Enable JavaScript to run this app.
Naar de hoofdcontent
OpenTable-logo
  1. Startpagina
  2. Verenigde Staten
  3. Hawaï

Beste restaurants die het omrijden waard zijn in Honolulu

Prijs
Keuken
Regio
Wijken
Best beoordeeld
Eetopties
Zitplaatsen
Toegankelijkheid

12 restaurants beschikbaar in de buurt

Een foto van restaurant natuRe waikiki
4.7
Buitengewoon(688)
Prijs: heel duur
• Modern Frans • Waikiki
Vandaag 12 keer gereserveerd
【VALIDATED PARKING AVAILABLE at HYATT CENTRIC WAIKIKI 4 HOURS FREE!!】We offer a seasonal tasting menu that utilizes ingredients that tells the story of our islands and the history behind it. Bar Area is accepting walk-ins.**Our Hale tasting menu is 6 courses for $120 and our Aina (Vegan) tasting menu is 6 courses for $100. We accommodate Pescatarian, No-Red Meat, Vegetarian, and Vegan diets.We CANNOT accommodate Gluten-Free. Please note if you are bringing kids for the tasting menu and if they will be having the course menu.Nae OgawaHer career started at the prestigious Michelin-starred NARISAWA in Tokyo. She then moved to New York at 21 years old to work at famed Michelin-starred Bouley.Shortly after, she was flown to Paris to work at the popular bistro, La Bourse et La Vie. In 2021, her ideas came to fruition with natuRe waikiki, an upscale restaurant featuring Sustainable Island French cuisine.
Een foto van restaurant Basalt Restaurant @ Dukes Lane Market and Eatery
4.6
Buitengewoon(2045)
Prijs: duur
• Globaal • Waikiki
Vandaag 58 keer gereserveerd
BASALT is a Waikiki restaurant that embraces local Island culture. We salute our lifelong heritage of multiculturalism and introduce unique ways to look at local cuisine by introducing international flavors and unusual pairings to intrigue and delight our guests.DINE -IN: Patio and Indoor Dining available. TAKE-OUT: Breakfast & Lunch only. Menus available on our website.HAPPY HOUR: Special menu available from 2pm - 5pm. BASALT’s aim is to involve you, excite you, and captivate you. Our Asian-influenced Global cuisine will consistently remind you of why the Hawaiian Islands are a special place of Aloha… to be, experience, and love.
Een foto van restaurant Gyu-Kaku Japanese BBQ - Honolulu, HI | Waikiki
4.7
Buitengewoon(884)
Prijs: duur
• Japans • Waikiki
Vandaag 33 keer gereserveerd
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other! Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
Een foto van restaurant Morton's The Steakhouse - Honolulu
4.7
Buitengewoon(3989)
Prijs: heel duur
• Steakhouse • Honolulu
Vandaag 44 keer gereserveerd
What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton's The Steakhouse has been on a mission to provide "The Best Steak… Anywhere." Focusing on quality, consistency and genuine hospitality, Morton's seeks to provide not only memorable cuisine, but a memorable experience. With fresh, succulent seafood and famed USDA prime-aged steak, it's no surprise that Morton's has thrilled diners all over the world. For a glimpse of a higher standard of steakhouse, come see the legendary Morton's experience for yourself.
Een foto van restaurant The Cutlery - Kaimuki's Neighborhood Steakhouse & Barbershop
4.7
Buitengewoon(332)
Prijs: heel duur
• Steakhouse • Kaimuki
Vandaag 5 keer gereserveerd
Our Menu Is Curated By Our Executive Chef Ricky Murakami Intimately Featuring Dishes That Have Taken Years To Perfect & Bring To Fruition. Indulge In Our Weekend Special Of Slowly Smoked 7-Hour Kiawe Wood Prime Rib Or Our Slowly Braised Oxtail Ragu. We Are A Neighborhood Steakhouse Comfortable Enough For The Whole Ohana But Sophisticated Enough To Satisfy Your Taste Buds! We Invite You To Join Us Here In The Heart Of Kaimuki! A Kind Reminder:The Majority Of Our Seating Is On The Exterior So We Advise To Dress Comfortably! We Take Great Pride In Preparing Every Dish To Our Guest's Order Therefore We Encourage You To Enjoy A Few Pupus And Immerse Yourselves In Conversation With Your Ohana & Guest As You Await Your Main Dishes. We Are An Intimately Ran And Family Operated Steakhouse And We Truly Strive To Create A Memorable Experience For Every Person Who Steps Through Our Doors. We Thank You All Greatly For Enabling Us To Host You For Dinner. Me Ke Aloha Mau A Mau, The Cutlery.
Een foto van restaurant Chart House Restaurant - Waikiki
4.2
Geweldig(3528)
Prijs: duur
• Steakhouse • Waikiki
Vandaag 55 keer gereserveerd
