Antipasti (Appetizers)
Carpaccio di Manzo*US$ 10,95
Thin sliced raw beef tenderloin with lemon, capers, parmesan cheese and extra virgin olive oil
Calamari FrittiUS$ 10,95
Flash fried calamari with marinara sauce and lemon
Antipasto Del GiornoUS$ 10,95
A varied selection of cold appetizers prepared fresh daily
Spiedino di MozzarellaUS$ 10,95
An oven baked skewer of bread, fresh mozzarella and tomato finished with a caper, anchovy butter sauce
Peperoni in Bagna CaôdaUS$ 10,95
Roasted bell peppers double cooked in a sauce of garlic, anchovy, milk and extra virgin olive oil
Insalata di CalamariUS$ 10,95
Marinated calamari in an olive oil, capers and lemon
Zuppa Del Giorno
Homemade soup of the Day
Priced Daily
Insalate (Salads)
Insalata di SpinaciUS$ 8,50
Baby spinach with mushrooms and pancetta in a homemade balsamic dressing
Insalata MistaUS$ 8,50
Mixed fresh greens with homemade balsamic dressing
Insalata alla Cesare con Pollo o Trota AffumicataUS$ 12,95
The classic Caesar salad with your choice of grilled chicken or smoked trout
Insalata Del CuocoUS$ 9,95
Organic baby greens tossed in white balsamic vinegar, extra virgin olive oil and finished with gorgonzola and toasted walnuts
Insalata CapreseUS$ 9,95
Fresh homemade mozzarella cheese, tomatoes and fresh basil
Insalata alla CesareUS$ 9,50
The classic Cesare salad
Primi (Pastas)
Orecchiette alla BareseUS$ 10,50
Pasta with ricotta cheese and fresh basil in a tomato sauce
Lasagna al FornoUS$ 10,50
Homemade baked pasta, meat and béchamel sauces
Linguine alla ScoglieraUS$ 13,50
Linguine with clams, mussels, calamari, scallops in a light spicy tomato sauce
Ravioli di Pollo con PannaUS$ 11,50
Homemade ravioli filled with chicken in a light cream sauce
Gnocchi al RaguUS$ 10,50
Homemade potato dumpling pasta with a Bolognese style meat sauce
Fettuccine al Filetto di PomodoroUS$ 10,50
Homemade fettuccini with tomato filets, garlic and fresh basil
Fettuccine PrimaveraUS$ 11,50
Homemade fettuccine with mixed fresh vegetables in cream sauce
Secondi di Carne (Meats)
Lombatine di Maiale alla PizzaiolaUS$ 13,50
Medallions of pork loin with capers, garlic, oregano, chardonnay in a spicy tomato sauce
Petto di Pollo alla PotentinaUS$ 11,95
Sautéed breast of chicken with fresh artichokes, capers in a lemon butter sauce
Salsiccia in UmidoUS$ 12,95
Braised Italian sausage with onions, bell peppers, mushrooms, garlic, white wine and tomato sauce served over polenta
Vitello al MarsalaUS$ 14,95
Sautéed veal scallopine with mushrooms finished in a Marsala wine sauce
Fracosta alla Mostarda*US$ 17,95
7 oz. Pan roasted New York strip in rosemary mustard cream sauce
Secondi di Pesce (Fish)
Sogliola AuroraUS$ 16,95
Sautéed filet of Sole with diced tomato, pine nuts, and fresh basil in chardonnay wine sauce
Calamari AffogatiUS$ 14,95
Braised squid with tomato sauce, garlic, and oregano served over soft polenta
Salmone al Pepe Rosa*US$ 15,95
Sautéed filet of Atlantic salmon with pink peppercorns in a dark balsamic vinegar reduction sauce
La Grotta Offers
A Taste Of Italy
Available for your entire party only, please
Italian Lunch Special
Three Course MealUS$ 26,00
Example: Pasta, Entree and Dessert
Four Course MealUS$ 32,00
Example: Pasta, Salad, Entrée and Dessert
Five Course MealUS$ 36,00
Example: Appetizer, Pasta, Salad, Entrée, and Dessert
