Join us for Afternoon Tea at The Langham Huntington Pasadena, Los Angeles with live entertainment. Enjoy a seasonal menu including mouthwatering sandwiches, baked scones, scrumptious sweets and a flavorful array of tea selections. Delicious Gluten-free and Vegan menus available. Please include the number of adults (and if they have any dietary allergies) and number of kids (and if they have any dietary allergies) in your reservation notes to enable us to best prepare for a seamless experience.Offered Thursday-Friday 11am-3pm (live pianist) & Saturday-Sunday 10am-3pm (live harpist).Our grace period for reservations is 15 minutes.20% Gratuity will be included in all final Afternoon Tea experiences; all prices exclude tax.Parking $15 with Afternoon Tea validation.
Executive Chef & Proprietor Bret Thompson, with a rich culinary background spanning prestigious establishments in the U.S. and abroad, brings his expertise to Pez Coastal Kitchen. Joined by his wife Lucy Thompson-Ramirez, they have left an indelible mark on the Los Angeles dining scene with their previous ventures, including the beloved Pez Cantina and LA Burrito Co. in Montebello, but at Pez Coastal Kitchen,Chef Bret’s focus shifts to innovative techniques such as curing, smoking, and specialized dry-aging of seafood which will be a distinctive feature.The menu at Pez Coastal Kitchen reflects our culinary team's commitment to excellence, offering a tantalizing array of appetizers, chilled seafood, crudos, family-style entrees, exceptional sides, and innovative desserts. From Chilled Beets with hazelnuts to Whole Fried Fish and decadent desserts like Warm Chocolate Butterscotch Peanut Butter Cake, each dish is crafted with precision and creativity.
Welcome to Katsin! We are proud to introduce you to a culinary sanctuary nestled in the heart of Glendale. At Katsin, we're more than just a restaurant—we're a destination where every dish tells a story and every meal becomes a cherished memory. With a dedication to excellence and a commitment to delighting our guests, I ensure that each visit to Katsin is a journey of culinary discovery. Join us, and let's embark on an unforgettable dining adventure together! We can't wait to welcome you to Katsin and share our love for food and hospitality with you!Thank you for choosing Katsin. We look forward to serving you with passion and delight.TO RESERVE a table for groups of nine or more, kindly reach out to us at 818-369-3030. PRE SET Menu is applicable for parties of nine or more .
Introducing a reimagined Luminarias, with a newly modernized take following a multimillion-dollar interior and exterior remodel. Our open-concept dining room features 25-foot floor-to-ceiling windows — seamlessly blending into an expansive deck for sweeping views of the San Gabriel Valley. With a revamped menu comprised of New American dishes with Latin influence, and a vast bar of specialty cocktails and premium spirits, we're here to give you an unforgettable dining experience.
We are delighted to welcome you and your family to the Huntington Ballroom at the Langham Huntington. Our holiday buffet is the prefect place to welcome your entire family, including holiday classics, raw bar and seafood display, eggs benedict station, pancake station, carving station, a sumptuous dessert spread, kid's corner, chocolate fountain, coffee, juice, mimosas, all the traditional accoutrements, and much more!
Located in Glendale, Bourbon Steak - Los Angeles is Chef Michael Mina’s modern, American steakhouse offering a timeless dining experience. At once classic and contemporary, the restaurant accomplishes all the traditions expected from a steakhouse with a flair of excitement. Bourbon Steak features a Piano Bar buzz with newfound libations. The glamorous dining room boasts tableside services. Menu highlights include Michael Mina's signature Lobster Pot Pie, as well as hickory wood grilled steaks and seafood. Visit our other Bourbon Steak locations in Miami, Orange County, Seattle, Scottsdale, Nashville and Washington DC.
A culinary restaurant in Glendale, CA, offering a dining experience that is both elegant and unforgettable. From the moment you step through the doors, you will be transported to the charming streets of Yerevan, with its warm lighting and plush decor creating a welcoming ambiance.The menu is a celebration of Armenian cuisine at its finest, featuring an array of classic dishes with a modern twist. Each dish is expertly crafted and beautifully presented.The wine list is equally impressive, showcasing the finest vintages from the best vineyards. And with attentive and knowledgeable service from the moment you arrive until the moment you leave, Epique Restaurant is the ideal choice for special occasions and romantic night out.
Nestled in the heart of Glendale, CA, L'Avenue brings together French and Italian culinary traditions with modern European flair, offering a truly exceptional dining experience. Our extensive menu showcases a variety of expertly crafted dishes, from delectable pastas and juicy steaks to refined appetizers & salads, like carpaccio and steak salad. Guests can enjoy their meals in our elegant indoor dining room, the charming outdoor patio, or the exclusive VIP Lounge, perfect for special occasions & events.Adding to the lively ambiance, L'Avenue features live music and entertainment, ensuring your visit is unforgettable. Complement your meal with selections from our full bar, offering a curated collection of wines, craft cocktails, and premium spirits. Be sure to try our signature cocktails like the Mule Avenue, Lush, and Emerald for an elevated experience. Whether you're celebrating a special occasion or enjoying a casual night out, L'Avenue promises an unforgettable dining adventure.
Michelin & James Beard-recognized Chef Ricardo Zarate has opened The Hummingbird Ceviche House featuring the Nikkei (Japanese-Peruvian) cuisine he’s best known for. In a charming space with a turquoise-quartz bar, The Hummingbird serves an irresistible bill of fare focused on fresh seafood prepared using traditional Nikkei techniques elevated by California influences. The Los Angeles Times' Laurie Ochoa wrote: "...the service is caring and the food, including an aji amarillo hummus flatbread and sesame-leaf-wrapped shrimp dumplings with tiger's milk aioli, is inventive and delicious. And...the Hummingbird is affordable." Diners delight in Nikkei hand rolls, delectable ceviches, small bites, hot dishes, desserts and house-made Chicha-Morada drinks. The Hummingbird was named one of The Infatuation LA's "Best Restaurants of 2024." NEW: Talented musicians perform live jazz on Tuesdays!
