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  2. Verenigde Staten
  3. Cincinnati / Dayton

Beste restaurants met open keuken in Over the Rhine

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7 restaurants beschikbaar in de buurt

Een foto van restaurant Nolia Kitchen - OTR
4.7
Buitengewoon(790)
Prijs: duur
• Amerikaans • Cincinnati
Vandaag 15 keer gereserveerd
Chef Jeff Harris is serving classic southern flavors at Nolia Kitchen, as well as imaginative and unconventional twists to familiar staples.
Een foto van restaurant Colette Restaurant
4.9
Buitengewoon(579)
Prijs: gemiddeld
• Frans • Over-the-Rhine
Vandaag 51 keer gereserveerd
Colette is a ‘Mostly French’ restaurant by the award-winning Chef Danny Combs. Located across the street from Washington Park and Music Hall, Colette is a playful take on French cuisine. From Paris to Montreal to Morocco, Colette draws a line from France to its many constellations. Their cuisine is rooted in classic technique, enlivened by a global perspective, and executed by an award-winning team.
Een foto van restaurant Atwood Oyster House
4.8
Buitengewoon(190)
Prijs: heel duur
• Zeevruchten • Over-the-Rhine
Vandaag 6 keer gereserveerd
Nestled in the heart of Over-the-Rhine, Atwood Oyster House invites you to experience the excellence of coastal cuisine that combines tradition, innovation, and just the right amount of heat, all under the expert guidance of Executive Chef Mariah Weiner. Featuring an array of fresh seafood and meticulously sourced oysters, Atwood is committed to the pursuit of exceptional hospitality, modern elegance, historic charm, and exquisite food.
Een foto van restaurant Rosie's Italian Kitchen
4.8
Buitengewoon(1007)
Prijs: gemiddeld
• Italiaans • Central Business District
Vandaag 37 keer gereserveerd
Welcome to Rosie's Italian!Bringing traditional East Coast Italian to Cincinnati!Specializing in house made pasta, hand-tossed pizza, as well as craft spritzes and cocktails, Rosie's Italian offers a slice of traditional, family-oriented Italian cooking with elevated care and attentiveness. We offer reservations for both our standard seating and bar counter, both options are available through our OpenTable page.
Een foto van restaurant The Aperture
4.5
Geweldig(155)
Prijs: heel duur
• Mediterraan • Cincinnati
Vandaag 21 keer gereserveerd
The Aperture, the first full-scale restaurant project from Chef Jordan Anthony-Brown. The menu reflects the concept of Mediterranean mezze style dining, consisting of many small plates, rustic in nature and reflective of seasonality and creates a natural progression and flow for the dining experience. The Aperture’s menu reflects three fundamental tenets: intention, balance, and focus. The menu - and its individual dishes - are approached with the objective of putting critical thought into every component, eliminating the extraneous, and ensuring a natural flow across the menu. The culinary program is heavily influenced by the cuisine of the broader Mediterranean region and the simple, seasonal cooking of Southern France, Italy, Greece, and the Levant.Our menu changes often and with the seasons. You can always find our current menu on our website www.theaperturecinci.com.
Een foto van restaurant The Red Feather Kitchen
4.7
Buitengewoon(2389)
Prijs: heel duur
• Modern Amerikaans • Hyde Park
Hello, we regret to announce that Red Feather permanently closed on December 21, 2024. Thank you for your patronage over the years, we will miss you. You can still visit us at Dutch's Larder in Hyde Park.
Een foto van restaurant Alara
4.6
Buitengewoon(324)
Prijs: heel duur
• Modern Amerikaans • Oakley
Vandaag 35 keer gereserveerd
A contemporary American restaurant located at Madison Square in Madisonville. Alara invites you to an immersive dining experience that encourages exploring, sharing, and tasting your way through innovative dishes that are expertly prepared and exquisitely presented. Featuring a seasonal menu emphasizing prime meats and seafood, the culinary team utilizes luxury ingredients to create fun and approachable dishes for every diner. With an open kitchen that fosters a social atmosphere, Alara strips away the conventional formalities of fine dining while focusing on high-quality food and next-level hospitality in a lively yet elegant setting.

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