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Beste buurtrestaurants in Shoreview

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23 restaurants beschikbaar in de buurt

Een foto van restaurant Chianti Grill - Roseville
1. Chianti Grill - Roseville
4.7
Buitengewoon(6754)
Prijs: gemiddeld
• Italiaans • Roseville
Vandaag 45 keer gereserveerd
Chianti Grill features authentic and contemporary Italian cuisine along with aged Angus steaks and seafood. The award-winning food is complimented by an extensive wine list featuring selections from California, Italy, and around the world. Chianti Grill's friendly service and warm inviting atmosphere make for a memorable experience.
Een foto van restaurant Porterhouse Steak and Seafood - Little Canada
2. Porterhouse Steak and Seafood - Little Canada
4.8
Buitengewoon(7274)
Prijs: heel duur
• Steak • Little Canada
Vandaag 28 keer gereserveerd
Porterhouse Steak and Seafood offers casual-fine dining with a Supper Club atmosphere. The menu consists of premium steaks aged a minimum of twenty eight days, fresh fish & seafood. All entrees are served with a choice of House, Caesar or Spinach salad, bread and choice of Potato or Vegetable.
Een foto van restaurant Axel's - Roseville
3. Axel's - Roseville
4.0
Uitstekend(898)
Prijs: duur
• Modern Amerikaans • Roseville
Vandaag 13 keer gereserveerd
Axels Charhouse is located in the northern suburb of Roseville and is attached to the DoubleTree By Hilton Roseville Hotel. The restaurant features classic American cuisine. Having the availability of various private meeting rooms makes Axels Charhouse the perfect spot for special events. Fine dining enthusiasts have found that the Charhouse is the perfect dining location to return to. Axels, “where traditions and memories are made.”
Een foto van restaurant Young Joni
4. Young Joni
4.8
Buitengewoon(861)
Prijs: duur
• Pizzeria • Northeast Minneapolis
Vandaag 49 keer gereserveerd
Young Joni is James Beard award-winning chef Ann Kim's restaurant located in the Arts District of Northeast Minneapolis. The menu is inspired by wood fire cooking and features an array of globally influenced dishes and signature pizzas. Dining Room reservations are offered for dinner and weekend brunch; walk-ins are available at our bar and community table.Young Joni is the recipient of 2019's James Beard Award for "Best Chef Midwest"; it has been featured in the New York Times and Vogue, and on Netflix's "Chef's Table: Pizza." Tucked discreetly behind Young Joni is the back bar, serving full and no-proof craft cocktails and pizzas in a warm, analog setting. Esquire named it one of 2019's Best Bars in America and Eater called it an "Essential Minneapolis Bar." Walk down the alley alongside Young Joni and look for the red light; when the light is on, the back bar is open!
Een foto van restaurant Manny's Steakhouse
5. Manny's Steakhouse
4.7
Buitengewoon(8464)
Prijs: heel duur
• Steak • Centrum / North Loop
Vandaag 72 keer gereserveerd
Masculine, bright, accented with wood & leather, Manny's evokes the great steakhouses of New York & Chicago - & eclipses them in critical & popular acclaim. Rated Top Five in the U.S. by the Zagat Guide, named one of America's top Steakhouses by the Knife & Fork Club, Men's Journal & the Independent Cattleman's Association, & a perennial winner of newspaper & magazine reader polls, Manny's commands a fanatical local following & a national reputation. Wrote the New York Times: "There's good news in Minneapolis for those who still share the secret pleasures of red meat, well-cut & seriously served." In addition to USDA-certified, dry- aged, center-cut beef, Manny's offers chops, chicken, fresh seafood & a Wine Spectator Award-winning wine list.
Een foto van restaurant Hell's Kitchen Minneapolis
6. Hell's Kitchen Minneapolis
4.6
Buitengewoon(5763)
Prijs: gemiddeld
• Amerikaans • Centrum / North Loop
Vandaag 60 keer gereserveerd
