Inspired by a Virginia farmhouse with an expansive and lively dining room, full-service bar, and a covered & heated patio, this farmer-owned restaurant is open 365 days a year serving breakfast, lunch, dinner, weekday happy hour, and a decadent weekend Farmers Market Buffet Brunch. Everything is made from scratch with simple, high-quality ingredients from farmers and suppliers they know and trust. Expansive menus offer American-inspired food & drink with an array of fresh pastas, fried chicken & waffles, premium seafood, burgers & sandwiches, decadent desserts, Founding Farmers Chocolates, and cocktails featuring spirits from their DC-based distillery, Founding Spirits. You can also swing by for a cup of house-roasted coffee and a breakfast treat or donut from their First Bake Cafe. Mission driven and operating Through The Eyes Of The Farmer,™ they actively care about their guests, communities, and the planet. This all comes together in their friendly neighborhood restaurant.
J. Gilbert's is an "upscale casual" steakhouse serving prime-aged beef cooked over a mesquite wood-fired grill. Guests enjoy various cuts of steak, fresh seafood (including award-winning crab cakes) & other house made favorites like the Maytag Bleu potato chips & Carrot Cake. The cozy atmosphere includes fire side dining, rich wood, brick & soft lighting where you can enjoy a quiet table or host a large party. The extensive martini & wine list offers the perfect compliment to an excellent meal delivered with attentive service. J. Gilbert's is open for weekend lunch, dinner 7 days a week & Sunday Brunch. Reservations are recommended.
We want our neighbors and guests visiting us in Northern Virginia to experience our region’s growing craft food and beverage industry. Purchasing local and creating handcrafted elements wherever possible, Barrel & Bushel embraces the philosophy of serving handmade, handcrafted, and hand-harvested food through a menu of regionally-inspired American food. Our food is complemented by our barrel-forward drink selections, completed by 22 local and regional craft beers on tap, more than 30 bourbons, and a wide assortment of unique wines and handcrafted cocktails that will satisfy any palate.Our friendly and knowledgeable staff, led by General Manager Amy Giles, are beer enthusiasts, wine lovers, spirit specialists and food fanatics. Stop by for a great time to meet the team. Barrel & Bushel is located in the heart of Tysons Corner’s business district on the Tysons Corner Center Plaza. Barrel & Bushel is open for business.
Quintessential Steak House, timeless yet contemporary. Unique in-house meat program, serving only aged USDA prime cuts, wet and dry-aged products and select Japanese and domestic Wagyu beef. Complimented by a daily fresh sheet, in-house pastry desserts, small-batch bourbons and scotches, and our award winning wine list. We are known for exceeding expectations at the highest level, our professional and personable staff, and our expertise in private dining, including intimate private dining rooms
A fine-dining Mediterranean restaurant that couples the freshness of traditional Greek cuisine with a modern white-washed atmosphere. The walls are adorned with old black and white photos of Greece, a nod to our namesake, which is the origin of “nostalgia.” Our healthy menu has guaranteed returning customers and consists of daily fresh fish, popular lamb dishes, and several vegetarian selections. The Aegean-inspired airy ambiance makes Nostos a romantic choice for a date night; while our private room options make it ideal for special parties or corporate events.
Chef Claudio Pirollo is a chef driven restaurant offering Contemporary Belgian/French Bistro.A DC staple for 15 years, with a friendly, neighborhood feel, you will feel welcome here for any occasion large or small. Our made from scratch menu is fresh, flavorful and offers something for everyone. From Classic European Bistro Cuisine to sophisticated daily Specials! Our bar covers handcrafted creative cocktails, with a large and high hand Wine List. Enjoy our cozy and energic dining room for an unforgettable experience . We cannot wait to see you!
At North, we focus on what we do best: Italian from scratch. Enjoy any of our handmade pastas and pizzas, created with seasonal ingredients and inventive flavors. Or, try a different signature dish, prepared with our fresh flavors from the garden, farm, and sea. We’ve hand crafted seasonal cocktails that pair great with our food, creating a real modern Italia experiences perfect for any occasion.
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Inspired by our namesake, we provide a warm, welcoming atmosphere anchored around our wood-burning oven where guests and groups can gather over seasonal food and drinks, sourced from local partners and elevated by our international culinary team.Whether you're in town on business, enjoying a night out with friends or hosting a special event, härth is the perfect place to enjoy a relaxing experience made warm by the wood-fired oven that anchors the convivial atmosphere. We look forward to welcoming you to our table.Executive Chef I Laurent Hollaender
RAMMY Awards Local Fine Dining restaurant providing nourishment & comfort. Shelter from the bustling world outside & let us look after you. Spacious Main Dining Room faces the open exhibition kitchen, Cozy Private Rooms, Open Patio, Full-service Bar or Chef’s Counter where you are right in the middle of all the action - your choice.Serving lunch & dinner, enjoy Clarity à la carte or gourmet prix fixe four-course dinner tasting menu changes frequently showcases the very best seasonal offerings, largely sourced from a close network of small farmers & suppliers from across the US.Everything is made in-house wherever possible: from charcuterie & bread to jams, juices and pickles.Attentive but informal, simple but sophisticated. Clarity is a perfect venue for private dining and special events. Our cozy size private rooms for smaller gatherings; and spacious rooms offer exquisite dining experience for large groups. Email us at reservations@clarityvienna.com
