Mastro's collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.
Welcome to our Italian restaurant, where the essence of Italy comes to life in every dish! We pride ourselves on crafting homemade Pasta, Pinsa Pizza, Piadina Sandwiches from scratch. From a wide-array of coffees, pastry and breakfast in the morning, to the very freshest, authentic Italian food and Artisan gelato throughout the day and night. Come and relax in our courtyard and enjoy our Italian wines and beers. We can't wait to serve you from breakfast through dinner, making us your go-to destination.Please note: We accept reservations for diners only. Coffee or Gelato/Desserts are available on a walk-in basis. Join us for a delicious Italian experience!
Enjoy California coastal cuisine at our oceanfront restaurant, while taking in the sights and sounds of the Pacific Ocean across the street. Located within the four-diamond resort, Pasea Hotel & Spa.Enjoy breakfast, lunch, dinner and drinks in the dining room or on the ocean-view patio. Reservations for Lorea are available for the indoor dining room or outdoor patio. Reservations are NOT accepted for the rooftop bar, Treehouse on PCH, and seating is first-come, first served. Enjoy 4 hours of valet parking at Paséa for $15 with validation when dining at Lorea (excluding special events & holidays)
AnQi Gourmet Bistro & Noodle Bar serves a unique twist on California Vietnamese Cuisine, with favorites like Filet Mignon Potstickers and Miso Black Cod, as well as items from their Award-Winning Molecular Menu.
Il Girasole, now open at SOCO & The OC Mix in Costa Mesa, CA, brings a refined, modern Italian dining experience to Orange County. Named after the Italian word for "sunflower," the restaurant embraces a family-owned ethos, with a menu inspired by classic Italian flavors elevated through fresh, high-quality ingredients. Enjoy a variety of beautifully crafted dishes, from handmade pastas and creative flatbreads to thoughtfully curated seafood and meat selections. Each dish is prepared with a focus on authenticity and quality, delivering a dining experience that balances traditional and contemporary Italian cuisine.Highlights from the menu include unique offerings like wild striped bass, duck, sea urchin risotto, and handmade pasta with truffle enhancements. Il Girasole has quickly become a must-visit destination for both Italian food aficionados and those seeking an elegant yet welcoming dining environment in Costa Mesa.
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Discover the exciting transformation at Social Costa Mesa, where we bring a fresh take on our unique dining experience. Indulge in our chef-driven menu Featuring a mix of modern American cuisine with influecnes from various international flavors, showcasing seasonal and locally sourced ingredients. Savor expertly crafted cocktails, and immerse yourself in a vibrant atmosphere as we redefine what it means to dine out with innovation.
The Plot team is led by Jessica and Davin Waite, who have been at the forefront of San Diego's culinary scene for over a decade. The duo has earned a loyal following for their inventive and sustainable approach to seafood and plant-based dishes, gaining the attention of critics and culinary innovators far and wide as well as accolades including being named San Diego Magazine’s “Best New Restaurant of the Year” in 2020, VegNews’ “San Diego’s Best Vegan Restaurants” in 2022, and Tasting Table’s “20 Best Restaurants in San Diego” in 2023.The Plot in Costa Mesa is located in The Camp, a sustainably focused center that highlights unique local businesses. Parking can be a bit tough at The Camp, depending on the time of your visit. In addition to parking in the main lot, Randolph Ave. is another option. Customers can walk through Camp Out into The Camp. Also, Valet service is available in the main lot. The price is $8. Valet is available Thursday through Sunday.
Chef Wayne's full-service seafood restaurant, Hook & Anchor, has come to fruition after six successful years in the fast/casual sector. Using the freshest ingredients and fresh wild-caught fish has made himself a name in the Newport Beach (and surrounding areas). Hook & Anchor has been awarded Yelp's #1 Lobster Roll in California and the 5th best seafood restaurant in the United States.
Join us for lunch or dinner at Maggiano's South Coast Plaza and savor the rich flavors of Italian-American dishes inspired by Nonna’s traditional recipes. Conveniently located five minutes from the John Wayne Airport, 15 minutes from the beach, and a short walk from premium shopping, our South Coast Plaza location has much to offer. Visit us at 3333 Bristol St. and book your reservation today!
