Indian Room Balham

Sharing Starters

• Vegetarian Platter**£ 12,95

  Combination of starters including: samosa, aloo chop and onion bhaji. Allergens: Gluten, Egg, Dairy

• Non-Vegetarian Platter**£ 13,95

  Combination of starters including Sheek kebab, Zinga 65, Banjara Chicken Tikka. Allergens: Dairy, Mustard, Crustaceans

• Kashmiri Lamb Chops**£ 19,95

  Lamb chops marinated with saffron and spices, grilled in tandoor and served with chutney. Allergens: Dairy, Mustard

Starter Plates

• Seekh Kebab Kabuli**£ 8,95

  Mildly spiced minced lamb fiavoured with ginger, garlic, coriander and ground spice. Allergen: Mustard

• Hara Kebab*£ 7,50

  Spinach and fenugreek patties filled with Cheddar, onion and coriander. Allergens: Sesame, Dairy

• Banjara Chicken Tikka*£ 8,25

  Boneless chicken pieces marinated in a mixture of curd and green herbs, grilled in the tandoor. Allergens: Dairy, Mustard

• Honey Chilli Squid**£ 8,95

  Fresh squid marinated in herbs and spices, stir fried with honey chilli sauce, onions and curry leaves. Allergen: Crustaceans

• Zinga 65**£ 9,95

  Spicy butter fried jumbo prawn topped with onions, peppers and curry leaves. Allergens: Crustaceans, Dairy

• Prawn Puri**£ 8,95

  King prawns cooked with onions, peppers, fenugreek and other herbs, served on deep fried puri bread. Allergens: Crustaceans, Gluten

• Lamb Samosa**£ 6,95

  Folded parcels freshly made and filled with minced lamb and spices. Allergens: Egg, Gluten, Dairy

• Vegetable Samosa**£ 6,50

  Filo pastry filled with seasonal vegetables. Allergens: Gluten, Dairy

• Onion Bhaji*£ 6,95

  Sliced onion ball mixed with Bengal gram flours, spices and deep fried. Allergen: Gluten

• Achari Paneer Tikka**£ 8,25

  Indian home-made cheese marinated in tamarind and exotic spices and herbs then grilled in the tandoor. Allergens: Dairy, Mustard

• Samosa Chaat£ 7,50

  Samosa Mixed with chana masala chutney & spices. Allergens: Dairy, Gluten

Adventurous Show Bites

• Spring Chicken Lavabdar*£ 16,95

  Breast of chicken on the bone marinated and left overnight to absorb the flavours, then gently simmered in tomatoes, cheese, fenugreek and a creamy sauce (served with rice). Allergens: Nuts, Dairy, Mustard

• Lucknow Lamb Shank**£ 18,95

  Lamb on the bone cooked with a hint of mint and aromatic spice (subject to availability). Allergens: Gluten, Dairy

• Jumbo King Prawn Chot Pota****£ 17,95

  Pan fried king prawns marinated with very spicy piri-piri masala, topped with fiamed onions, chillies and curry leaves (served with rice). Allergen: Crustaceans

Simply Indian

• Chicken Tikka Masala*£ 14,95

  (Britain's favourite dish) Marinated chicken cooked in almonds, cream and masala sauce. Allergens: Nuts, Dairy, Mustard

• Chicken Jalfrezi***£ 14,50

  Chicken marinated with fenugreek, garlic and ginger, cooked in a fairly hot sauce with onions, green chillies and peppers. Allergen: Mustard

• Chicken Tikka Makhani*£ 14,50

  Chicken tikka simmered in tomato, butter, almond and a slightly sweet creamy sauce. Allergens: Nuts, Dairy, Mustard

• Chicken Korma*£ 14,95

  A famous Mughal emperor dish cooked with roasted cashew nuts, cardamom, cinnamon and a touch of rose water, garnished with fresh cream. Allergens: Nuts, Dairy

• Chicken Chettinad**£ 14,50

  A South Indian dish cooked with coconut milk, curry leaves, onions, tomatoes and home made roasted spices. Allergen: Mustard

• Karahi**

  A northwest frontier style of cooking using sliced peppers, tomatoes, ginger, chilli and coarsely crushed spices

  • Chicken£ 14,50
  • Lamb£ 15,95

• Rogan Josh**

  Our most popular dish: tender chicken or lamb cooked in Kashmiri style in a rich onion and tomato based sauce

  • Chicken£ 14,50
  • Lamb£ 15,95

• Dhansak***

  A Parsi dish from Western India cooked with coarsely crushed spices and lentils in a sweet and sour sauce

