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Beste restaurants met fantastisch bier in Rosslyn

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33 restaurants beschikbaar in de buurt

Een foto van restaurant The Sovereign
4.7
Buitengewoon(689)
Prijs: duur
• Belgisch • Georgetown
Vandaag 15 keer gereserveerd
The Sovereign is a Belgian bar & bistro committed to celebrating the rustic cuisine & fabled brewing culture of Belgium. Located in the vibrant Georgetown neighborhood, the Sovereign's kitchen is led by Executive Chef Andres Zuluaga whose classic, ingredient-driven Belgian dishes draw on French, German & Dutch cooking techniques & traditions. The Sovereign features 50 drafts & more than 350 bottles meticulously curated by Beer Director, Greg Engert.
Een foto van restaurant The Dabney
4.8
Buitengewoon(312)
Prijs: heel duur
• Amerikaans • Shaw
Vandaag 27 keer gereserveerd
Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.
Een foto van restaurant Lyon Hall
4.8
Buitengewoon(3930)
Prijs: gemiddeld
• Frans • Arlington
Vandaag 42 keer gereserveerd
A neighborhood brasserie in Arlington, VA.
Een foto van restaurant The Salt Line - Ballston
4.7
Buitengewoon(815)
Prijs: duur
• Zeevruchten • Arlington
Vandaag 44 keer gereserveerd
The Salt Line, the popular DC homage to New England’s iconic fish and oyster houses, brings a second location to Arlington’s burgeoning Ballston neighborhood. Just one year in, The Salt Line has already established itself as one of the top dining spots in Northern Virginia. Executive Chef Matt Singer is leading the kitchen team in partnership with award winning Long Shot Hospitality Chef/Partner Kyle Bailey. The Salt Line is where "New England meets the Chesapeake" so guests can expect the same New England classics and renowned raw bar found at the original location, along with lots of new chef driven fish and seafood entrees, house-made pastas, exciting selections of crudos, and of course the best lobster rolls around. In addition to dining, the welcoming year round outdoor bar (tented in the winter) has also become a favorite neighborhood gathering spot and is the perfect place to enjoy The Salt Line's signature beverage program and grab what many say is the best burger in town.
Een foto van restaurant Clyde's of Gallery Place
4.6
Buitengewoon(7683)
Prijs: gemiddeld
• Amerikaans • Centrum
Vandaag 75 keer gereserveerd
Clyde's of Gallery Place, located in Washington, DC's vibrant Penn Quarter neighborhood adjacent to the Capital One Arena, is a bustling restaurant known for its eclectic American menu and lively atmosphere. The menu offers a diverse selection, from fresh seafood and juicy burgers to seasonal salads and hearty entrees. With its prime location, friendly service, and energetic vibe, Clyde's of Gallery Place is a favorite spot for both casual dining and pre-event gatherings. Across the street from the Smithsonian American Art Museum and National Portrait Gallery. Indoor and bar seating available with lunch, dinner, brunch, late night, and raw bar service.
Een foto van restaurant Gypsy Kitchen - DC
4.6
Buitengewoon(1622)
Prijs: duur
• Mediterraan • Logan Circle
Vandaag 71 keer gereserveerd
Just like the bohemian travelers who inspired our name, Gypsy Kitchen’s alluring flavors aren’t bound by borders. Instead, our chefs go wherever the inspiration takes them, crafting deeply creative dishes that transport you to uncharted places around the Mediterranean and beyond. A menu designed to taste and share gives guests the freedom to explore the menu at their own pace, connecting over seductive flavors, festive craft cocktails and curated regional wines. The alluring interior matches the menu, with welcoming dining spaces that foster connections and spark conversation. Antique tapestries and rugs, twinkling lights and vibrantly patterned tile set the scene in the expansive dining room. Or, take a seat on the rooftop patio oasis, where lush greenery, plush cushions and the sky overhead evokes the feeling of being on a caravan to explore a distant land.
Een foto van restaurant The Tombs
4.8
Buitengewoon(31)
Prijs: gemiddeld
• Amerikaans • Georgetown
Vandaag 21 keer gereserveerd
The Tombs is a renowned bar and restaurant located in the historic Georgetown neighborhood of Washington, D.C. It features a cozy, collegiate atmosphere with wooden booths, vintage decor, and an inviting fireplace, making it a favorite among Georgetown University students and locals alike. The menu offers a diverse array of American cuisine, including hearty burgers, fresh salads, and classic comfort food, complemented by a well-curated selection of wines, beers, and cocktails. Its proximity to the university and its warm, welcoming vibe have cemented it among Georgetown's most favorite longstanding traditions.
Een foto van restaurant Mallard
4.8
Buitengewoon(148)
Prijs: duur
• Regionaal Amerikaans (modern zuidelijk) • Logan Circle
At Mallard, Chef Johnson will apply classic and global techniques to the culinary traditions of the south while incorporating the best local and regional ingredients available. Undergirding it all will be a sense of hospitality rooted in Johnson’s memories of the family table. Mallard’s menu will range from Chef Johnson’s take on classics like Shrimp and Grits with Smoked Pork, Piquillo Peppers, and Tabasco-Shellfish Nage and Wild-Caught Blue Catfish with Poached Oysters, Summer Corn, and Smoked Trout Roe to new creations like Seared Sea Scallops with Cracklin’ Cornbread, Charred Peaches and Dandelion Greens and Crisp Berkshire Pork Trotters with Ramp Chow Chow, Sunny-Side-Up Egg, and Edisto Island Grits. Dessert options include Buttermilk Panna Cotta with Rhubarb and Almond Shortbread and Banana Puddin’ with Cracker Jacks and Nilla Wafers.
Een foto van restaurant The Arsenal at Bluejacket
4.6
Buitengewoon(1073)
Prijs: gemiddeld
• Modern Amerikaans • Navy Yard
Vandaag 7 keer gereserveerd
The Arsenal is the 200-seat restaurant & bar housed within the brewery, Bluejacket. The menu updates, refines and extends the classic fare of beer halls and public houses by featuring the best locally sourced products available and highlighting reinterpretations of hearty classics such as steamed mussels, artisanal sausages and more. Gourmet sandwiches, seasonal salads & vegetables, alongside approachable bar snacks are the perfect accompaniments to a signature Bluejacket brew.
Een foto van restaurant Smokecraft Modern Barbecue
4.4
Geweldig(423)
Prijs: gemiddeld
• Barbecue • Arlington
Vandaag 6 keer gereserveerd
Born from the idea that barbecue can be more than just traditional, smoke can be more than just smoky, and passion can be crafted, Smokecraft is a team of dedicated members always striving to provide the best culinary experience. Our award-winning techniques are tested and perfected on the competition circuit, and are continuously evolving to push the boundaries of barbecue. Experience the art of Smokecraft.

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