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Beste buurtrestaurants in Central Austin

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51 restaurants beschikbaar in de buurt

Een foto van restaurant Hopfields
4.7
Buitengewoon(317)
Prijs: duur
• Frans • Midtown
Vandaag 12 keer gereserveerd
Hopfields specializes in French-fusion locally focused cuisine, 40 tap craft beer wall, a thoughtfully curated wine list and full bar. Boasting a warm inviting atmosphere with cozy nooks to venture into. Often praised for it's elevated but approachable style. The scratch-made menu offers food ranging from upscale specials, a finger-food bar menu, traditional-fusion French comforts and our Pascal Burger that has won Best Burger in Austin 6 years in a row.Hopfields has tableside service reservable for dinner in our dining room and patio, as well as a walk-in bar service, so you can customize the experience you want and always find a seat. Our lunch is a bar-service style that features traditional French sandwiches, salads and snacks. Brunch has a special menu reservable for tableside service or casual bar-style service; all in a 'not your average too-busy-to-book restaurant' setting. A few brunch classics, but many twists that make the menu scrumptious for everyone.
Een foto van restaurant Josephine House
4.8
Buitengewoon(1380)
Prijs: duur
• Amerikaans • Centrum Austin
Vandaag 93 keer gereserveerd
The sister restaurant to Austin fine dining institution Jeffrey’s, offering breakfast, lunch, brunch, happy hour, dinner & Monday night steak frites. The Clarksville cottage features a small marble bar for coffee or cocktails, intimate tables in the dining room, shady nooks on our patio and a grassy front lawn for lounging. Serving an eclectic daily menu featuring the best locally sourced products. Learn more about McGuire Moorman Hospitality and their family of restaurants at www.mcguiremoorman.com.
Een foto van restaurant Uchiko Austin
4.8
Buitengewoon(6077)
Prijs: heel duur
• Sushi • Centrum Austin
Vandaag 50 keer gereserveerd
:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE :: Uchiko is the sister restaurant to Tyson Cole’s original Uchi. It matches that restaurant’s dedication to food, wine, and service, but it has a Japanese farmhouse aesthetic with crafted materials and warm finishes to round out a completely updated setting. The chef team at Uchiko has created a brand new selection of composed dishes and sushi, taken from ideas and plates created at Uchi. Uchiko is Uchi rede­fined. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!
Een foto van restaurant Clark's Oyster Bar - Austin
4.9
Buitengewoon(1829)
Prijs: heel duur
• Zeevruchten • Centrum
Vandaag 53 keer gereserveerd
Clark's features classic American seafood with an emphasis on freshness, local products, simple preparation, attention to detail, and clean presentation. Classic coastal cooking from the Texas Gulf to the Northeastern Seaboard influences Clark's menu. A large portion of the concept is devoted to oysters, raw bar, seafood, and caviar. We procure the freshest oysters from small harvesters around North America and serve cold seafood platters featuring super fresh daily specials.Learn more about MML Hospitality and their family of restaurants at www.mmlhospitality.com.
Een foto van restaurant Perla's Seafood and Oyster Bar
4.9
Buitengewoon(3781)
Prijs: duur
• Zeevruchten • Centrum
Vandaag 100 keer gereserveerd
Perla's offers fresh fish and oysters flown in daily from both coasts with an emphasis on sourcing from the gulf and locations around the world. The bar makes delicious coastal cocktails and the wine list is stocked with fun sparkling, rosé & white wines.Perla's has Austin’s prettiest oak-shaded patio and a comfortable airy dining room featuring a huge saltwater fishtank, poured concrete oyster bar and open kitchen. Learn more about McGuire Moorman Lambert Hospitality and their family of restaurants at www.mmlhospitality.com.
Een foto van restaurant Emmer & Rye
4.6
Buitengewoon(3550)
Prijs: heel duur
• Amerikaans • Centrum
Vandaag 59 keer gereserveerd
Emmer & Rye is a restaurant designed around the farmer’s haul, featuring a menu that changes daily with a focus on seasonal and local cuisine. Heirloom grains are milled fresh for house made pastas, breads, and desserts, whole animal butchery is done on site, and an extensive in house fermentation program captures flavors at their peak and preserves them for the off season.We accept reservations 60 days in advance. For event inquiries, please visit our website.2024 Michelin Green Star2024 Michelin Bib Gourmand
Een foto van restaurant The Salty Sow
4.8
Buitengewoon(4072)
Prijs: gemiddeld
• Gastropub • Austin-Oost
Vandaag 46 keer gereserveerd
Love SWINE+Wine+BEER? From the creators of Eddie V's, Roaring Fork & Hopdoddy, Larry Foles & Guy Villavosa brings you Salty Sow. The culinary force of Chef Harold Marmulstein & Chef Nick Sheley are together at Austin's premier head to tail restaurant. Salty Sow serves modern farmhouse cuisine, combining new cooking techniques with old-world methods like braising, poaching, and stewing. Our signature cocktail ingredients come fresh out of the garden, featuring local and organic spirits. Founded by long-time food lovers, we take special care to prepare everything we serve from scratch and by hand daily.
Een foto van restaurant La Condesa
4.7
Buitengewoon(2287)
Prijs: gemiddeld
• Mexicaans • Centrum
Vandaag 50 keer gereserveerd
La Condesa is a two-times James Beard-nominated modern Mexican restaurant located in Austin’s vibrant 2nd Street District. Helmed by Executive Chef Rick Lopez, La Condesa’s menu features interior Mexican dishes made with fresh, locally sourced ingredients, plus a renowned bar program with one of the largest collections of tequila, mezcal and other Mexican spirits in the city.
Een foto van restaurant Kemuri Tatsu-ya
4.6
Buitengewoon(101)
Prijs: duur
• Japans • Austin
Vandaag 53 keer gereserveerd
Recognized by the James Beard Foundation, Michelin Guide and named one of the best restaurants in the U.S. by Food & Wine, Bon Appétit, GQ and more! Japanese izakaya and Texas barbecue are arguably the two best cuisines to enjoy while imbibing. Kemuri Tatsu-ya offers a mash-up of the two, plus an excellent selection of booze—including a ‘whisky bible.’ Guests are welcomed into the space with an enthusiastic “irasshaimase!” from the staff. The experience only gets better from there with creative dishes like Taiyaki Cornbread, Brisket Tsukemen and Guaca-Poke. Bright, innovative cocktails, including super-chilled Toki highballs cranked out from a machine, arean essential part of the experience. Reserve a table today to get a taste of this iconic Austinrestaurant, brought to you by Tatsu Aikawa and the team behind Ramen Tatsu-Ya.
Een foto van restaurant Roaring Fork - Downtown, Congress
4.6
Buitengewoon(3557)
Prijs: duur
• Modern Amerikaans • Centrum
Vandaag 40 keer gereserveerd
The Roaring Fork offers bold American wood-fire cooking with fine dining atmosphere. We serve dinner nightly starting at 5pm and Happy Hour daily from 4pm - 6pm in our bar and lounge area only. Sorry, no reservations for Happy Hour. Our bar and lounge is always open seating. Reservations are always recommended for dinner. Thank you for your interest and we hope to serve you soon.

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