Welcome to IL Porto, where we've brought a little piece of Italy to Brooklyn. Using the finest ingredients and wood burning brook oven, we produce traditional thin crust pizza baked to perfection. Our delicious entrees are prepared using recipes passed from generation to generation and are complimented by our homemade desserts. At IL Porto we believe in giving great service and impeccable food at affordable prices. Thank you for choosing IL Porto and we look forward to seeing you in the neighborhood!
Nestled along the East River next to the historic South Street Seaport, Industry Kitchen is just steps from the water’s edge. The menu, curated by Executive Chef Jonathan Haffmans, features modern American cuisine based on seasonal market ingredients and simply prepared dishes that New Yorkers know and love, such as abundant salads and wood-oven grilled meats, seafood, and pizza. Complimenting all menu choices is a wide variety of craft beers, signature cocktails, and an extensive wine list. The stunning 5,000 square-foot venue accommodates up to 300 guests with indoor and outdoor seating, allowing for unobstructed views of the Brooklyn and Williamsburg Bridges and Brooklyn Skyline.
LUZZO'S BK OFFERS THE AWARD-WINNING NEAPOLITAN-STYLE PIZZA MADE IN A WOOD-BURNING OVEN, ALONGSIDE SOUTHERN ITALIAN CUISINE. LOCATED ON ATLANTIC AVENUE IN BROOKLYN HEIGHTS, THIS COZY RESTAURANT BUILT BY THE PARTNERS THEMSELVES INCLUDES AN ECLECTIC BAR OVERLOOKING THE SIDEWALK WITH A SEASONAL MENU, A WELL-CURATED WINE LIST AND A FULL SEATED DINING ROOM NEAR THE KITCHEN. THE RESTAURANT HAS AN AMAZING WEEKEND BRUNCH AND AN OPEN-AIR BACKYARD PATIO.
Pizza Secret, conveniently located near the Barclays Center and other attractions as well as owned by Chef Rosario Granieri, is fueled by one of the oldest wood-fired brick ovens in New York. It allows us to bakes perfect traditional and gourmet pizzas along with authentic Italian cucine. More than just a modest pizzeria, Pizza Secret offers other delicious Neapolitan nibbles, for example crocchè, meatballs, bruschette and fresh pasta dishes, as well as refreshing cocktails such as negronis and martinis. Our atmosphere is chic, casual and fun. We were voted #19 in the 50 Top Pizza USA for 2024, so come visit us to see what we're all about!
Housed in a large, garagelike industrial-chic space, this Bushwick restaurant specializes in wood-fired pizzas and Italian-leaning salads and plates.This Italian-owned Troutman spot fills out a converted warehouse space and makes simple, delicious pizzas and as well daily specials from the kitchen.
