Antipasto Freddi (Cold Antipasto)
Prosciutto e MeloneUS$ 15,95
CapreseUS$ 12,75
Buffalo mozzarela and tomato
Asparagi alla VinegrettaUS$ 9,95
BurrataUS$ 15,95
Risotto (Italian Rice)
Risotto PrimaveraUS$ 21,75
Risotto with mixed vegetables
Risotto al PorciniUS$ 24,75
Risotto with wild porcini mushrooms
Risotto al Frutti di MareUS$ 26,95
Risotto with mixed seafood
Paste (Pasta)
Add Chicken $5, Add Shrimp $6
Penne alla vodkaUS$ 16,95
Cheese RavioliUS$ 16,75
In tomato sauce
Baked ZitiUS$ 16,50
In tomato sauce and mozzarella on top
Gnocchi al PestoUS$ 16,75
Capellini PrimaveraUS$ 18,50
Angel hair pasta with mixed vegetables
Capellini ArrabiataUS$ 16,95
Angel hair pasta with spicy tomato sauce and garlic
Spaghetti alla CarbonaraUS$ 18,50
Onion, pancetta & egg
Spaghetti BologneseUS$ 21,95
Meat sauce
Fettucine AlfredoUS$ 16,75
Classic cream sauce
Linguine alle VongoleUS$ 25,50
White clams sauce
Capellini Frutti di MareUS$ 26,50
Angel hair pasta with seafood sauce & white wine
Orecchiette al Broccoli Rabe e SausageUS$ 18,50
Spaghetti MeatballUS$ 18,75
Eggplant ParmigianaUS$ 16,50
Pollo (Chicken)
Pollo FarcitoUS$ 23,50
Chicken breast sautéed in white wine with shallots, sage, prosciutto, asparagus and mozzarella on top
Pollo MartiniUS$ 22,95
Chicken breast dipped in egg and Parmesan cheese, sautéed in white wine and lemon
Pollo ScarparielloUS$ 22,95
Chicken sauteed with garlic, mushrooms, sausage, lemon and white wine
Pollo ParmigianaUS$ 23,50
Breaded chicken breast with tomato sauce and mozzarella
Pollo Il FalcoUS$ 22,50
Morsels of chicken and sausage sautéed with wine, garlic, onions, spicy tomato sauce and vegetagles
Pollo FranceseUS$ 22,50
Chicken breast dipped in flour and eggs, white wine, lemon sauce served with broccoli rabe
Minestra (Soups)
MinestroneUS$ 9,50
Vegetable soup
StracciatellaUS$ 8,50
Egg & spinach soup
Pasta e FagioliUS$ 8,50
Vegetable soup
Antipasto Caldi (Hot Antipasto)
Vongole OreganataUS$ 14,95
Baked clams
Calamari FrittiUS$ 15,95
Fried calamari
Shrimp ScampiUS$ 15,95
Grilled shrimp with white wine, garlic and lemon sauce, served with risotto
Cozze al Vino BlancoUS$ 11,50
Fresh Maine mussels sautéed in white wine sauce
Vitello (Meats)
Scaloppini MarsalaUS$ 24,50
Veal sautéed in marsala wine & mushrooms served with roasted potatoes
Scaloppini al LimoneUS$ 24,50
Veal sautéed in white wine, lemon, butter cappers, served with roasted potatoes
Scaloppini PizzaiolaUS$ 24,50
Veal sautéed in white wine, with bell peppers, mushrooms & marinara sauce; served with roasted potatoes
Scaloppini CapricciosaUS$ 24,75
Sautéed in marsala wine, prosciutto, fontina cheese on top & mushrooms; served with roasted potatoes
Costoletta ParmigianaUS$ 32,75
Breaded veal chop with tomato sauce and mozarella
Costoletta MilaneseUS$ 32,75
Thin breaded veal chop topped with chopped arugula, tomato & onions
Costoletta ValdostanaUS$ 34,75
Veal Chop stuffed with fresh mozzarella, fontina cheese, prosciutto. Sautéed with wild mushrooms
Bistecca all BaroloUS$ 34,50
Grilled sirloin steak finished with Barolo red wine, shallots and sage served with roasted potatoes
Verdura (Vegetables)
Broccoli di RapaUS$ 10,50
Broccoli Rabe sauteed in garlic & olive oil
Spinaci Aglio e OlioUS$ 8,75
Spinach in garlic & olive oil
Patatine SaltateUS$ 7,50
Roasted potato
Asparagi alla GrigliaUS$ 8,50
Grilled asparagus
String BeansUS$ 7,50
In garlic oil
Insalata (Salads)
Add Chicken $5, Add Shrimp $6
Caesar SaladUS$ 11,75
Insalata MistaUS$ 10,75
Mixed greens salad
Insalata TricoloreUS$ 11,50
Arugula, radicchio, endive
Insalata di RucolaUS$ 9,95
Arugula salad
IndiviaUS$ 11,75
Endive salad
Pesce (Fish)
Salmone alla Griglia con FunghiUS$ 27,95
Grilled Salmon with sautéed garlic, onions, mixed mushrooms and cherry peppers on top served with string beans
Scampi alla FradiavoloUS$ 28,75
Jumbo Shrimp sautéed with garlic, onions, white wine & spicy tomato sauce; served with linguine
Striped Bass OreganataUS$ 24,75
Striped Bass Fillet sautéed in a white wine, bread crumbs, oregano served with spinach and shrimp on top
Shrimp ScampiUS$ 28,75
Grilled shrimp with white wine, garlic and lemon sauce, served with risotto
Bronzino al Sale
Broiled bronzino cooked in italian sea salt
- MP
