Indulge in Chef Nobu Matsuhisa’s world- renowned Japanese-Peruvian cuisine in the heart of Istanbul. Experience all that Nobu Istanbul has to offer from local delicacies to Nobu’s iconic dishes in one of the many captivating dining spaces including an open terrace with stunning panoramice views of the the Bosphorus.
Kalimera offers a culinary journey that transports you to the heart of the Aegean. The cuisine is a seamless blend of simplicity and elegance, where every dish is a gratifying masterpiece prepared in harmony with nature. The sea, a symbol of a cherished lifestyle, infuses our offerings with the enchantment of maritime flavors. Kalimera stands as a gateway to a unique gastronomic adventure, inviting you to savor an intimate experience steeped in Greek tradition.
From delicious kebabs to exquisite mezes, freshly prepared salads and locally sourced, seasonal, and plant-based alternatives, relax in our beautiful courtyard and be treated to the culinary delights and traditions of Adana – the most famous city in Turkey – on an aromatic adventure curated by Chef Erdal.