La Collina has delighted diners with world-class cuisine, service, and ambiance for more than 31 remarkable years. Classically-trained staff serve a selection of the finest old-world recipes in an atmosphere of casual elegance, while attending to every detail.Located just off the Schuylkill Expressway in Belmont Hills, La Collina boasts spectacular hilltop views. The bar offers a unique atmosphere with live entertainment and dancing on weekends. This gem is known as one of the most romantic restaurants on the Main Line.La Collina specializes in fresh seafood and veal dishes. Its signature dish, Dover Sole, is a delicate, tasty fish that is uniquely grilled, and served tableside. In addition to our Dover Sole, our daily fresh-fish specials include Branzino, Norwegian Salmon, Pompano, Orata, soft-shell crabs, Langostina, and other delights from the sea, depending upon availability. We are also known for our veal sirloin, veal porterhouse, ossobuco, and chops.Buon Appetito!
It’s a great pleasure having you here and we thank you for your continued support through the years.Our goal is for every guest to enjoy all we have to offer, from our unique and flavorful small plates to our famous whole fish and traditional Greek favorites. Quench your thirst with the coldest beer on tap in Philadelphia, or share a delicious treat from our signature cocktail menu. Once you’ve been here, you will always be considered a friend.NYE 2022 Private Party after 6PM
Global flavors and elevated cuisine define the restaurant's tasting menu experience set on the 59th floor of Four Seasons Hotel Philadelphia. Visit OpenTable to book your reservation.
Frame offers an intricately fused menu of flavors and influences in the form of a nostalgic late-night menu, seasonal dinner options, and smart craft cocktails. The alluring space encourages connection, encompassed by velvet-laced walls and intimate booth seating. Fueling new ideas surrounding the senses, Frame is best explored amongst friends through edgy food and drink choices.
The redesigned rustic-meets-modern ambiance compliments the Contemporary American menu which features premium cuts of meat, ocean-fresh seafood and signature raw bar. Seasonal outdoor dining on the flagstone patio is available upon request. In 2013, Blue Bell Inn underwent extensive renovations for over a year. Various historical aspects were enhanced through thoughtful restoration and new materials such as solid white oak and porcelain tile floors were introduced to create a stunning architectural mélange spanning three centuries.
The stunning restaurant, which is first of its kind in Philadelphia, will transport guests to the Greek Islands with an atmosphere reminiscent of an inviting Mediterranean home & a menu of authentic specialties, simply prepared, that represent the best of Greek cuisine. The restaurant specializes in whole grilled fish which are flown in from the Greek Islands, the shores of Morocco, Tunisia, & Portugal. Guests are able to choose from Estia’s expansive display & watch chefs cook their fish to perfection over a charcoal grill in the sparkling open kitchen.
Aleksandar is the newest addition to the acclaimed Rittenhouse Square restaurant scene. We are inspired by seasonal ingredients, chef-driven techniques, and the traditions and flavors of ancestral and modern Europe. With floor-to-ceiling windows, large-scale original artwork, and cozy wood finishes, we at Aleksandar strive to marry Old World authenticity and modern culinary flare. Aleksandar is an approachable introduction to different corners of Europe, a place to discover new flavors and old traditions. Reservations are highly recommended. Walk-ins are accommodated whenever possible. We look forward to your visit!
Midnight & The Wicked offers four unique spaces. Experience live music and one-of-a-kind mixology as you lose yourself at the glamor and excitement of the 1920s at Midnight Lounge, The Vault, and The Crimson Theater. Or, Indulge in the forbidden pleasures of a bygone era at The Wicked Nightclub (open Friday & Saturday at 10pm).PERMITTED: Clean jeans, sneakers, non-graphic sweaters.NOT PERMITTED: Sweats, hoodies, sports jerseys, explicit clothing or large graphic t-shirts, crocs, work boots, flip flops, ball caps (Fedoras and other stylish hats are welcome)We hope this update makes it easier for you to enjoy your evenings with us. Thank you for your continued patronage, and we look forward to seeing you soon!
"Jamaica is not just the home of Reggae icon Bob Marley and a place where everything is IRIE. Jamaica is also known for having one of the most flavorful cuisines in the world. Our upscale-casual eatery and bar offers a truly authentic combination of the best that Jamaica has to offer through our music, culture - and of course, our amazing food. Our aim is to excite taste buds, create great vibe and leave our customers always wanting a repeat of their experience!"
Over the past few years, the tract of Montgomery County between Horsham and Blue Bell has become something of a hot spot for exciting new restaurants. Thanks to Habib Troudi, it’s about to get one more in the form of Panache Wood Fire Grill. Carved out of the building that had been home to L’Angolo Blue, an Italian restaurant that closed earlier this year, Panache is based on a “simple concept,” as Troudi says, offering thin-crust Neapolitan-style pizzas cooked in a wood-burning, coalfired oven, as well as prime steaks, seafood and other new American cuisine. Once complete, the space will have two bars, one of which will also house the massive 10,000-pound oven needed to crisp up those pizzas and cook other dishes in castiron skillets.
