Georgia Shrimp Co

Appetizers

• Crispy CalamariUS$ 12,95

  Lightly dusted with seasoned flour, this mix of rings and tentacles is flash fried until crispy and tender. Served with sweet chili sauce.

• Avocado RitzUS$ 15,95

  This is a retro classic of juicy shrimp tossed in a creamy Marie Rose sauce, then stuffed in half an avocado that makes for an elegant and mouthwatering start to any meal.

• Seared TunaUS$ 14,95

  Thin slices of seared Ahi tuna served over a roasted sesame slaw, and finished with a light drizzle of balsamic glaze

• Mushroom MarisolUS$ 12,95

  A baked Portabello mushroom topped with our delicious creamed spinach, fresh mozzarella, and tomato concasse. Served over a bed of mixed greens.

• Caprese SaladUS$ 12,95

  Slices of ripe tomato, and fresh mozzarella topped with our homemade basil pesto, and drizzled with a balsamic glaze

• Sticky Lamb RibsUS$ 21,95

  Juicy lamb ribs, baked until tender, then glazed with a honey, balsamic, soy, and ginger sauce.

• Garlic Creamed Mussels

• House-Smoked SalmonUS$ 19,95

  Hickory-smoked Scottish salmon, served with a creamy dill aioli, capers, and house made pita chips. Awesome!

• Seared Sea ScallopsUS$ 19,95

  Seared to perfection, these velvety fresh sea scallops are nestled on a bed of gingered carrot puree, and finished with a lemon garlic butter.

• Crispy Brussels SproutsUS$ 13,95

  These flash-fried brussels sprouts are tossed with peanuts in an orange chili soy sauce

• Salmon & Crab CakesUS$ 15,95

  Chef's special mix of salmon and crab with peppers, onions and secret spices, panko-crusted and fried. Served with a chipotle aioli and a mango salsa.

• Starter Combo PlatterUS$ 27,95

  Lightly fried oysters, crispy calamari, fried shrimp, and cajun-seasoned grilled shrimp. Sharing is caring - put it in the middle and enjoy it together

• Bread ServiceUS$ 4,00

  If you would like bread with your togo order please let your server know. Please be advised that we now charge a nominal fee simply to help us cover the cost of the bread and butter.

Soups & Salads

• Creole Gumbo

  Creole style gumbo with chicken, shrimp, and andouille sausage, in a delicious tomato-based soup, topped with rice

  • CupUS$ 7,95
  • BowlUS$ 10,95

• Bobotie Chili

  An American take on a South African classic - this is an aromatic dish of curried ground beef and lamb in equal parts, infused with raisins, and delicious "Mrs H.S. Ball's" fruit chutney

  • CupUS$ 9,94
  • BowlUS$ 15,95

• Basa SandwichUS$ 17,95

  Fillet of lightly dusted, crispy fried fish served on a brioche bun with lettuce, tomato, honey mustard dressing, avocado, and smoked Gouda cheese

• Caesar Salad

  Romaine lettuce with creamy Caesar dressing, Parmesan cheese, and croutons.

  • SmallUS$ 4,95
  • LargeUS$ 6,95

• The Murphy Special SaladUS$ 16,95

  Roasted bell peppers, tomatoes, raisins, cashew nuts, egg, avocado, and fresh mozzarella, on fresh salad greens with our homemade balsamic vinaigrette. Drizzled with a balsamic glaze

• Charleston She Crab Soup

  A house specialty! Rich and delicious, this thick and creamy soup is laden with crab and laced with sherry. Topped with crispy tobacco onions.

  • CupUS$ 9,94
  • BowlUS$ 14,95

• Sweet Potato Pear Soup

  A delicious vegetarian soup; coconut cream makes it vegan friendly and dairy free too!

  • CupUS$ 6,95
  • BowlUS$ 8,94

• Juicy BurgerUS$ 18,95

  Served on a toasted brioche bun with lettuce, tomato, onion, pickles and our house-made secret sauce. Add avocado, cheddar, smoked gouda, or bacon, to kick it up a notch for a little extra. Served with fries.

• Simple Side Salad

  Spring-mix greens with fresh tomato slices and a dressing of your choice

  • SmallUS$ 3,50
  • LargeUS$ 5,50

• Charlie's Grilled Chicken, Shrimp, and Apple SaladUS$ 18,95

  Grilled chicken and shrimp tossed in a creamy balsamic dressing, served over a big salad of lettuce and tomatoes dressed with homemade balsamic vinaigrette. Grilled apple slices top this all-time favorite

• Bread ServiceUS$ 4,00

  If you would like bread with your togo order please let your server know. Please be advised that we now charge a nominal fee simply to help us cover the cost of the bread and butter.

Entrees

• Chicken & Shrimp Peri-PeriUS$ 23,95

  Tender chunks of chicken breast with six plump juicy shrimp, sautéed in our delicious creamy peri-peri, lemon, and garlic sauce. Mildly spicy and very tasty. Served over our lemon rice

• Trout MeunièreUS$ 27,95

  A filet of grilled rainbow trout topped with a sauce of capers and lemon butter, served on a bed of rice with wilted baby spinach.

• Charbal's Fish SkilletUS$ 28,95

  Two fillets of grilled fish with sautéed potatoes and veggies. Your choice of any two from salmon (+$4), basa, trout, or grilled shrimp.

