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Beste buurtrestaurants in Carnegie Hill

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557 restaurants beschikbaar in de buurt

Een foto van restaurant The Palm Court at The Plaza Hotel
4.4
Geweldig(6619)
Prijs: heel duur
• Amerikaans • Midtown East
Vandaag 101 keer gereserveerd
The Palm Court’s Afternoon Tea truly shines with custom tableware and china, a fragrant tea list steeped in history, and of course, a bit of precocious Eloise too. Guests are invited to nibble on our in-house Pastry Chef’s unique culinary offerings like delicate finger sandwiches, buttery scones and elegant desserts, which are all made from scratch with local, seasonal and sustainable ingredients.Hours: Breakfast* | 6:30 a.m. – 10:30 a.m.Confirmed breakfast reservations at The Palm Courtare reserved for hotel guests at this time.Afternoon Tea | 11:00 a.m. – 4 p.m.Evening Prix Fixe | 6 p.m. – 11 p.m.Reservations are not required but recommended*Evening prix fixe menu ends at 10:30 p.m.*Based on hotel occupancy. Hotel guests will be priority.For parties larger than 6 guests, please send an inquiry email to PalmCourt.PLZ@Fairmont.com
Een foto van restaurant Carmine's - 44th Street - NYC
4.6
Buitengewoon(29498)
Prijs: gemiddeld
• Italiaans • Theater District
Vandaag 350 keer gereserveerd
Carmine's is a family style restaurant offering exceptional value to its guests through the many dishes of Southern Italian cuisine. Restaurateur Artie Cutler crafted Carmine's with a singular vision; bringing his guests abundant portions and making any meal feel like an Italian American wedding feast.Platters of made to order pasta, decadent seafood or meat entrees, and of course homemade desserts are all staples at Carmine's, meant for sharing among friends and family. When great food and wine are supported by friendly and knowledgeable service, the results are magic - we want every day to feel like a Sunday afternoon at Grandma's!We are open for Indoor & Outdoor Dining, Pick-up, Delivery, Catering and Private Parties.Your safety is our priority. As of 3/7/22, NYC no longer requires proof of vaccination to dine indoors. Indoor & Outdoor dining are available.
Een foto van restaurant Aunt Jake's Pasta Experience
4.9
Buitengewoon(759)
Prijs: gemiddeld
• Modern Italiaans • Upper East Side
Vandaag 31 keer gereserveerd
Join us at Aunt Jake's Upper East Side for our Pasta Making Class & 3-course pasta menu! The cost is $60 per person for pasta instruction and the prefix meal. We require a $10 per person non-refundable deposit. The entire experience is approximately 2.5 hours. Please use the OpenTable mobile app for best results when booking the Pasta Experience.–Aunt Jake's was founded in 2015, as the company set out to replicate the idyllic, simplistic cuisine we grew up to enjoy. However, we wanted to create Italian food for the “next” generation. The idea was to develop an Italian concept around the customer’s choice of how to eat pasta compared to how the restaurant wanted you to eat it. With that in mind, Aunt Jake’s core mission is to bring high-quality fresh ingredients daily to craft our handmade pasta and sauces health-consciously. The customer can mix and match sauce with shape and create a custom dish of their own.
Een foto van restaurant Papillon Bistro and Bar
3.9
Uitstekend(1053)
Prijs: duur
• Bistro • Midtown East
Vandaag 12 keer gereserveerd
Papillon is a stunning classic French Bistro featuring an elegant rustic decor that brings you back through time to a provincial town in France. The exquisite decor is the perfect setting for Papillon's culinary delights. Located in the heart of Midtown Manhattan, just steps from Central Park, Museum of Modern Art & the famous 5th Avenue shops, Papillon offers a fun environment where our guests feel like family. Our deceivingly large space offers dining experiences to match your every mood, whether you’re enjoying a craft cocktail on our sidewalk café, mingling with colleagues in one of our private rooms, or delighting in dinner and a show at our Opera Night on Saturdays. Get to know our killer staff, and enjoy a sense of community with a little something for everyone. At Papillon Bistro & Bar, every night is made better with just a touch of sophisticated debauchery!
Een foto van restaurant BG - Bergdorf Goodman
4.8
Buitengewoon(4635)
Prijs: heel duur
• Modern Amerikaans • Midtown West
Vandaag 76 keer gereserveerd