WE ARE REOPENING SUNDAY 12/22/2024!Opened in 1968, Chart House Waikiki has been a gathering place for family and friends from all over the world. We are known for our delectable steaks and seafood as well as our spectacular harbor views. Signature dishes by Chef Randy include Joey's Famous Garlic Steak, Chart House Filet Mignon, Ahi Mignon and Bison Tenderloin. Drive, walk, surf or sail on in, open 7 days a week.
Een foto van restaurant The Butcher Bar by Aloha Steak House
4.5
Geweldig(33)
Prijs: gemiddeld
• Hamburgers • Waikiki
Vandaag 10 keer gereserveerd
At The Butcher Bar by ASH, we are dedicated to transforming the ordinary into extraordinary, showcasing the artistry of butchery and the bounty of fresh Hawaiian ingredients. We repurpose steakhouse trimmings into innovative dishes, crafting a sustainable and playful menu that celebrates resourcefulness and delights the palate. We offer a vibrant counterpoint to Aloha SteakHouse, providing an approachable and stylish environment for pre-dinner drinks, casual bites, or a full meal.We're excited to unveil our new concept, The Butcher Bar by Aloha SteakHouse, a unique dining experience that celebrates resourcefulness and culinary flair.
Een foto van restaurant Hana Koa Brewing Co.
4.6
Buitengewoon(989)
Prijs: gemiddeld
• Comfortfood • Honolulu
Vandaag 2 keer gereserveerd
Hana Koa is a full production brewery in the heart of Kaka’ako. We have a full kitchen with daily and monthly specials. Featuring two full bars including beer, wine, spirits and cocktails.We ask all our guests to abide by time limits so we can accommodate as many guests as possible each evening. 1-4 guests = 90 minutes 5 or more = 120 minutes RESERVATION POLICIES: -All parties larger than 15 will be asked to place a deposit. Please contact the host stand or email events@hanakoabrewing.com for more information. -Deposits will be forfeited if party does not show up, is incomplete, or cancels less than 24 hours before reservation time. -Majority of the party must be present before being sat. -Guests have a 15 minute grace period. After 15 minutes your table will be surrendered to other guests. -Auto Gratuity of 20% will be added to large parties of 6 or more. -Due to the fast level of service we provide, we may not split checks more than 2 ways.
Een foto van restaurant Kapa Hale
4.6
Buitengewoon(1284)
Prijs: gemiddeld
• Hawaïaanse regionale keuken • Waikiki
Vandaag 22 keer gereserveerd
Welcome to Kapa Hale!Kapa Hale has a modern influence on Hawai'i Regional Cuisine. We promote local products and combine them with familiar ethnic influences that showcase a cuisine that can only be found in today's Hawai'i.We can help to celebrate life's special events -- whether it's a large party or an intimate prix-fixe menu. We can accommodate different styles of events -- cocktail reception, sit-down family style menus, etc. Chef Keaka Lee was recently recognized as a James Beard semifinalist for Best Chef in the Northwest and Pacific. And finalist for the Vegetarian category for the local Hale 'Aina Awards by Honolulu Magazine. We're located next to Olive Tree Cafe, outside of Kahala Mall. We have a small, private parking lot.
Een foto van restaurant Robata JINYA - Honolulu
4.6
Buitengewoon(145)
Prijs: gemiddeld
• Sushi • Kaka'ako
Vandaag 8 keer gereserveerd
Opened in 2010, Robata JINYA reflects cooking techniques and traditions passed down from Tomo’s father combined with his personal deep appreciation for the City of Angels. Now expanding to Honolulu, Hawaii, Robata JINYA plays to traditional robatayaki service of slow charcoal-grilled skewered meats and vegetables as well as exotic sushi and sashimi plates. Tomo aims to provide a lively space where sharing of small plates, as well as conversation, is encouraged. Further supporting the mission of comradery, Tomo chose the name “JINYA” in reference to the historical estates of samurai that later served as community meeting points. Welcome to Robata JINYA.

Ontdek waar de locals enthousiast over zijn

Van geverifieerde gasten zoals jij
Van geverifieerde gasten zoals jij
  • Privacybeleid
  • Gebruiksvoorwaarden
  • Impressum
  • Cookies en op interesse gebaseerde advertenties
  • Cookievoorkeuren
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Alle rechten voorbehouden.
OpenTable is deel van Booking Holdings, de wereldleider in online reizen en gerelateerde diensten.
Booking-logo
Priceline-logo
KAYAK-logo
Agoda-logo
OpenTable-logo