Atlantis Steakhouse is proud to be the recipient of the AAA Four Diamond award. Only 2.6% of the 29,000 restaurants across the United States, Canada, Mexico and the Caribbean rated by AAA receive this prestigious designation. Capturing the cosmopolitan essence of Chicago to San Francisco, the Atlantis Steakhouse is impeccably styled with a design that melds contemporary elegance with classic comfort. Atlantis proudly serves Allen Brothers of Chicago meats, the nation’s finest steaks. These dry-aged USDA prime cuts are the ultimate grade of beef, chosen for their superb quality, marbling and flavor. Experience the art of traditional Steakhouse table side dining, unsurpassed service and unmatched attention to detail. Glowing honey onyx exudes warmth and the plush dining settees create a dining ambiance second to none. Classic cocktails, metropolitan martinis and over 336 selections of wine complete your experience.
Anthony’s Chophouse offers a refined steakhouse experience with impeccable service.Enjoy expertly-sourced fresh seafood, prime cut filets, ribeye and New York strip steaks. Have a classic cocktail or one of our 200 different wine selections; and an amazing array of side dishes and appetizers set against a backdrop of old-school steakhouse vibes with a modern lodge feel.
American cuisine pioneer, Charlie Palmer, continues his West Coast trail with Charlie Palmer Steak, Reno: a contemporary steakhouse that feels more like a clubhouse wrapped with blonde wooden walls and textured fabrics in midnight blue, deep terracotta and espresso. Charlie Palmer Steak, Reno’s premier celebrity chef-owned restaurant, features Certified Angus Beef® USDA prime steaks, No. 1 grade ahi tuna, and desserts made fresh daily. Reserve your table in our elegant Reno steakhouse and taste excellence for yourself, at Grand Sierra Resort.The Charlie Palmer Steak Philosophy“We are rooted in the pursuit of the best ingredients and a simplistic approach in the kitchen, striving to find and support as many small, artisan and local producers as possible. With flavor and quality of paramount importance, great produce, poultry, fish, and of course, steaks, are delivered every day from those sources to your table.”
Local, Seasonal, Organic Brunch until 3pm and Dinner is served UNTIL MIDNIGHT DAILY. We have many options for your whole group to enjoy, from our delicious slide off the bone Baby Back Ribs to our House Vegan Red Lentil Falafel. Also, Neapolitan Brick Oven Pizza with our house made dough and other delicious creations from our Chef. Our bar is fully stocked with 19 taps featuring local favorites, local liquor options, organic fresh squeezed juices, organic sodas, local organic Blind Dog Coffee/Espresso & a large signature cocktail list to fit anyone’s fancy. All in a swanky atmosphere fitted with antique brass chandeliers, green velvet booths and a copper ceiling in an old brick building from 1927. Adding charm to any occasion! We have room for your large party/event of up to 100 people. Join us soon right here in the heart of Midtown Reno at 719 S VIRGINIA ST.
Experience the art of a contemporary, Italian-inspired Steakhouse in an art-inspired setting. You'll be able to view our chefs in our showcase kitchen preparing your meals. Featuring a Dry Age and Prime Meat Program, fresh seafood, and handmade pasta. With our Craft Cocktail Program and worldly wine list, there is sure to be something for everyone. Finish your culinary experience with our Edible Art or Chocolate Cigar.Reservations recommended.
Offers seasonally fresh and approachable food with flavors and ingredients inspired by the larger Mediterranean area, including North Africa, Southern Europe and hints of Greek flair.
If you were hoping for a long-winded origin story about the prism through which we define our cuisine, you won't find it here. We just want to feed you cheffed-up versions of comfortable favorites that pay attention to details.We draw our inspiration from all over the place, so rather than worrying about boxing ourselves in, we just have fun making delicious, craveable food with big flavors.Look forward to seeing you!
Whether you’re looking to kickstart your morning with a hot cup of joe and a homestyle breakfast, recharge with a hearty lunch, savor a perfectly prepared dinner, or wind down with late-night bites, Hanna’s Table is always serving up feel-good favorites in a cozy atmosphere. The all-new venue features an extensive selection of café classics, indulgent desserts, and lively libations at the full bar.
Hailed as "The #1 Sports Bar in North America as Voted by ESPN," Chickie’s & Pete’s at GSR is only the 2nd outpost West of the Rockies (the other at SAHARA Las Vegas), of the Philadelphia-based concept that’s a favorite among both athletes and fans. The venue is popular for its unique sports bar experience as it is for its famous Crabfries® and elevated bar cuisine.Reservations-online Sun through Thur, Fri & Sat-walk in only A Sports Fan's Paradise In addition to unique and delicious food offering, Chickie's & Pete's at GSR has the technical capacity to bring you all the sports action you expect - and more.Over 50 High-Definition Screens 4 Video Walls-Up to a 16' x 9' Display 24 Beers on Tap-From Domestic, Regional & Craft BrewsLive Entertainment Stage-Featuring a Video Backdrop Measuring Over 20' Wide by 6' High Great Fun, No CoverChickie's & Pete's at GSR is excited to present energized entertainment on the stage with a variety of DJ-hosted music and live acts every Sat.
