Chef Eugenia Hobson and her team prepare authentic Greek dishes served attentively in a breezy Aegean-inspired atmosphere. Our signature dishes include the grilled octopus, the kolokithokeftedes (stuffed zucchini fritters), the lavraki whole fish (branzino) filleted table side, and the arni giouvetsi (lamb shank with orzo). Our selection of nine desserts are all made fresh daily in-house and feature Greek classics such as the baklava and the galaktoboureko. Our wine list is meticulously curated on a seasonal basis by son Philip Hobson selecting from Greece's top vineyards who produce indigenous varietals such as Assyrtiko & Xinomavro, and western grapes such as Cabernet Sauvignon & Sauvignon Blanc. Our beer selection focuses on bottled Greek brews while our bar is fully stocked to serve both classic cocktails and signature drinks inspired by the best bars in Athens. Outdoor tables are available in the summer months. We are located steps away from Bloomies and Barnes & Noble.
Alta Strada by James Beard Award-winning chef Michael Schlow was born from the simple wish to share great ingredients, honored flavors, and a warm welcome with neighbors and friends. Always expect housemade pasta, authentic Italian classics, and great reds (cocktails too)—all enjoyed in our dining rooms, patio spaces, or in the comfort of your own home. Located in the heart of Fairfax Virginia's bustling Mosaic District, with a spacious patio on the Strawberry Park green.
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. Our menu features food and drinks crafted with nutrient-dense ingredients and carefully sourced proteins from the world’s most responsible and sustainable growers, farmers and producers. Expand your palate with our Edamame Dumplings, grab a bite of comfort food with our Grass-fed Burger or Lasagna Bolognese, or enjoy lighter fare with our O.G. Tuscan Kale Salad with Grilled Sustainable Salmon. Regardless of the occasion, we know our Fairfax guests leave feeling energized, satisfied and most importantly, feeling great. Located in Fairfax at the Mosaic District off of Strawberry Lane, across the street from lululemon. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
Kirby Club is a casual Eastern Mediterranean Restaurant with a focus on kebabs! We recommend mixing and matching flavors throughout your experience. Grab some bread and one of our signature kebabs, add some dip or sauce (maybe some rice) then dig in! Don’t be afraid to make a mess!Kirby Club is a gathering place; somewhere for people of all sorts to come together over great food and drink! Whether it is a visit to the gorgeous bar, dinner in a comfortable booth or enjoying drinks and snacks on the colorful patio, we want every visit to be a celebration! The “OG” Kirby Club was an actual Lebanese social club started in the 1930s by Lebanese immigrants from a small village named Kherbet Khanafar. We pay homage to them and their journey by sharing the food and flavors of their ancestors! We want to share kebabs with people of all backgrounds!All of our meats are halal and we have a lot of vegetarian options. We are located in the Mosaic District. Come on by to spread the love!
The B Side, our neighborhood joint situated next door to Red Apron at Mosaic, is an amalgamation of all the things we love the most: crazy good food prepared simply; way too many wines; stiff drinks made by pros who know how to make them; a mind-boggling beer list; killer tunes on the turntable and a scene that has no patience for pretense. This is B Side.
Inspired by a Virginia farmhouse with an expansive and lively dining room, full-service bar, and a covered & heated patio, this farmer-owned restaurant is open 365 days a year serving breakfast, lunch, dinner, weekday happy hour, and a decadent weekend Farmers Market Buffet Brunch. Everything is made from scratch with simple, high-quality ingredients from farmers and suppliers they know and trust. Expansive menus offer American-inspired food & drink with an array of fresh pastas, fried chicken & waffles, premium seafood, burgers & sandwiches, decadent desserts, Founding Farmers Chocolates, and cocktails featuring spirits from their DC-based distillery, Founding Spirits. You can also swing by for a cup of house-roasted coffee and a breakfast treat or donut from their First Bake Cafe. Mission driven and operating Through The Eyes Of The Farmer,™ they actively care about their guests, communities, and the planet. This all comes together in their friendly neighborhood restaurant.
Upscale Korean Steakhouse offering the finest selection of beef with a bold Korean flavor and seafood centric menu. Paired with delicious cocktails and eclectic wines, the sophisticated settings and refined service set the tone for a great experience. Our dinner prix-fixe menu presents the full experience of our best offerings while the lunch menu takes a lighter approach.
A fine-dining Mediterranean restaurant that couples the freshness of traditional Greek cuisine with a modern white-washed atmosphere. The walls are adorned with old black and white photos of Greece, a nod to our namesake, which is the origin of “nostalgia.” Our healthy menu has guaranteed returning customers and consists of daily fresh fish, popular lamb dishes, and several vegetarian selections. The Aegean-inspired airy ambiance makes Nostos a romantic choice for a date night; while our private room options make it ideal for special parties or corporate events.
We want our neighbors and guests visiting us in Northern Virginia to experience our region’s growing craft food and beverage industry. Purchasing local and creating handcrafted elements wherever possible, Barrel & Bushel embraces the philosophy of serving handmade, handcrafted, and hand-harvested food through a menu of regionally-inspired American food. Our food is complemented by our barrel-forward drink selections, completed by 22 local and regional craft beers on tap, more than 30 bourbons, and a wide assortment of unique wines and handcrafted cocktails that will satisfy any palate.Our friendly and knowledgeable staff, led by General Manager Amy Giles, are beer enthusiasts, wine lovers, spirit specialists and food fanatics. Stop by for a great time to meet the team. Barrel & Bushel is located in the heart of Tysons Corner’s business district on the Tysons Corner Center Plaza. Barrel & Bushel is open for business.
RAMMY Awards Local Fine Dining restaurant providing nourishment & comfort. Shelter from the bustling world outside & let us look after you. Spacious Main Dining Room faces the open exhibition kitchen, Cozy Private Rooms, Open Patio, Full-service Bar or Chef’s Counter where you are right in the middle of all the action - your choice.Serving lunch & dinner, enjoy Clarity à la carte or gourmet prix fixe four-course dinner tasting menu changes frequently showcases the very best seasonal offerings, largely sourced from a close network of small farmers & suppliers from across the US.Everything is made in-house wherever possible: from charcuterie & bread to jams, juices and pickles.Attentive but informal, simple but sophisticated. Clarity is a perfect venue for private dining and special events. Our cozy size private rooms for smaller gatherings; and spacious rooms offer exquisite dining experience for large groups. Email us at reservations@clarityvienna.com
