Tapagria is a Spanish Tapas restaurant bringing authentic Iberian dishes to the heart of Commerce Valley in Markham. Set in an exposed brick building that combines classic Spanish tiles with industrial fixtures, natural wood and steel finishes, the restaurant offers a large dining area, stunning new private dining rooms and a bar that overlooks the open concept kitchen for an interactive experience.Catch a glimpse of the Spanish culture when dining at Tapagria by enjoying traditional paella, savoring a variety of delectable tapas and conversing over craft sangrias. Seafood is a fundamental ingredient in Spanish cuisine, and Tapagria offers many dishes made with only the freshest fish, octopus, lobster and shrimp. Our extensive wine list features several Spanish labels thoughtfully selected to pair with every item on the menu.
Uptown Yonge St.’s Cibo Wine Bar...BIG BOLD & life is BEAUTIFUL.Cibo is the biggest and newest Italian eatery in the Uptown Yonge Street area. Created by Liberty Entertainment Group, this bold and beautiful 10,000 sq ft space is a blend of old world rustic and modern industrial chic. HAND-MADE TRADITIONAL ITALIAN CIBO... a true taste of authentic southern cooking fresh made amongst patrons at the 40ft open kitchen counter.2500 BOTTLES OF VINO in a soaring two-story award-winning wine room equipped w/ harnessed wine angel to retrieve your favorite bottle. From Cibo's INDUSTRIAL CHIC vibrant bar area to the casual Yonge Street patio, every corner turned offers a distinctly different experience. This celebrated eatery would not be complete without original artwork from renowned artist Mr. Brainwash. When on Yonge Street, this space cannot be missed!
Gather around the open kitchen in a charming urban industrial designed restaurant, located in Markville’s central shopping district. Here you'll have the opportunity to enjoy an upscale casual dining experience with unrivaled hospitality.
For 30 years Brownes Bistro has been a staple in Rosedale. Cherished by the neighbourhoods affluent denizens as well as lovers from all over Toronto, this restaurants satisfying and sophisticated fare is what keeps its quaint tables in high demand. A classic bistro menu pays homage to all things French, including fresh creations conceived daily. Warm hardwood, oak paneling and crisp linens create an unmistakably European ambiance, while an excellent selection of wines will have you reaching for obscure adjectives in no time.
Terre Rouge is a contemporary French restaurant that serves an evolving menu highlighting fresh produce that is Canadian-sourced whenever possible. Every ingredient is meticulously brought together to create an exciting take on contemporary French cuisine. The upscale bar serves up a playful selection of delicious cocktails, both alcoholic and zero-proof.The interior lends itself to the impressive glass-enclosed windows allowing the main dining room to fill with natural light on the herringbone wood floors and sleek open kitchen. A green wall leads to the second floor boasting a polished marble bar, intimate dining area, and outdoor patio. Ideal for large or small parties, the spaces cater to different group sizes and types, hosting up to 120 for cocktails and canapés or 80 seated for a private celebration.Most importantly, menus can be customised from a selection of signature prix fixe or ordered a la carte.
