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Beste restaurants met open keuken in Penn Hills

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3 restaurants beschikbaar in de buurt

Een foto van restaurant Fish nor Fowl
4.7
Buitengewoon(523)
Prijs: heel duur
• Italiaans • East Liberty
Vandaag 14 keer gereserveerd
Fish Nor Fowls chic, Italian influenced menu centers on beautiful ingredients, simply executed to deliver an experience like none other in Pittsburgh. The natural, clean design of the space combines functionality with comfort and beauty. Visionary Chef, Richard DeShantz, creates a rustic menu with modern takes on classic Italian inspired dishes.
Een foto van restaurant The Kitchen on Penn
4.4
Geweldig(8)
Prijs: gemiddeld
• Amerikaans • Murrysville
Vandaag 3 keer gereserveerd
Sit at the Chefs Bar-Open Kitchen Breakfast/Lunch Daily 9-3Dinner 3-8/9 (on Friday/Saturday)Full service craft cocktail barGourmet Coffee BarPatio SeatingScratch kitchen We smoke our own salmon, cheese, tomatoes House Specialties Crab Cake Benedict/Banana Foster Pancakes/Roasted Chicken sandwich/Short Rib
Een foto van restaurant Paris 66
4.5
Geweldig(2194)
Prijs: gemiddeld
• Frans • Shadyside
Vandaag 4 keer gereserveerd
Enter Paris 66 and you will immediately feel transported to a French Bistro down to the last detail. This upscale, award-winning haven is not only a "family affair" – exclusively owned & operated with love by doting duo Frederic and Lori Rongier – but it is also that rare combination of worlds - intimate and inviting, yet appropriate for both special occasions & casual get-togethers. We bring a menu of everyday French culinary classics by offering up the perfect marriage of local/organic sensibilities with French influences & techniques. A superb wine list invites and ensures you to find the most perfect wine to pair with the delicious flavors created in the open kitchen. Sip our signature cocktail from the sidewalk terrace in the warmer months or enjoy our perennially popular heated patio in the rear. And of course, no visit is complete without a taste of one of the artistically masterful and masterfully artistic delectable creations of Master Pastry Chef David Piquard. Bon Appétit!
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