Sophistication on the Seventh Floor of Bergdorf Goodman with afternoon into evening Central Park views. BG is a modern interpretation of the aristocratic social salon. Like a Park Avenue residence from the age of cosmopolitan glamour. Well-appointed and bright, the drawing room atmosphere is an intimate conversational setting for lunch, tea and early supper or cocktails. The light and sparkling menu is a modern take on classic New York fare. All Day menu served Mon - Sat from Noon-6 PM , and Sunday from Noon -5 PM*Enjoy Afternoon Tea service Mon-Sat from Noon:-5:00 PM and Sun from Noon-5:00 PM, reservations required.
Een foto van restaurant Cafe Luxembourg
4.8
Buitengewoon(8585)
Prijs: duur
• Frans-Amerikaans • Upper West Side
Vandaag 156 keer gereserveerd
Cafe Luxembourg is offering reservations for indoor dining. Walk-Ins are welcome. Our Outdoor Cafe is complete with rain-proof awnings, fans, and electric heaters for your comfort. *Per the rules and regulations of the DINING OUT NYC Program, Outdoor Seating will be limited beginning 11.01.24. Weather permitting, outdoor tables will be first-come, first-served.Due to demand, we are unable to hold your reservation past the time it has been booked. If you are not present at the time of your reservation, we will offer the table to waiting guests. If you are running late or wish to cancel, please call us at 212-873-7411. We look forward to seeing you soon. The safety and welfare of our employees and guests is a top priority.Cafe Luxembourg has newly installed Merv13 filters, installed in all ducts. The filters trap 98% of airborne particles as small as .3 microns The air is not recycled but forced fresh air. Thank you for your patronage!
Een foto van restaurant Red Rooster Harlem
4.7
Buitengewoon(10557)
Prijs: gemiddeld
• Bar/Lounge/Flesverkoop • Harlem
Vandaag 71 keer gereserveerd
Located in the heart of Harlem, Red Rooster Harlem serves comfort food that celebrates the roots of American cuisine and the neighborhood's diverse culinary traditions. We seek to share the story of Harlem with our guests and offer a space that celebrates local artists, musicians and culinary talents alike. We embrace today's Harlem with a spirit of inclusiveness and community by hiring our family of staff from within the community, inspiring better eating through neighborhood cooking classes, and buying from local purveyors.
Een foto van restaurant The Smith- Lincoln Square
4.6
Buitengewoon(12079)
Prijs: gemiddeld
• Amerikaans • Lincoln Square
Vandaag 326 keer gereserveerd
The Smith is a casual American brasserie with four upbeat locations in New York City: The Smith East Village, The Smith Midtown, The Smith Lincoln Square, and The Smith NoMad, as well as locations in DC and Chicago. We care about every meal and every moment. The menu features bistro classics, seasonal fare, and craft cocktails. Walk in the door and you’re in for a great time. Whether it’s date night, drinks on the town, a big birthday bash, a working lunch, a boozy brunch, or an I-don’t-want-to-cook-tonight night, we’ve got you covered.
Een foto van restaurant Estiatorio Milos – Midtown New York
4.8
Buitengewoon(8679)
Prijs: heel duur
• Zeevruchten • Midtown West
Vandaag 143 keer gereserveerd
With a commitment to the freshest, most flavorful fish, flown in daily from the Greek islands and featured in its open fish market, Milos offers a dining experience based on the simplicity and sincerity of the Mediterranean diet. The restaurant's airy, elegant setting is reminiscent of the Greek islands. Founder and chef Costas Spiliadis continues the standard of excellence and hospitality he began in Montreal, where he opened the original Milos.
Een foto van restaurant Wokuni
4.8
Buitengewoon(1289)
Prijs: duur
• Japans • Murray Hill
Vandaag 53 keer gereserveerd
We, Tokyo Ichiban Foods, started our business in the restaurant industry. We continue to pursue serving quality food that will delight our guests, and we cherish our relationship with them. Today, pivoting from our strong origin, we are also expanding our scope of business to aqua-farming, seafood processing and distribution.We oversee the process through professional culinary eyes, from when the fish is cultivated until it is served to our guests. This allows us to build a sustainable and traceable system that will lead to higher customer satisfaction.Japanese cuisine is blessed with opulent nature from both the mountains and the sea, which brings us rich seafood. Our wish is to bring quality seafood and Japanese food culture to the world, making the global food culture even richer and stronger.

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