Open Kitchen is a contemporary American Bistro and Wine Bar passionate about making, eating, and sharing good food with our community. Our chefs source fresh ingredients to create familiar yet innovative seasonal dishes that are paired with a dynamic wine list. We are an elegantly casual restaurant that welcomes the everyday diner as well as special occasion gatherings. Open Kitchen also hosts custom-designed, interactive, and engaging private culinary events for corporate functions and social celebrations. Everything we do is a celebration of the kitchen and the table as a place to relax, unwind and share in the joy of food, wine, and community.
Mia's Italian Kitchen, located at the riverside end of King Street in Old Town Alexandria, is rooted in family. Our menu is filled with homestyle traditional Italian recipes sourced from owner Dave Nicholas' Sicilian grandmother.
An elegant wine list accompanies beer and craft cocktails on the beverage menu. Dine downstairs and watch the signature Sicilian-style rectangular pizzas cook in the 800-degree brick oven, or upstairs to view the energetic open kitchen. Open for lunch and dinner, plus bottomless weekend brunch.
Inspired by Chef Johnny Spero’s global travels, yet rooted in his Mid-Atlantic upbringing, Reverie is a Michelin-starred fine-dining experience that focuses on an entirely seafood driven menu. Our current menu is offered at $255 per guest exclusive of beverage, service charge, taxes, or gratuities. Starting January 1, 2025, our tasting menu will adjust to $285 per guest.Please allow 2.5 hours for this experienceWe can accommodate some but not all food allergies so please inquire before booking via info@reveriedc.com. We are unable to provide dairy-free or fully vegetarian versions of our experience.