• Julio Franco's DelightUS$ 26,95

  A grilled fillet of Basa with a light Cajun seasoning, topped with sliced grilled apple, and three grilled shrimp. All this over sautéed veggies and lemon rice.

• Cajun SalmonUS$ 25,95

  Seasoned with our house blend of Cajun spices, this expertly grilled fillet of salmon is served with our delicious home-made creamed spinach, and crispy sauteed potatoes

• Mahi-MahiUS$ 24,95

  An 8 oz fillet grilled to succulent perfection, with a light crust of parmesan cheese, and served with veggies, sautéed potatoes, and a creamy basil sauce

• Teriyaki Glazed SalmonUS$ 25,95

  Finished with a teriyaki glaze, this delicious fillet of salmon is served with lemon rice and a blend of sauteed shaved cabbage and brussels sprouts

• Chicken DijonUS$ 19,95

  Succulent pieces of tender chicken breast sautéed with baby spinach in a creamy garlic and whole grain mustard sauce. Served over linguine.

• Grilled Tenderloin of BeefUS$ 48,95

  A delicious 6 oz center cut tenderloin, grilled to your liking, and served with sauteed potatoes, and sauteed veggies

• Skillet ExtravaganzaUS$ 44,95

  Grilled shrimp, grilled Cajun mahi-mahi, fried oysters, and a salmon rissole, topped off with half of a fresh 24 oz Maine lobster. Served over lemon rice, and sautéed veggies in a sizzling skillet

• Grits AntonioUS$ 25,95

  Not your usual shrimp & grits - cheesy grits topped with plump tender shrimp, spicy Andouille sausage, and bacon bits, in a creamy sauce of spinach, white wine, and mushrooms, with smoked gouda and Parmesan cheese

• Bigg City's Spicy PastaUS$ 27,95

  Andouille sausage, bacon, shrimp, and chicken pieces are sauteed in peri-peri and garlic, then tossed with rigatoni and baby spinach. Finished with fresh cream and lashings of Parmesan and smoked Gouda cheeses

• Fish & ChipsUS$ 23,95

  A fillet of basa dusted with seasoned flour and fried until golden brown. Served with seasoned fries, coleslaw, and tartar sauce

• Mushroom & Spinach GnocchiUS$ 19,95

  A decadent blend of fresh mushrooms sautéed with baby spinach and roasted bell peppers, then tossed with potato gnocchi in a creamy white wine and Parmesan sauce.

• Shrimp ScampiUS$ 24,95

  Plump shrimp sauteed with mushroom, onion and tomato, then tossed with linguinie in a light sauce of fresh lemon, white wine and garlic.

• Shrimp & Scallop LinguineUS$ 31,95

  Delicious plump shrimp and succulent sea scallops are sauteed with roasted red bell peppers, and then tossed with linguine in a creamy garlic and parmesan sauce

• Lobster ThermidorUS$ 33,95

  Half a Maine lobster grilled until golden and crisp. Topped with a white wine, mushroom, shrimp, and Parmesan cream sauce. Served with our lemon rice. Decadent!

• Bread ServiceUS$ 4,00

  If you would like bread with your togo order please let your server know. Please be advised that we now charge a nominal fee simply to help us cover the cost of the bread and butter.

Shrimp & Oyster Dinners

Served with our delicious lemon rice and your choice of house-made cocktail or tartar sauce. Enjoy "Brad's Upgrade" and substitute cheesy grits for the rice for +$3.50.

• Grilled ShrimpUS$ 23,95

  Slightly larger shrimp with loosened shells, Cajun seasoned, grilled to perfection, and drizzled with lemon garlic butter. Served with our delicious lemon rice, and your choice of house-made cocktail or tartar sauce

• Fried ShrimpUS$ 20,95

  Lightly dusted in seasoned flour, fried crispy and drizzled with lemon garlic butter

• Half and Half ShrimpUS$ 22,95

  The best of both worlds

• Fried OystersUS$ 22,95

  Fried oysters lightly dusted in seasoned flour, fried crispy, and drizzled with lemon garlic butter. Served with our delicious lemon rice, and your choice of house-made cocktail or tartar sauce

• Half Shrimp & Oyster ComboUS$ 23,95

  Your choice of grilled or fried shrimp with fried oysters.

• All ThreeUS$ 24,50

  Why choose? Indulge and enjoy all 3 - fried shrimp, grilled shrimp, and fried oysters

• Bread ServiceUS$ 4,00

  If you would like bread with your togo order please let your server know. Please be advised that we now charge a nominal fee simply to help us cover the cost of the bread and butter.

Sides

• Yucca FriesUS$ 7,00

• PlantainsUS$ 6,00

• Creamed SpinachUS$ 6,00

• Sauteed VegetablesUS$ 6,00

• Sauteed PotatoesUS$ 6,00

• Lemon RiceUS$ 6,00

• Hush PuppiesUS$ 6,00

• ColeslawUS$ 6,00

• Cheesy GritsUS$ 6,00

• Bread ServiceUS$ 4,00

  If you would like bread with your togo order please let your server know. Please be advised that we now charge a nominal fee simply to help us cover the cost of the bread and butter.