APPETIZER
SOUP DU JOURC$ 16,00
Chef’s Daily Creation.
Chicken Liver ParfaitC$ 22,00
Savory Sable Biscuit, Sour Cherry, Pistachio, Arugula.
Braised Pork BellyC$ 32,00
Maple Chilli Glaze, House Mustard, Short Rib Croquette.
Beef CarpaccioC$ 24,00
Reggiano Mousse, Arugula, Lemon Zest, Anchovy Aioli, House Fococcia.
Pear & Gogi Berry SaladC$ 24,00
Compressed Pear, Pickled Strawberry, Shaved Parmesan, Cucumber, Sunflower Seed, GoJi Berry Vinaigrette.
East Coast OystersC$ 26,00
Red Wine Mignonette, Fresh Horseradish, Lemon. (6)
Charcuterie & Artisanal CheeseC$ 40,00
Regional Cheeses, Pingue Meats, Pickled Vegetables, Preserves, Baguette Crackers.
Exclusively Local Cheese OR MeatsC$ 24,00
Choice of
Artisan BreadC$ 8,00
Herbed Butter, Maldon Salt, Oil, Dip.
ENTRÉE
Organic Ontario Rainbow TroutC$ 40,00
Wild Rice, Crispy Skin, Roasted Cauliflower, Wasabi Aioli.
Braised Beef Short RibC$ 57,00
Rapini, Local Honey, Goat Cheese Polenta, Cured Lemon, Red Pearl Onion.
Rabbit PappardelleC$ 50,00
Braised Rabbit, Green Olive, Feta, Swiss Chard, Cherry Tomato.
Beef TenderloinC$ 62,00
Pomme Dauphinoise, Honey Glazed Carrots, Bone Marrow Jus, Pickled Shallots.
Cornish Game HenC$ 48,00
Fingerling Potato, Double Smoked Bacon, Crunch Mustard, Broccoli Florets, Simple Red Wine Jus.
Fresh TofuC$ 30,00
Carrot Ginger Puree, Roasted Broccoli, Fresh Radish, Red Pepper Sauce. * Vegan