Come enjoy our family's 100 year-old Northern Italian restaurant.Whether you dine with us in our main dining room, the Terrace or upstairs in what was once our family's home, we warmly welcome you. If you're looking for that special restaurant where you can take a a breath from the fast lane and go back to a time when restaurants were not part of a chain and the owner became a friend, the food was always great, and as my grandmother said, "You feel better for coming"....then you've found the right spot. We combine the classic Italian Menu and new creative dishes, with full attention to both. If you enjoy fine wine, you've found a new home. Our cellar contains well over 3,500 choices dating from the late 1800's.
Bella Via Ristorante is thrilled to announce its new location at 431 Temple ave in Highland Park. An authentic Italian Restaurant, a true family owned and family operated that has served the North Shore communities for over 26 years. We feature classic Italian fare with an impressive selection of Italian wines. The menu consists of a variety of appetizers, homemade pastas, fresh fish, tender veal, chicken and many other Italian favorites.
Welcome to our cozy family-owned local tavern, Tavern on The Glen where the ambiance is warm, the drinks are cold, and the cuisine is simply unforgettable. Nestled in the heart of our community, we take pride in offering a dining experience that celebrates both tradition and innovation.Step inside and be greeted by the aromas of our kitchen, where every dish is crafted with care and passion by our award-winning chef. With a dedication to using locally-sourced ingredients whenever possible, our menu boasts a tantalizing array of flavors that are sure to please even the most discerning palate. From hearty comfort classics to creative culinary creations, there's something for everyone at our tavern. So whether you're looking for a casual dinner with family, a romantic night out, or just a friendly gathering with friends, we invite you to join us at our tavern. Sit back, relax, and let us treat you to a dining experience you won't soon forget.
JIbek Jolu prides itself on bringing an authentic Central Asian experience to The Glen and surrounding north shore area. By combining central Asian and eastern European cuisine, our menu offers a large variety of cuisine, with delightful dishes and drinks prepared by the best chefs and barmen in the area. The interior of the restaurant is a sight to see, unlike anything you have seen before. We hired the best interior designers, leather, glass, wood, bronze, and felt craftsmen in Kyrgyzstan to assemble a modern design with a nomadic spirit. All the pieces of this ensemble are handmade and brought all the way from Kyrgyzstan, Kazakhstan, Uzbekistan, and Italy. We hope to see you for large parties, family events, and intimate date nights!
Froggy’s French Café has been serving Chicago’s North Shore award winning French cuisine for almost 40 years. Known for our ambiance, friendly knowledgeable service and presentation we serve the freshest seafood and vegetables and steaks. We recommend starting with a glass of wine, a bowl of French Onion Soup or escargot appetizer, and then move on to our seasonal seafood mains, fresh pastas or our classic steak and frits. Froggy’s diverse menu is geared to satisfy seafood aficionados, vegetarians and all omnivores alike. Always fresh, always French and always a fantastic dining experience. Located in Highwood, IL nestled in between Highland Park and Lake Forest, come dine with us to see why Froggy’s is known as North Shore’s hidden gem.
Thank you for choosing SLYCE, where pizza is our passion. We have preserved the art of making hand crafted artisanal coal fired pizzas. Our mission is simple: Have a simple menu that allows us to focus special attention to every ingredient that comes into our building. We choose and use the best quality ingredients possible. We do not believe in premade, mass produced food. We source locally grown or raised products whenever possible and use one of the cleanest natural burning resources to heat our ovens. At SLYCE less is more, as our fresh ingredients are delicately placed, not piled on, to create a perfectly balanced pie. Our dough is made in house daily, hand stretched to order, and baked next to a burning pile of coal giving it a thin, bubbly crust with charred edges and leopard spotting on the bottom. So sit back and relax, as we hand craft you one of your favorite, perfectly charred pies.
When you walk through the front door of Johnny’s Kitchen and Tap, you inhale the delicious aroma of chicken cooking in a wood-roasting rotisserie oven. Cozy, casual, and nicely outfitted, Johnny’s in business since 1995, has a large bar that separates two dining rooms and offers something for everyone. We have a party room that accommodates up to 70 people.Johnny’s is well known for their wood-roasted chicken, rotisserie-roasted pork, baby back ribs and real mashed potatoes. The menu also features steak and chops, fresh fish, pastas, salads and sandwiches. Specials are offered daily and include such favorites as charbroiled fresh fish, Chicken al Forno and Shrimp Fontinella. Johnny’s spacious bar offers a full wine list, a wide selection of beers on tap and an extensive martini list. Don’t forget to save room for dessert-the fresh baked Apple Pie with French vanilla ice cream and caramel is a favorite!
From the moment you enter Pavilion until the moment you leave, your senses are indulged. Pavilion's elegant decor features natural stone, signature cuisine: a fusion of flavors inspired by modern interpretations of French, Eastern European and American favorites. With an original array of superbly prepared fare Pavilion appeals to a broad spectrum of discriminated palettes. Our elegant and sophisticated bar offers a fine selection of international wines, beer, cocktails and specialty drinks.Ideally located in the heart of Chicago's North Shore, whether you're enjoying a business lunch or dinner with friends and family at Pavilion Restaurant you're assured the utmost in food, service and ambiance, as well as a unique fine dining experience.
Outstanding Quality and Integrity - Nirvana food is simple, fresh, honest and founded on relationships. Our cheeses and charcuterie are crafted by award winning artisans, our winemakers" families have farmed the land and planted the grapes, we support farmers and fishermen who work sustainably with the earth.Sharing - Here at Nirvana, we welcome guests into our home with food and wine. The Nirvana staff shares through expert, warm, professional and knowledgeable service.