  • Chicken£ 14,50
  • Lamb£ 15,95

• Adraki Lamb Bhuna**£ 15,95

  Tender lamb braised with brown onion, mint, ginger and fresh corriander

• Palak Gosht**£ 15,95

  Tender lamb cooked with spinach, herbs and spices

• Coconut Lamb***£ 15,95

  Tender lamb cooked with home made spices, chopped onions curry leaves and hint of coconut. Allergen: Mustard

Biryani

• Biryani**

  Prepared with rice and served with a separate sauce

  • Chicken£ 15,50
  • Lamb£ 15,95

All Time Favourites

• Vindaloo****

  Cooked with potato, red chilli, ginger, black pepper and other ingredients that make this dish very hot

  • Chicken£ 14,25
  • Lamb£ 15,50

• Madras***

  South Indian origin, a hot traditional dish cooked in gravy and a squeeze of lemon juice

  • Chicken£ 14,25
  • Lamb£ 15,50

• Patia***

  A fairly spicy, sweet and sour Parsi dish

  • Chicken£ 14,25
  • Lamb£ 15,50

Sea Food

• Goan Seafood Curry**£ 15,95

  Skinless salmon and prawns cooked in a creamy coconut milk, curry leaves and mustard seeds. Allergens: Crustaceans, Fish, Mustard, Dairy

• Mumbai Fish Curry**£ 13,95

  Tilapia marinated in spices and gently cooked with mustard seeds and curry leaves. Allergens: Fish, Mustard

• Bengal Jumbo Prawn Bhuna***£ 15,25

  King prawns cooked in Bengal style, with peppers, tomato, onions and coarsely crushed spices. Allergen: Crustaceans

• Zinga Methi**£ 16,25

  Hyderabadi style king prawns with spring onion and fresh fenugreek leaves. Allergens: Crustaceans, Dairy, Mustard

Thali

• Vegetarian Thali£ 20,00

  Dal makhani, paneer makhani, aloo gobi, plain rice, naan, raita. Allergens: Nuts, Dairy

• Non-Vegetarian Thali£ 21,00

  Chicken tikka masala, lamb rogan josh, chicken tikka, pilau rice, naan, raita. Allergens: Nuts, Dairy, Mustard

• Fish Thali£ 22,00

  Mumbai fish curry, Bengal jumbo prawn bhuna, prawn curry, plain rice, chapati, raita. Allergens: Crustaceans, Fish, Dairy, Mustard

Tandoori

• Chicken Shashlik**£ 15,25

  Marinated chicken cooked in our clay tandoor oven with grilled tomatoes, onions and peppers. Allergens: Dairy, Mustard

• Salmon Shashlik**£ 18,95

  Spiced salmon cooked in our clay tandoor oven with onions and bell peppers. Allergens: Fish, Dairy, Mustard

• Tandoori Chicken**£ 15,95

  Chicken marinated in a spiced yoghurt, cooked in our clay tandoor oven and served on the bone. Allergens: Dairy, Mustard

• Tandoori King Prawns**£ 17,95

  Mildly spiced, succulent king prawns cooked in our clay tandoor oven and served on a sizzler. Allergens: Crustaceans, Dairy, Mustard

• Kashmiri Lamb Chops**£ 19,95

  Lamb chops marinated with saffron and aromatic spices, cooked in our clay tandoor oven and served with chutney. Allergens: Dairy, Mustard

• Nawabi Mixed Platter**£ 21,50

  Selection of our chef's special tandoori dishes served together. Allergens: Dairy, Crustaceans, Mustard

Rice and Bread

• Plain Rice£ 3,75

• Saffron Pilau Rice£ 3,95

• Mushroom Rice£ 4,50

• Lemon Rice with Cashew Nuts£ 4,50

  Allergens: Nuts, Mustard

• Plain Naan£ 3,50

  Allergens: Egg, Gluten, Dairy

• Keema Naan£ 4,50

  Allergens: Egg, Gluten, Dairy

• Garlic and Coriander Naan£ 3,95

  Allergens: Egg, Gluten, Dairy

• Cheese Naan£ 4,25

  Allergens: Egg, Gluten, Dairy

• Peshwari Naan£ 3,95

  Allergens: Egg, Gluten, Dairy, Sesame

• Lachha Paratha£ 3,75

  Allergen: Gluten

Vegetarian Mains

• Ginger, Cauliflower and Broccoli*£ 10,95

  Florets of cauliflower and broccoli with onion, tomatoes and ginger crowned with yoghurt and honey. Allergen: Dairy

• Paneer Makhani*£ 12,95

  Indian home-made cheese cooked in special tomato based sauce with roasted spices, butter and fenugreek. Allergens: Nuts, Dairy

• Paneer Chana Sag*£ 11,25

  Indian home-made cheese cooked with roasted spices and spinach. Allergen: Dairy

• Kali Dal Makhani**£ 10,95

  Black lentils simmered in tomato sauce and butter with a kiss of spices. Allergen: Dairy

