Located in a charming old cow barn, the restaurant features a seasonally evolving menu that showcases the freshest local ingredients. From innovative small plates to hearty mains, each dish at The Highlander celebrates the rich flavors of Montana's seasonal bounty, providing a dining experience that is both sophisticated, delightfully rustic, and curated by Executive Chef, Giovanni Rios-Penas.
Starters
Crab CakesUS$ 18,00
Pan seared, lemon mustard aioli, fresh lemon & Old Bay seasoning
Crispy CauliflowerUS$ 12,00
Sweet & spicy sauce, scallion, sesame seeds & sea salt
Four Cheese FlatbreadUS$ 16,00
Chimichurri Steak FlatbreadUS$ 18,00
Argentinian marnated steak, baby tomato, mozzarella, confit garlic, Chimichurri sauce
French Dip EmpanadasUS$ 12,00
Braised beef, caramelized onion, Swiss cheese, horseradish creme & au jus
Duroc Pork BellyUS$ 16,00
Crispy pork belly, chili agridulce, Dashi apples, onions, cilantro
Salads
Classic Caesar Salad US$ 14,00
Fresh Hearts of Romaine, Homemade Caesar Dressing, Croutons and Shaved Parmesan (half size $7)
Garden SaladUS$ 14,00
Mixed greens, baby tomato, cucumber, onion, pecorino romano & creamy Champaign vinaigrette
Indian Chaat SaladUS$ 16,00
Roasted butternut squash, pomegranate, red onion, mesclun mix, goat cheese, mint, cilantro, pepitas & creamy chutney dressing
Chef's Choice
The Highlander BurgerUS$ 18,00
8 oz burger, bioche bun, bacon onion jam, garlic herb aioli, homemade pickles & ranch fries or petite green salad
Chicken & Truffle Mushroom RisottoUS$ 28,00
Brown butter pan seared, white wine reduction, chicken jus, herbs, pecorino romano, truffle oil & sea salt
Asado Negro US$ 32,00
Braised beef, red wine reduction, mashed potato, tomato jam & chives
Chef's Cut
10-12 oz. steak, seasonal vegetables, chef's choice starch & sauce ($MP)
Korean Spicy Noodles US$ 22,00
Seasonal vegetables, Korean chili paste, house-made ponzu, sweet pepper jelly, scallion & sesame seed.
Thai Coconut StewUS$ 22,00
Seasonal vegetables, basmati rice, roasted coconut, lemon, cilantro, Thai chilis, Thai basil, and chili oil & sesame seeds
Fresh Catches
Catch of the Day
Seasonal vegetables, chef's choice starch & sauce ($MP)
Shrimp & ScallopsUS$ 36,00
Pan seared, brown butter, fresh herbs, mashed potatoes, seasonal vegetables, pecorino, wine, pangrattato & butter sauce