il Fiore features Italian classics with a fresh modern twist. Award-winning chef, Marie Lavizzo-Mourey's culinary vision is focused on hand-rolled pasta, fresh seafood, artisanal wood-fired pizza, and dry-aged steaks, utilizing only the finest ingredients. Our unparalleled menu is enhanced by a world class craft-style bar featuring cocktails that express creativity and are inspired by seasonal flavors that pay homage to the timeless classics. Our meticulously curated list complements our culinary menu perfectly. Choose from the extensive Italian selections, California favorites and choice selections from select regions throughout France and the Southern Hemisphere to find a wine pairing for any palate and all occasions. Our welcoming atmosphere captivates you with warmth, style, and vibrance shaping a perfect setting for a memorable dining experience. Our team radiates a passion for delivering a personalized and professional experience making il Fiore a local Main Line favorite.
DePaul’s Table: Modern Italian Steakhouse has touches of Italian flavors, the finest cuts of steak, big chops, fresh seafood, seasonal vegetables, big salads and savory flatbreads. The 25-seat bar also features an extended raw bar area showcasing daily selections of towering displays of fresh oysters, shrimp cocktails, and other fresh seafood.A value-driven wine and cocktail program, included a curated list of wines by the bottle and glass, provide the perfect compliment to any experience. Complimentary Valet 7 days a week. Metered parking is available across the street at Schauffele Plaza or Cricket Ave Parking Garage.
Located in Suburban Square, Rosa Mexicano features lively décor, and an outdoor patio, festive bar and lively dining, dining at Rosa Mexican feels like a celebration. Mexicano, which means “Mexican pink,” is as vibrant, brilliant, and bold as the elevated fiesta of the dining experience it offers. Known for tableside guacamole service and creative margaritas, Rosa Mexicano offers a fresh take on authentic Mexican cuisine, serving both beloved classics and sophisticated dishes in a fun atmosphere. Our beverage program boasts over 100 varieties of tequila and agave-based spirits, and our signature Latin hospitality is delivered with warmth and professionalism. A destination born of a unique vision, at Rosa Mexicano you will experience upscale dining that honors Mexican heritage, culinary techniques, and the global explorations and inspirations of our founder, Josefina Howard, who was a world traveler, entrepreneur, interior designer, chef, and innovator.
OPEN FOR BRUNCH, DINNER & EVENTS!Amada Radnor is the Main Line location of the Andalusian tapas bar & restaurant where Chef Jose Garces embraces the rich traditions of Spanish gastronomy while incorporating modern cooking techniques in a gorgeous rustic-chic setting.SPECIALTIES:Spanish Octopus, Garlic Shrimp, Tortilla Española, Paella Valenciana, Whole Roasted Suckling Pig (Call to order 72 hours in advance, excluding Sundays), Seasonal Sangrías, Wine, Cocktails & our Gin Tonic Cart. PRIVATE PARTIES & EVENTS: Amada hosts groups of all sizes. Festive settings, service and menus are perfect for intimate dinners with friends, special occasions and holidays, corporate meetings and staff parties. Events can be booked throughout the restaurant and in our private dining rooms 7-days a week. For parties of 12 or more, please call our private events team at 267-284-7979 or email events@garcesgroup.comFree Valet is offered during Dinner service at the Restaurant Entrance.
333 Belrose is a contemporary restaurant featuring Chef Carlo's creative American cuisine. We offer both indoor and patio seating as well as a banquet space. 333 Belrose has a full liquor license with an eclectic American wine list.
Tavola Restaurant + Bar offers a one of a kind indoor and al fresco dining experience with a newly renovated and impressive outdoor patio featuring golf course views, fire pits, and relaxing atmosphere. Tavola offers an extensive bar menu with a robust wine list, beer list (including seasonals and crafts) and inventive signature cocktails made with fresh ingredients from our on-site vegetable and herb gardens. Tavola is open to the public daily, serving lunch, dinner, drinks and Sunday Brunch, with daily specials accompanied by live acoustic music (see our entertainment calendar for a full schedule). Advance reservations are recommended for all guests through Open Table and private parties are welcomed to contact our management team for accommodations. We look forward to seeing you soon!
In July 2012, Chickie’s and Pete’s opened its first location in Deleware County, PA. The Drexel Hill location is just a short drive from the Springfield mall, conveniently located just minutes from I-476 and sits on Rt. 1. Chickie’s & Pete’s brings the ultimate stadium experience closer to home for our Delaware County fans! Now Chickie’s & Pete’s World Famous Crabfries®, and sensational seafood is never more than just a few minutes away!
In Riva is the first venture by Philadelphia-born chef Arthur Cavaliere who has combined the similarities of his two favorite cities—Naples and Philadelphia—to deliver an unparalleled culinary experience. Sticking with the Italian translation of its name, In Riva is located "along the banks" of the Schuylkill River in East Falls.In Riva is a Southern Italian inspired restaurant with urban flair, specializing in Napoletana style pizza, house-made pasta and contemporary antipasti. In Riva also offers an eclectic array of new and old world wines, Italian craft beers and racy specialty cocktails.
Our Pennsylvania-inspired farmhouse restaurant is located in the lively King of Prussia Town Center. Open 365 days a year serving delicious food and drink from scratch with high-quality ingredients from farmers and suppliers we know and trust. Join us for breakfast, lunch, dinner, weekend Farmers Market Buffet Brunch, or grab a cup of our house-roasted coffee or house-churned ice cream from our First Bake Cafe & Creamery. Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, we actively care about our guests, our communities, and the planet. This all comes together everyday in our restaurant. PARKING:Parking can be found directly behind the restaurant and throughout the KOP Town Center lots. Additionally, there is a free parking garage directly next to LA Fitness & complimentary valet offered 7 days a week starting at 4pm, located on the corner of Main Street and Town S
Fork has been part of Philadelphia's exciting dining scene for over 25 years. Always evolving , Fork has stayed true to its mission, with a commitment to seasonality, carefully sourced local ingredients grown and produced by local farmers, producers and fishermen. Located in Old City, a neighborhood of art galleries, shops and independent small businesses, Fork is completely consistent with that spirit. The dining room includes gorgeous contemporary murals and a newly updated central bar where you can watch the action in our open kitchen or relax and enjoy the warm hospitality offered by our team.. James Beard Winner-Outstanding Restaurateur, Ellen Yin, 2024James Beard Foundation Finalist - Outstanding Restaurateur, Ellen Yin, 2018, 2019, 2021; Best Chef Mid-Atlantic, Eli Kulp 2016Esquire - "100 Restaurants We Can't Afford to Lose" 20% service fee added to all checks
