At Taberna Ole, we take pride in offering a unique culinary experience that blends the rich traditions of Northern Spain with contemporary European cuisine. We are located at 12377 S Cleveland Ave Ste 3B, Fort Myers, FL. Led by our Executive Chef, Alberto Esteban Morales, a native of Catalonia, Spain, we bring an unparalleled passion for innovation, utilizing the latest culinary techniques to craft unforgettable dishes.
There's just something about a fondue pot that invites conversation. Invites laughter. Invites coming together.At The Melting Pot Restaurant, we offer a dining experience like no other. A unique, interactive dining experience creating memorable moments with family and friends. From the time the first piece of bread is dipped and the last piece of dessert is savored, you'll be graced with the time to discover new things about people you thought you knew. And, those you're getting to know. We are the premier fondue restaurant where guests can enjoy a choice of fondue cooking styles and a variety of unique entrees, salads and indulgent desserts. It's up to you. Tailor your visit with a four-course dining experience including cheese fondue, salad, entree and dessert. Or, come by for fondue cheese paired with that perfect glass of wine from our extensive selection.
BLANC offers a wide variety of impressive flavors gathered from around the globe, drawing on French and Asian cuisine, as well as American classics. Meat selections include beef, chicken, and lamb together with fresh seafood and vegetables.The Robata Grill is featured in many menu items, resulting in dramatic and intense tasty goodness. Our “Almost Entrées” are designed to be enjoyed and shared with the entire table. Innovative cocktails and delightful wines compliment the BLANC experience.From the delicious cuisine to the contemporary ambiance, BLANC offers dining excellence to Fort Myers patrons.
Reservations for indoor seating only. Outdoor seating is first come first serve. For questions about reservations please call our reservation line at (239)541-5942.Dine overlooking beautiful Tarpon Point Marina. We are located inside of the Westin Cape Coral. We have a full bar as well as a variety of dishes such as seafood, steak, and vegetarian options. We serve prime rib every Saturday starting at five o'clock. We have live music from 6:00pm till 9:00pm Thursday thru Saturday and 5:00pm Till 8:00pm on Sunday's.
Experience the perfect fusion of award-winning wines, Napa-style tasting rooms, and modern casual dining at Cooper's Hawk Winery & Restaurants. Enjoy contemporary American cuisine influenced by international flavors from our scratch kitchen. Each dish is expertly paired with our selection of wines for the best food and wine match. Whether you explore the tasting room for a pre- or post-dinner adventure or join the world's largest wine club, we believe in the power of food and wine to create lasting connections. Dining reservations are highly recommended, but walk-in guests are always welcome on a first-come, first-serve basis. Gluten-free and vegetarian dishes are available.
Step into Sip & Sizzle, the newest restaurant in the very heart of the historic Downtown Fort Myers River District, and embark on a truly unique journey of taste and atmosphere. Open 7 days a week for Dinner. From the first sip of our extensive list of handcrafted cocktails, over the composed dishes from the chef's kitchen and our 600 degree sizzling steak stone dinners to the last bite of our delectable desserts from a local pastry chef, every element is designed to ignite your senses.Our menu boasts a diverse selection, catering to every palate and preference. Whether you crave a succulent steak, fresh seafood, or a vegetarian delight, our chefs will deliver a memorable experience for you & your friends and family. From light shareable appetizer for the table, to high end steak cuts and a sommerlier created wine list, we can be a casual weeknight dinner spot as much as your perfect date night rendezvous and your favorite location for any celebration.
