Monroeville's Hidden gem sparkles with a touch of style and sophistication. Upscale cuisine including: hand rolled pasta, fresh seafood, and the finest steaks and chops paired with an elegant wine list and delicious dessert menu.
Eighty Acres Kitchen & Bar is a relaxed restaurant featuring New American cuisine with a farm-to-table emphasis. We are a family-owned and operated restaurant, with head chef Don Winkie leading the kitchen. At present, with business hours adjusted due to challenges of re-opening during the pandemic, Eighty Acres Kitchen & Bar is serving a modified brunch, dinner, and take-out Thursday-Sunday from 11:30 am - 9pm. The patio is open! Please call us directly to reserve your spot on the patio. Due to social distancing, reservations are strongly encouraged for bar and dining room seating. Current menus can be viewed at eightyacreskitchen.com.
Sit at the Chefs Bar-Open Kitchen Breakfast/Lunch Daily 9-3Dinner 3-8/9 (on Friday/Saturday)Full service craft cocktail barGourmet Coffee BarPatio SeatingScratch kitchen We smoke our own salmon, cheese, tomatoes House Specialties Crab Cake Benedict/Banana Foster Pancakes/Roasted Chicken sandwich/Short Rib
Our wine lounge is a perfect meeting place to celebrate a special occasion, meet up with friends, date night, or out with another couple. Come enjoy a glass of wine or a classic cocktail, partake of some amazing food that is fun to share!
We are a 21 and over establishment.
