In 2022, Donatella embarked on her latest restaurant endeavor in her new home of Miami, Florida, NOMA Beach at Redfish. NOMA Beach at Redfish is one-of-a-kind waterfront property that highlights Donatella's signature coastal Italian cuisine, with delicious cocktails and food inspired by Donatella's Italian roots.
Loyal to its roots, our authentic South American restaurant is a staple in Brickell like no other. Intimately nested on the 5th floor of EAST Miami and overlooking Brickell City Centre and the Miami skyline, and known for its unique open-fire parrilla and wood-fired oven, our signature restaurant brings wholesome flavors to the table with the freshest catch in multi-atmosphere dining spaces and one of the most spectacular lush outdoor terraces in Miami.
Bellmónt Spanish Restaurant opened its doors to delight the palate of Miami’s most demanding clientele with fresh, made from scratch, authentic taste of Spain.We are proud to be the only restaurant in Miami roasting suckling pigs “cochinillo a la leña estilo Segoviano” in a traditional wood-fired oven brought from Spain. (5 hrs pre-order required).Enjoy the best beef in the USA from Creekstone Farms Premium all natural Black Angus 18oz rib-eye steak and Sterling Silver Premium Black Angus 9oz tenderloin cooked and served right at your table over hot rocks. Fresh fish from Northern Spain, traditional tapas, and our famous paellas.Mesmerize your senses with Spain’s National Treasure, visit “La Jamonería at Bellmónt”, to enjoy the world’s finest 100% Pure Acorn-Fed Ibérico ham, hand-sliced to perfection.Experience a wonderful Tablao Flamenco featuring the best local artists.
We offer Spanish-Latin cuisine in a space defined by design, nature, and art. Our terrace and interiors create a unique atmosphere for an elegant and inviting dining experience.Grace Period: After 15 minutes, table reservations and locations aren’t guaranteed, though we’ll do our best to accommodate requests. Dining is reserved for two hours.
Since Michael’s Genuine Food & Drink first opened in the Miami Design District in spring of 2007, diners have come to embrace and crave its refreshing combination of laid-back atmosphere and seriously good food, a neighborhood bistro that is the ultimate showcase for the type of cuisine that chef/owner Michael Schwartz does best – homemade, unpretentious, delectable, with an emphasis on great local ingredients. Bon Appétit Magazine wrote in 2022 "Michael's Genuine is refreshingly approachable yet upscale, offering guests a true neighborhood gem where you can sit back, relax, and enjoy simple, consistently delicious dishes." In 2022 and 2023, the first Florida MICHELIN Guide honored the restaurant with a Bib Gourmand awards.Please call for our corkage and cake policies and fees.
Located in the heart of Midtown Miami, this corner Trattoria & Spritz Bar turns out modern Italian-Mediterranean plates in its cozy dining room. Italica offers both indoor and outdoor seating options decorated with an urban chic and modern style that blends well with the neighborhood.Italica was founded by Pablo Sartori, who has insatiable passion for good food, good drinks and memorable restaurants such as the famous Negroni Restaurants.Originally opened in Buenos Aires, Argentina in 2019 Italica was created to satisfies customers with modern version of traditional Italian recipes. Italica has passion to host people and to have lifelong relationships with our guests, welcoming them with open arms each time. We strive to spread our enthusiasm through attentive service, delicious food, value for money. Our mission is simple: to deliver memorable experiences.
Born from a passion for the ancient art of South American live-fire cooking, Argentine grillmaster Francis Mallmann creates a contemporary asado experience with an open-fire kitchen, local ingredients and a gaucho’s touch to transform traditional rustic recipes into sophisticated, savory dishes.
One of the most authentic and exciting restaurants to open in Miami Beach in ages, this ultra-friendly restaurant has made fast friends of the neighborhood around Sunset Harbor. The young staff is exceptionally knowledgeable and helpful. Highlights on the lengthy menu of rustic dishes include spaghetti bottarga, orecchiette with wild boar sausage and nearly melted broccoli di rabe pesto. Salt-crusted branzino, prepared in the wood-burning oven, is a masterpiece. The fantastic, value-priced wine list is always a winner. Best to go with a crowd and share a platter of thinly sliced meats and cheeses with vegetables roasted in the wood-burning oven. Order a plate of crackly rosemary carasatu bread, too. Desserts, like the millefoglie with nutella and pastry cream, are as addictive as this new hot spot.Source: New Times: Best of Miami 2007
Meet Dalia is a Mediterranean restaurant located on the famous Ocean Drive street in Miami Beach, right in front of the sea; our contemporary, simple, and elegant style gives a modern approach to classic dishes of Mediterranean cuisine in Miami Beach, delighting guests with a relaxed sophistication; where the city meets the ocean. While guests enjoy their meal, chefs can be seen busy in the kitchen, with an illuminated display of fresh oysters and a striking authentic wood-fired oven where we prepare our artisanal, hand-made pizza. Along with a curated menu of craft cocktails, the restaurant's drinks list will include carefully selected international wines to complement Dalia's extensive selection of seafood-focused Mediterranean fare...Mediterranean restaurant in Miami Beach.
