The House of William and Merry serves contemporary American cuisine prepared from the freshest seasonal ingredients procured from local farms, providing casual fine dining at a reasonable price. Chef-owned by the husband and wife team, Merry Catanuto and William Hoffman, who live on the property, the restaurant is a remodeled farmhouse on the edge of central Hockessin. Dine in a comfortable home atmosphere in one of the two dining rooms, the porch, or the bar. When you arrive, you can see right into the all new, modern kitchen. Full bar service is available including wines by the glass, microbrews on tap, and specialty drinks. Or, take a walk around back to see the herb and vegetable gardens.Tuesday through Saturday we serve lunch and dinner. On Sunday, we serve brunch followed by a prix fix supper in the evening.
Welcome to Valle Cucina, Delaware's best kept secret for over forty years! Our name suggests Italian, and it is the best around, but we are also known for our seven time "Best of Delaware" award winning 100% jumbo lump crab cakes, seafood dishes and the area's most amazing dry aged steaks. Valle also showcases a 100+ bottle wine list. Come as your are or formal, everyone feels at home. We take pride in our friendly service. Located in the Pike Creek Shopping Center, off Limestone Rd. Valle, opened in 1981 as a pizzeria and has become a must try. We are inviting you to experience what many have called their best dining experience.For special requests we suggest you call us 302-998-9999 so we can best serve you
Columbus Inn has been reborn as a contemporary bar/restaurant that combines the best of both the old and new. Featuring seasonal Modern American menus with an extensive selection of wine, beer, and craft cocktails.Online Ordering and Delivery Options available through our website: www.ColumbusInn.net
Sullivan’s is a vibrant neighborhood American Steakhouse featuring the finest steaks & seafood, hand shaken martinis, & live music. We offer comfortable fine dining in a lively atmosphere. From the moment you step inside our lounge for drinks, appetizers or dinner, you will feel the energy and excitement provided by our professional team. Sullivan’s serves the finest hand-selected steaks, simply seasoned and broiled at 1,200 degrees, fresh seafood, a wide selection of cravable appetizers, soups, salads and side dishes.
Firebirds Wood Fired Grill is an American Restaurant and Steakhouse serving authentic wood-fired steaks, seafood, specialty cocktails and select wines. Join us for Happy Hour at the FIREBAR® or on the patio for drink specials and bar bites. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today.
Bardea, pronounced: bar-DAY-ah, is the Italian term for "the goddess of food and drink." The stunning, 120-seat restaurant utilizes ingredients from local Delaware Valley farms and purveyors, and features modern interpretations of traditional Italian and Mediterranean dishes. In 2019, Bardea Food & Drink received a semifinalist nomination in the James Beard Foundation's "Best New Restaurant" category.
Floga Bistro in Kennett Square exudes a passion for the culinary arts that is easily seen and appreciated. Serving up classic bistro cuisine, Floga Bistro provides a casual and relaxed setting with indoor seating (outdoor seating is now closed) for enjoying conversation with friends. Open daily for breakfast, lunch, and dinner, Floga offers delivery service, is completely BYOB, and has a catering menu. Floga Bistro can also host up to 40 guests for private parties. Due to limited space, reservations from November through January have a set time for dining at our restaurant. Guest’s tables are reserved for 1 hour for parties of 2 to 3, 1 hour and thirty minutes for parties of 4 to 6, and one hour and forty-five minutes for parties of 7+. Customer notice: We offer both a card and cash price! All card transactions are subject to a 3.99% technology fee. Pay with cash and save!
A restaurant and bar by James Beard-nominated chef Antimo DiMeo. We're serious about snacks and steak. Our collaboration with artisanal farmers brings you exceptional cuts from both familiar and rare breeds. Though, Chef Antimo DiMeo extends his creativity beyond meat. Indulge in snacks from both land and sea and embark on a captivating journey with our chef's tasting menu-an exploration of Chef DiMeo's globetrotting inspirations and childhood memories. Join us at the crossroads of tradition and innovation for a distinctive dining experience.
Travel down historic Market Street towards the Riverfront in Wilmington, Delaware and you will find La Fia Bistro. La Fia is an intimate dinner destination in a historic building located on the corner of 5th and Market. Chef Dwain Kalup's menu utlizes carefully sourced ingredients reflecting the seasons, local region and local farms. The menu at La Fia features small plates, pastas and creative entrees. Our cheese and charcuterie is one of a kind and not to be missed! Due to the small size of our restaurant we allow 2 hours for guests to enjoy their dining experience. If you feel you need more time please reach out to us directly.
Dining at the award winning Mendenhall Inn stands alone as one of the great destinations in the Brandywine Valley. Whether it is in our main dinning room, outdoor seating around our fire pit or in our Bar and Grille you are certain to have a memorable experience you won't forget. Be sure to try our Chef's creative daily Veal, Chicken and Fish specials!
