An homage to owner Kris Lelcaj’s father, “babo” (slang for “dad” in Albanian) is a gourmet, all-day diner in Midtown Detroit. We will feature a menu comprised of creative, artisanal takes on comfort food classics that will be served up in a bright, lively ambiance.We pride ourselves on carrying products of the highest quality and social responsibility from local, small batch producers. We will serve our guests, team members and community with a brand of unmatched hospitality. We will cultivate a dining experience that is as remarkable and unique as the city we call home.
The Statler is an American Bistro and Cocktail Bar nestled into the heart of Downtown Detroit's Entertainment District. The Statler offers classic cuisine with a slightly modern twist, catering to both adventurous and traditional diners alike. Our menu was created by Certified Master Chef Daniel Scannell, modeling a French Bistro. The Statler delivers a world class Gastro and Mixology Bar and Formal Dining Room Experiences. Enjoy a Smoked Old Fashioned with Suntory Japanese Whiskey and Crispy Calamari, and Friends during Happy Hour, then a Bottle of Faust Cabernet Sauvignon with Braised Short Ribs and Family in our Dining Room. The Statler is within walking distance from venues like Comerica Park, Ford Field, Detroit Opera House, Fox Theatre, Little Caesar’s Arena, and more. The Statler offers FREE PARKING for 3 hours while dining in the restaurant which is located underground and inside (call for instructions or ask the Valet attendant for directions).
Chic yet approachable, historic while tastefully modern. The Apparatus Room bridges the old and the new, offering iconic New American cuisine by Chef Rece Hogerheide rooted in Midwestern ingredients, thoughtfully crafted cocktails, and esoteric wines.
Cork & Gabel, a restaurant fusion of Irish, Italian, and German cuisine, opened in 2018 in Detroit's Corktown district. We are known for our use of modern techniques on old school classics. European comfort food is a staple at Cork & Gabel. We pride ourselves on being a scratch kitchen, sourcing and using Michigan vendors including farmers and small business. Fresh is key when it comes to providing a great experience and we make everything we can fresh and in house.
Table No.2, a fine dining restaurant, located in Downtown Detroit's Greektown neighborhood, at the corner of Brush and Monroe. We offer a wide selection of appetizers, entrees, desserts, and a full bar. For information on booking an event, or more information please visit our website at www.tablenumber2.com and click on the parties/catering tab.2 hours of validated parking in the Greektown Parking Garage (entrances off of Brush and Randolf, between Lafayette and Monroe). Scan the QR code in the garage then ask your server/host for the validation QR code upon departure within your 2-hour allotted time. Dress Code: Business/Dressy Casual. No ball caps or hoods up on hoodies in the dining room. If you need further assistance, please call us directly at 313-340-9550.
Windsor's finest steaks, chops,and seafood.At Take Five Bistro, we're proud to support the local economy. All of our meat and produce is grown and raised in Ontario to ensure our customers are getting the finest and freshest ingredients possible.Co-Owners and Chefs, Paul Sauve and Cody Northgrave, are committed to providing quality service and a cozy atmosphere, with great food, friendly staff and a full, licensed bar.Browse our menus online and then join us to find out why Windsor's finest steaks, chops and seafood can only be found at Take Five Bistro.
At Harbor House - Detroit located In the center of Detroit's historic entertainment district, we serve only the choicest cuts of beef and freshest seafood.
We will not be taking reservation from May 1st till September 30th during the high season. During this time we are on a first come first served basis. We are open all year.Welcome to Watermark Bar and Grille! Experience waterfront dining year-round in this spacious establishment. Our menu offers a variety of signature dishes including chicken a la Greek, lamb chops and homemade lobster mac and cheese. Enjoy Michigan made craft beer or sample a few of the 22 rotating beers on tap with a beer flight. Host a private event in the large banquet room accommodating parties of 45 to 100. Here at Watermark, we are committed to exceptional food, drink, and warm hospitality.
Mazaar, true to its translation, "a place you must visit". Mazaar offers a blend between an authentic and fusion Lebanese cuisine in a comfortable yet energetic atmosphere. We at Mazaar combine friendly service with an extensive menu, offering a wide variety of fresh Lebanese entrees and appetizers.Lebanese food's rise to popularity is not only due to its wonderful flavour, but for its health promoting properties as well. This healthy alternative is being embraced by many, including vegetarians in particular thanks to the number and variety of vegetarian dishes such as fattoush salad, tabouleh, hummus and baba ghanouj.In the true spirit of the Lebanese food, Mazaar welcomes you like close friends at a dinner gathering, and invites you to experience our fresh, healthy and flavouful Lebanese cuisine.
It was the 1930s and Six Mile and Conant was like any street corner in Detroit… people walking to the market, neighbors helping neighbors, and friends meeting at the local gathering spot now known as Buddy’s. Buddy’s existed as a “blind pig,” skirting the State and Federal laws that governed the on-site sale and usage of alcohol. Booze was available there. The owner at the time was August “Gus” Guerra.