Comfort food with an upscale twist...In the heart of downtown Minneapolis, appropriately located in a beautiful underground space, you'll discover Hell's Kitchen, an employee-owned restaurant known for its damn good food. Join us for breakfast, lunch, dinner or drinks 7 days a week, and enjoy REAL comfort food made by chefs who care, described by food writers as "unique but not fancy; interesting but not fussy". Almost everything is made from scratch, from our award-winning peanut butter to our unique dips and dressings, winning us over 67 "best" awards as well as accolades in Gourmet Magazine, Conde Nast Traveler, Midwest Living, and other national magazines. And bring the kids along... you should see the cheeky notes they write to us!"Rather than rave on, let us just say if you're in Minnesota and want to wow your tastebuds, go to Hell's Kitchen. It is inspired and inspiring." (Jane & Michael Stern, NPR)
Een foto van restaurant Zelo
7. Zelo
4.9
Buitengewoon(4103)
Prijs: gemiddeld
• Italiaans • Centrum / North Loop
Vandaag 22 keer gereserveerd
At Zelo, we serve simple, fresh Italian cuisine made from local ingredients. Our handcrafted meals accompany a thoughtful, approachable wine selection. We believe dining is more than a menu: it is an experience, and ours is quality. When you’re our guest, our staff learn your name and remember your favorite glass of wine. We passionately commit to bring you the full dining experience – quality food and wine presented with welcoming service. Every meal. Every day. Please join us. An enduring Minneapolis destination, Zelo was opened in 1999 by Rick Webb, a Minnesota restaurateur whose pursuits have set the standard in Twin Cities dining for over 40 years. Looking for another unparalleled dining experience in the south metro? Visit Rick Webb’s acclaimed Ciao Bella, the restaurant that inspired Zelo’s handcrafted food and dedicated service.
Een foto van restaurant Tullibee
8. Tullibee
4.6
Buitengewoon(1434)
Prijs: duur
• Lokaal geproduceerd • Centrum / North Loop
Vandaag 18 keer gereserveerd
Tullibee celebrates the lakes and woods cuisine that is so deeply woven into the fabric of Minnesota. Named for a fish native to our Minnesota waters, Tullibee is a tribute to our beautiful state and brings its fresh and authentic flavors to each dish we serve. Under Chef Marque Collins lead, Tullibee's new menu is curated with intention to allow guests to try multiple items on the menu. We will be serving more smaller portions of the menu items meant to be ordered many at a time on a rolling basis throughout the meal allowing guests to experience different options. Come and experience the flavors of the North! Tullibee is a taste of Minnesota. *Reservations are for Tullibee only. Our lounge and rooftop bar are seated on a first come, first served basis.
Een foto van restaurant Murray's Restaurant & Cocktail Lounge
9. Murray's Restaurant & Cocktail Lounge
4.8
Buitengewoon(6220)
Prijs: heel duur
• Amerikaans • Centrum / North Loop
Vandaag 26 keer gereserveerd
Welcome to Murray's Restaurant. Minneapolis' original restaurant for steak since 1946 & home of the award winning Silver Butterknife Steak dinner for two. Also known for mouth watering garlic toast, Hickory Smoked shrimp appetizer, and home baked pies. Well into its third generation of family ownership, Murray's stands out among local and out of town diners alike as a true Twin Cities landmark & continues to provide the best in food and service as it did in 1946.
Een foto van restaurant Nolo's Kitchen & Bar
10. Nolo's Kitchen & Bar
4.7
Buitengewoon(1121)
Prijs: gemiddeld
• Modern Amerikaans • Centrum / North Loop
Vandaag 47 keer gereserveerd
**Please note all reservations are for Nolo's Kitchen, the rooftop is first come, first serve. For cabana rentals please visit https://www.rooftopbarmpls.com/cabanas**Located at the historic Gardner Hardware Building at 515 Washington Ave N in the North Loop neighborhood of Minneapolis. The NOLO's team consists of Marty Collins, Brett Johnson and Peter Hoff, each native Minnesotans with extensive industry experience. Marty has owned over 10 restaurant concepts in Minneapolis, MN, Kansas City and Columbia, MO, and Iowa City, IA. Brett and his family have owned and operated The Hilltop Restaurant for the past 40 years. Pete, the head chef, brings his most recent culinary experience and creativity from California to NOLO’s, The Rooftop Bar and The Basement Bar. His culinary vision and passion for local ingredients create new modern comfort food dishes. The team shares a passion for the restaurant and bar industry and sees an opportunity to fill gaps in the market in the North Loop.

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