Your Providence Fleming's is located on the ground floor of The Residence Tower attached to the Omni Hotel near Trinity Rep, the Dunkin' Donuts Center and the Providence Performing Arts Center. Fleming's in Providence is an outstanding choice to enjoy an exceptional Prime steak, glass of wine or handcrafted cocktail. Whether you're celebrating a special occasion, hosting a business dinner or simply wanting to enjoy a night out - we will create a safe and memorable evening in our Dining Room. If you prefer to enjoy your fine dining experience at home, you can order and pay for lunch or dinner online and then pick up curbside or select from one of our delivery partners.
Our new Weekend Lunch Menu features a flavorful range of sandwiches, salads and more for the perfect mid-day break from the office or a chance to catch-up with friends. Our Dinner Menu has something to offer everyone in your party from seven different steak cuts to best-in-class seafood and innovative plant-based options.
Res American Bistro is a casual, yet elegant two level dining destination perfect for every occasion. Make a “Res” for a casual bite, a special night out, and everything in between! Our menu features fresh takes on contemporary favorites such as lobster tempura, roasted baby lamb chops, handmade pastas, and our 20-day butter aged NY Sirloin. Make sure to also check us out for our Spectacular Sunday Brunch every third Sunday of the Month!The star studded lights of Trinity Repertory Company bring the second floor dining experience to life while we host your special event. Celebrations, receptions, graduations, and holidays are especially memorable when booked at Res. Anticipate all of your special requests taken care of with ease by our team of event specialists. Visit our group dining tab via www.respvd.com to learn more. The menu is reflective of Chef Evan Mathew's cooking experiences home and abroad; and is reflective of his values of serving food with integrity.
Camille's, a Providence fine dining icon, has been serving the soul of Italy in the heart of Federal Hill since 1914. Our award-winning cuisine is complemented by an extensive wine list, which carries the Wine Spectator's Award of Excellence. We hope you will allow us to host the milestones in your lifetime and to make all of your special occasions memorable.A note for first time diners: OUR DRESS CODE IS CASUAL ELEGANT.No one wearing caps, flip flops, t-shirts or hoodies will be allowed into our dining room. Gentlemen are expected to wear a collared shirt.
Red Stripe is an American brasserie - which is a modern take on the traditional European-style French café. In France, true brasseries are lively spots to enjoy quality lunch, dinner and brunch entrées or cocktails at affordable prices. Established in 2005, Red Stripe was designed by award-winning architect Judd Brown. The restaurant was expanded in 2018 and offers private rooms for catering and events for any occasion. Explore a refined dining experience at our sister restaurant, Mill's Tavern, recognized by Yelp as Rhode Island’s Best Steakhouse for 2023. Mill’s has earned Wine Spectator Magazine's prestigious "Award of Excellence" for eleven consecutive years.Whether marking an occasion or simply going out for a bite, Red Stripe and Mill's Tavern are your neighborhood restaurants of choice.
Hemenway's, an icon in the Rhode Island food scene and the go-to destination for fresh, top-of-catch seafood has been serving both locals and visitors to the capital city for decades.
We create all of our cuisine with a high respect for the longstanding & highly admired traditions of Italian regional cooking. At our restaurant you will dine in a comforting, rustic Italian atmosphere. You will receive the utmost professional service along with the freshest & finest prepared cuisine our chefs have to offer. Pane e Vino is where friends, family, & businessmen alike come to enjoy a relaxing Mediterranean environment, filled with the aura and sensation of the finest Neapolitan style Italian cuisine & wine. Est. in July of 2002, under the direction of owner Joseph DeQuattro, Pane e Vine, which means "bread & wine" in Italian, celebrates the simple & basic things in life, without forgetting about the superior ways to enjoy them.RI Monthly Magazine, readers choice winner:2012 Best Providence Italian Restaurant2011 Best Restaurant in Rhode Island2011 Best Providence Italian Restaurant2010 Best Providence Restaurant
NAMI offers a contemporary twist on traditional Japanese cuisine set in the backsplash of historic Atwells, serving sushi and kitchen entrees with modern New American influences. Omakase Dining Experience now available!
Nicks on Broadway is a contemporary American restaurant located in the West End of Providence. Nicks specializes in seasonally inspired, locally focused food, put forth humbly with thoughtfulness, passion and honesty.
Opa restaurant was founded in 2003 by Chef Joseph Karam and his family. Joe introduced Opa to the historic Federal Hill in hopes of sharing his family's culture cuisine and hospitality. Opa's consistent traditional Lebanese cooking and the family's hospitality has lead Opa to be a gem in Rhode Island's food industry with visitors traveling from all over New England to try a Taste of Lebanon.