• Bengal Pumpkin**£ 10,95

  Fresh pumpkin with tomatoes, chopped onions, peppers and fenugreek

Vegetarian Sides

Vegetarian options are available on most dishes. If you don't see a dish you require please ask a member of staff for assistance

• Palak Aloo*£ 6,25

  Fresh potato and spinach cooked in exotic spice

• Achari Masala Baigan**£ 6,25

  Aubergine freshly cooked with onion and herbs. Allergen: Mustard

• Chana Kabuli*£ 6,25

  Chickpeas cooked in butter with a kiss of spices

• Bindi Bhaji*£ 7,50

  Fresh okra cooked to our own spices

• Mattar Paneer*£ 6,95

  Cheese and peas cooked in a creamy sauce. Allergen: Dairy

• Palak Paneer*£ 6,95

  Spinach and Indian home-made cheese. Allergen: Dairy

• Dal Saag*£ 6,25

  Spinach and lentils cooked with a kiss of spices

• Dal Tarka*£ 6,25

  Lentils cooked with roasted garlic

• Aloo Gobi*£ 6,25

  Potatoes and cauliflower cooked in exotic spices

• Mushroom Bhaji*£ 6,25

  Fresh mushrooms cooked with onions and spices

Accompaniments

• Poppadom Basket with Chutneys

  Plain or spicy

  • pp£ 1,75

• Zeera Raita£ 2,75

  Allergen: Dairy

• Pomegranate and Cucumber Raita£ 2,75

  Allergen: Dairy

• Hara Bara Salad£ 2,50

• Kachumber Onion Salad£ 1,75

Soft Drinks

• Coke / Diet Coke£ 2,95

• Sprite£ 2,95

• Tonic Water£ 1,95

• Soda Water£ 1,95

• Mango Juice£ 2,50

• Orange Juice£ 2,50

• Apple Juice£ 2,50

• Cranberry Juice£ 2,50

• Mango Lassi£ 6,00

• Salty Lassi£ 5,95

Red Wine

• Marqués del Puente Nuevo Tempranillo, Garnacha | Spain

  • 175ml£ 5,25
  • Bottle£ 19,00

• Riscos Malbec | Chile

  • 175ml£ 6,75
  • Bottle£ 25,00

• Viña Carrasco Merlot | Chile

  • 175ml£ 6,20
  • Bottle£ 23,00

• Hillville Road Shiraz | Australia

  • Bottle£ 24,00

• Oliver Maurice Côtes-du-Rhône | Rhone

  • Bottle£ 26,00

• St Desir Pinot Noir | South of France

  • Bottle£ 27,00

• Tierra Plata Malbec | Argentina

  • Bottle£ 27,00

White Wine

• Marqués del Puente Nuevo Sauvignon Blanc, Airen | Spain

  • 175ml£ 5,25
  • Bottle£ 19,00

• Fernlands Sauvignon Blanc | New Zealand

  • 175ml£ 8,50
  • Bottle£ 32,00

• Ombrellino Pinot Grigio Catarratto | Italy

  • 175ml£ 6,25
  • Bottle£ 23,00

• Hillville Road Chardonnay | Australia

  • Bottle£ 22,00

• Baron de Baussac Viognier | South of France

  • Bottle£ 26,00

• Picpoul Plo d'Isabelle, Picpoul de Pinet | South of France

  • Bottle£ 27,00

• Macon-Villages la Cave d'Azé | Burgundy

  • Bottle£ 30,00

Rose Wine

• Bardolino Chiaretto | Italy

  • 175ml£ 6,25
  • Bottle£ 23,00

• Le Bois des Violettes Rosé | France

  • Bottle£ 27,00

Sparkling Wine

• Prosecco Bel Canto | Italy

  • 20cl£ 9,50
  • Bottle£ 28,00

• Moët & Chandon Brut Impérial | Champagne

  • Bottle£ 66,00

Beer & Cider

• Kingfisher

  • 330ml£ 5,95
  • 660ml£ 7,25

• Cobra£ 5,50

• Bombay Bicycle

  • 330ml£ 6,00

• Peacock Apple Cider£ 6,00

• Cobra 0.0%£ 5,95

Spirits & Liquors

• Gin£ 3,95

• Vodka£ 3,95

• Bacardi Rum£ 3,95

• Malibu£ 3,95

• Captain Morgan£ 3,95

• Martini Bianco / Rosso£ 3,95

• Johnie Walker Black Label£ 4,25

• Bristol Cream£ 3,50

• Campari£ 3,50

• Pernod£ 3,50

• Pimm's No.1£ 3,50

• Southern Comfort£ 3,95

• Jack Daniels£ 4,25