In addition to our Dinner Menu, our Chef is preparing multiple daily special entrees. Please call or check the online order page for those details. This menu is served Tuesday - Saturday 4:00 - 8:00
Soup, etc.
Vegetarian Soup of the DayUS$ 6,00
ask your server or give us a phone call to find out the soup du jour
- CupUS$ 6,00
- BowlUS$ 9,00
Blue Crab and Corn ChowderUS$ 9,00
with bacon and chives
- CupUS$ 9,00
- BowlUS$ 12,00
Meadows Pride Farm Lamb MeatballsUS$ 13,00
in harissa sauce with crumbled feta
Crispy Fried OystersUS$ 14,00
with a sweet cabbage slaw and Tobasco aioli
P.E.I. MusselsUS$ 15,00
steamed mussels in a vermouth broth with baguette
Stuffed Shiitake MushroomsUS$ 13,00
with spinach, sun-dried tomatoes, local chèvre, Parmigiano Reggiano and chili oil
Beet CarpaccioUS$ 11,00
thinly sliced local beets with crumbled chevre, toasted pepitas, orange vinaigrette, and micro chevril
Salads
House Salad VinaigretteUS$ 7,00
with house ginger-soy dressing, cucumbers, and tomatoes
Mixed GreensUS$ 10,00
with cornmeal-crusted goat cheese, spiced Virginia pecans, sun-dried tomatoes and ancho chili vinaigrette
- HALFUS$ 10,00
- WHOLEUS$ 14,00
Fried Calamari SaladUS$ 19,00
tossed in a lemon-herb dressing with marinated tomatoes and olives, pickled pepperoncinis, peppadews, and arugula
Entrees
Shrimp and GritsUS$ 31,00
shrimp poached in chardonnay and lemon with yellow stone-ground creamy grits, smoked Roma tomato confit, and fresh arugula
Vegetarian "Blue Plate" SpecialUS$ 24,00
ask your server for today's special
Pan Seared Arctic CharUS$ 31,00
with a Thai rice noodle salad, edamame hummus, and a sweet soy sauce
- Market PriceUS$ 31,00
Pan-Roasted Jumbo Lump CrabcakesUS$ 36,00
over herbed basmati rice with sauteed spinach, and remoulade
Wild Mushroom and Herb RavioliUS$ 30,00
stuffed pasta with Italian sausage bolognese and shaved Parmigiano Reggiano
Polyface Farm Pan Roasted Chicken BreastUS$ 32,00
with oyster mushroom cream sauce, crispy kale and sweet cornbread
Grilled Local Dry-Aged Beef TenderloinUS$ 42,00
with New York sharp cheddar and red potato gratin, roasted broccolini, housemade steak sauce and crispy leeks
Grilled Bone-in Pork ChopUS$ 32,00
with sweet pomme puree, sauteed Haricot Verts, and honey butter
Desserts
Gearharts Fine Chocolate Flourless Chocolate TorteUS$ 9,00
Kahlua Crème BruléeUS$ 8,00
Trio of Granitas in a Brandysnap CupUS$ 7,00
Almond CakeUS$ 9,00
with pomegranate syrup
Local Vanilla Ice CreamUS$ 6,00