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Beste restaurants met open keuken in Mile End

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16 restaurants beschikbaar in de buurt

Een foto van restaurant Stellina
4.5
Geweldig(496)
Prijs: heel duur
• Italiaans • Old Montreal
Vandaag 37 keer gereserveerd
Coming Soon!
Een foto van restaurant Kitchen Galerie
4.6
Buitengewoon(567)
Prijs: duur
• Bistro • Mile End
Vandaag 8 keer gereserveerd
Located near the vibrant Marché Jean-Talon, Kitchen Galerie is the prime destination for an exceptional culinary experience.Our chef Vincent Stafford and his team offer a unique menu : a perfect fusion of land and sea delights, with an exquisite selection of fresh seafood, flavorful fish, and succulent options for meat lovers. Whether you're seeking a refined dinner or a more casual atmosphere, our establishment welcomes you in a warm, inviting & festive setting .Come and enjoy artisanal cocktails, creative vegetarian dishes, and a fine selection of fare in an unforgettable gastronomic experience at Kitchen Galerie.
Een foto van restaurant Maison Boulud
4.7
Buitengewoon(2831)
Prijs: heel duur
• Modern Frans • Centrum
Vandaag 41 keer gereserveerd
Legendary chef Daniel Boulud created his namesake Maison Boulud to reinterpret French classics. At his downtown Montreal restaurant, artisanal Quebecois products and local ingredients are used to craft modern dishes. The fine dining setting includes a cozy main dining room with a fireplace and a view of the open kitchen, a year-round greenhouse overlooking the Ritz-Carlton garden, an inviting bar, private dinings and two Summer terraces.
Een foto van restaurant Le Gargamelle
4.5
Geweldig(24)
Prijs: heel duur
• Canadees • Old Montreal
Vandaag 3 keer gereserveerd
Le restaurant caché façon speak-easy bénéficie d'une vue pittoresque sur le Saint-Laurent. Au cœur de la cuisine du chef, la Gargamelle offre une approche profondément humaine, où le chef Loyd Von Rose vient à votre table pour vous présenter les plats.La Gargamelle offre une expérience culinaire complexe et généreuse en proposant 7 services pour explorer continuellement de nouvelles associations de saveurs. De nature éclectique, le menu à la carte puise ses inspirations à travers le monde, offrant des plats tels que le magret de canard à la Pékin, le cassoulet, la morue au miso, un trou normand ou encore des huitres composées au yuzu et caviar de pineau des Charentes.La Gargamelle propose un menu à la carte ainsi qu'un menu dégustation de 4 à 7 services avec pairing de cocktails. Les cocktails sont conçus de manière aussi élaborée que les plats, afin d'accompagner chaque assiette de façon créative, offrant ainsi une expérience sensorielle complète et harmonieuse.
Een foto van restaurant Wienstein & Gavino's
4.4
Geweldig(1875)
Prijs: duur
• Italiaans • Centrum
Vandaag 42 keer gereserveerd
Located in the heart of Downtown Montreal on Crescent street, Wienstein & Gavino's is a Montreal icon with buzzing energy 7 days of the week. With three levels, it offers everything from a unique open kitchen with a large outdoor terrace to a fabulous bar.Wienstein & Gavino's satisfies all tastes, serving pizza from a spectacular oven, homemade fresh pasta and other Italian favourites while maintaining a rustic Mediterranean atmosphere.
Een foto van restaurant Okeya Kyujiro Montreal
4.9
Buitengewoon(561)
Prijs: heel duur
• Japans • Centrum
Vandaag 7 keer gereserveerd
Welcome to Okeya KyujiroOur Omakase Experience is a chef’s choice menu consisting of seasonal ingredients mainly sourced from Japan. It includes approximately 25 courses with mostly sushi. IMPORTANT INFORMATIONSPlease let us know before taking a reservation any allergies or food restrictions to know if we can possibly accommodate your needs. We do not accept outsiders food or alcohol in our establishment.We do not have a kid’s menu.RESERVATION AND CANCELLATION POLICYReservation must be cancelled 48 hours in advance. Failure to cancel by this time will result in a cancellation fee.Parties of 5+ full will be required to pay the full price in advance plus 18% service fee.A valid credit card is required to make the reservation.To cancel a reservation, simply cancel through the OpenTable email confirmation or email us: info@okeya.caPRICE: $300 (Dinner) /$175 (Brunch) BEFORE TAX AND TIPS PER PERSON
Een foto van restaurant Anemone
4.8
Buitengewoon(239)
Prijs: heel duur
• Marktverse producten • Little Italy
Vandaag 3 keer gereserveerd
Cuisine principalement de produits locaux de l'inspiration de Mike Madokoro et Minh Phat Tu, avec du vin choisi par Elena Racevičiūtė-Ouellette.
Een foto van restaurant Jérôme Ferrer - La Grande Table Gastronomique
4.7
Buitengewoon(4506)
Prijs: heel duur
• Frans • Centrum
Vandaag 11 keer gereserveerd
Restaurant Europea has become an essential spot on Montreal scene, a gastronomic "rendez-vous" rich in colour and flavour. Flattered by all the gourmet critics, you will share an outstanding experience offered by the creative and modern cuisine of Chef Jérôme ferrer and his 22 chefs team. (named chef of the year, restaurant of the year, "maitre cuisinier de France"An unforgetable moment in the heart of downtown Montreal ...When the cuisine becomes an art!
Een foto van restaurant La Fabrique
4.7
Buitengewoon(1502)
Prijs: duur
• Bistro • Plateau Mont-Royal
Vandaag 36 keer gereserveerd
Facing Carré St-Louis, nestled between Le Plateau and the Latin Quarter, La Fabrique's concept awakens the senses. First in 2008, in full view from his open kitchen, co-owner Jean Baptiste Marchand has delighted diners with his attentive-to-detail cuisine. In 2018, La Fabrique has moved next door and continues to offer its comforting, unpretentious, and contemporary cuisine. Our new space will seduce you with its spacious decor, its bright bar, and its terrace facing the park. Come and enjoy classics or novelties– Jean-Baptiste Marchand and his team await you at brunch and in the evening.
Een foto van restaurant Les Mômes
4.9
Buitengewoon(117)
Prijs: heel duur
• Frans • Villeray
Vandaag 7 keer gereserveerd
Les Mômes offers a friendly table where French techniques combine with a love of local products and an eco-responsible logic, thought out by Chef Yoann Van Den Berg. We break the codes of classic gourmet cuisine as we have seen and reviewed it, and we appreciate the attentive service and a warm, yet festive atmosphere, worthy of a dinner party. Don't forget to bring your own wine!

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