Buco has been a St. Albert staple to enjoy a delicious meal with family and friends for the last 8 years!Our wood-fired Neapolitan-style pizzas are a standout, with a range of toppings that cater to all tastes. In addition to pizza, the menu also includes a variety of appetizers, salads, pastas, and entrees. From our infamous Arancini, our crowd favorite Mushroom Ravioli and even our unsuspecting, succulent 16oz Alberta Beef Rib-Eye...Buco has it all! Guests can also indulge in a selection of Italian & World wines, local beers, and custom cocktails that perfectly complement the menu.The restaurant's décor is an open kitchen concept that is modern and stylish, with warm lighting and rustic touches that create a quaint but energetic ambiance. Buco is perfect for a romantic dinner for two, a night out with friends, a family gathering or for your everyday dinner!
Welcome to Earls St. Albert, our beloved restaurant that has been a cherished part of the community for decades. Located across from St. Albert Centre, our restaurant is not only known for its daily specials, Happy Hour, late-night Happy Hour, and inviting patio, but also for being a favourite gathering place for locals. Join us and experience the warm hospitality and lasting connections that have made Earls St. Albert a favourite for all who has visited. Your table is ready. We can't wait to see you!
OUT OF BOUNDS is thrilled to announce our entry to the local restaurant community. Uniquely located on the spectacular grounds of Cattail Crossing our stand-alone facility has two gorgeous south facing patios to enjoy the sunset while overlooking a stunning lakeside view. Celebrating our regional heritage, our innovative menus will feature classic Canadian fare with a modern twist using where available sustainable, locally sourced products from small farms, growers and producers, always freshly made in-house. The Chef driven kitchen will produce, small plates, comfort food representing the international flavors of Canada today. We will be THE neighborhood restaurant and bar where people want to drop in , celebrate, – a place where people gather for food , conversation, friends, family and fun.
SABOR Restaurant provides a rustic yet elegant atmosphere and a menu rich in European tradition—Portuguese, Spanish, French & Italian—in the heart of Downtown and the ICE District.OceanWise certified, we offer Edmonton’s best, most-sustainable seafood menu as well as a meat & vegetarian options.Professional staff, an award-winning wine list, hand-crafted cocktails, and SABOR’s menu & atmosphere make it the perfect spot. So come down in your evening wear before the opera, a suit before the big meeting, or in jeans before a game at the arena.In-house made cakes can be made with 48 hours advance notice, and can only be made by calling 780-757-1114. We do not allow outside cakes to be brought into the restaurant. BODEGA Tapas Bar is a casual setting seated on a walk-in basis only. A great stop before or after a movie or show at one of the nearby theaters, BODEGA serves authentic tapas, our signature Sangria, and superb wine & cocktails.
Voted Edmonton's Best New Restaurant!18+ no minors, please.Cocktails, all day dim sum, dumplings, wok fried dishes, and more.DJs every Friday & Saturday.*We do not have a phone, DM or email us at hello@fusrepairshop.caReservations of 9ppl or more require a deposit, please email hello@fusrepairshop.ca to book a table.
The Keg Steakhouse & Bar serves the finest cuts of succulent steak, aged for tenderness and grilled to perfection. Prime rib is a Keg specialty, slow roasted, hand carved and perfectly seasoned with special Keg spices. The restaurant also serves delicious seafood, memorable appetizers, crisp salads and decadent desserts. A casual ambiance and friendly, very knowledgeable staff are proud and reliable trademarks of The Keg Steakhouse & Bar. You'll find a truly comfortable and satisfying dining atmosphere accompanied by a fun and up-scale bar setting where guests can enjoy an excellent wine list, signature Keg martinis, and fresh squeezed juice cocktails.
Bündok offers casual fine dining with cozy, romantic vibes in Edmonton's Ice District, just steps from Rogers Place. Known for its chef-driven, seasonal shared plates made with local ingredients, it's perfect for groups looking to enjoy quality food in a relaxed setting.
Vons Steakhouse & Oyster Bar is locally owned and has been proudly serving Edmonton the highest quality of beef and seafood available since 1988.Featuring a premium dining room, and a premium casual lounge , with modern illuminated, marble 30 ft Bar and Sushi & oyster bar this restaurant has something for everyone. Happy Hour from Tuesday to Friday starts at 4 p.m.- 6 p.m. We serve our full menu in both the restaurant and oyster bar areas. Our Oyster bar generally features over 10 varieties of oysters are are shucked to order right in front of you by our bar chefs. We offer 15 wines by a glass with specific attention to Pacific Rim and Canadian Wines. Dining reservations are recommended but not required. We love spontaneous visits. The lounge, patio and oyster bar area is first come first served. ( some exceptions )
Chop was created for people who love sharing, connecting and everything steak. We are proud to offer a menu that shares our commitment to sustainable beef sourcing, serving high-quality cuts of 100% Canadian beef. It isn’t just the meat that’s special – it’s also how we cook it. Our Montague broiler cooks at up to 1800 °F, giving a beautiful crust and flavor to every steak! We slow roast our prime rib in a humidity-controlled oven, keeping it mouth-watering and tender. And we put this level of care into each of our hand-crafted drinks, and from-scratch dishes, including plant-based and seafood options, with something for everyone to enjoy. All of this quality comes with friendly hospitality in warm and energetic rooms. Open for Breakfast, lunch, happy hour, dinner and late-night!
