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Restaurants in de buurt van Harajuku Railway Station

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13 restaurants beschikbaar in de buurt

Een foto van restaurant JULIA
4.9
Buitengewoon(222)
Prijs: heel duur
• Fusion/gevarieerd • Shibuya
Vandaag 1 keer gereserveerd
Notice from JULIA- Cancellations or guest reductions on the day before or the day of the event will incur a 100% charge of the course price plus tax.- This applies regardless of the reason, including illness or change of plans. Please inform us of schedule changes as soon as possible.- We offer only the Chef's Omakase course at ¥31,900+10% tax per person.- Notify us in advance of any allergies. And additional charges may apply. Check with your companions as well.- We cannot accommodate gluten-free or dairy-free requests.Other notes can be found in the credit card information field before completing the reservation. For more details, refer to the Japanese page or the official website.You can enter 10 minutes before your reservation. If you're late, you'll join the meal in progress. We welcome guests from middle school age. Avoid overly casual attire like sportswear. Please be considerate of others and avoid strong scents.
Een foto van restaurant 黒毛WAGYU RESTAURANT HACHI ハチ
4.8
Buitengewoon(4)
Prijs: heel duur
• Steak • Omotesando
Vandaag 1 keer gereserveerd
表参道の青山、骨董通りで日本産の本物の黒毛和牛を香ばしくシンプルなステーキを楽しめるレストランです。プロフェッショナルに厳選された和牛ステーキの味わいは味覚だけではなく、心まで楽しくなれるはず!旅の始まりにまずは本物の和牛の味わいを確認するためや、最後に再度、和牛を味わって帰国したい方にお勧めです。なぜならば、100%本物の黒毛和牛のステーキが出てくるからです。This restaurant offers savory and simple steaks of genuine Japanese black beef from Japan in Aoyama and Kotto Dori in Omotesando.The taste of professionally selected Wagyu beef steaks will delight not only your taste buds but also your mind!We recommend this restaurant for those who want to start their trip with a taste of real Wagyu beef, or for those who want to return home with a taste of Wagyu beef again at the end of their trip.Because you will be served 100% real Wagyu steak.
Een foto van restaurant Kaigetsu
4.6
Buitengewoon(10)
Prijs: duur
• Ongespecificeerd • Shibuya
The chefs at Kaigetsu obtain rare vegetables from Hiroshi farmers and prepare them in innovative ways to create exciting new dishes. Not only are the vegetables used in this cuisine healthy for the body and mind, but they are also packed with flavor and visually pleasing on the plate. Kaigetsu’s popular menu items include jellyfish salad, fried Kirishima chicken and mackerel. Two set menu options are available. The Omakase course offers nine to ten dishes, while a lighter course includes seven dishes at a lower price. Kaigetsu also offers a cookery class, where students can learn professional methods of food preparation.
Een foto van restaurant Kinka Sushi Bar Izakaya
4.3
Geweldig(25)
Prijs: duur
• Sushi • Shibuya
KINKA, with origins from Canada, opened its doors on September 15, 2016. KINKA’s menu showcases the freshest ingredients through a wide selection of sashimi, sushi and modern izakaya tapas. Carefully curated by a seasoned mixologist, our Japanese cocktail list highlights the finest sake and shochu. KINKA’s interior design is contemporary, yet warm, making it an approachable space for any occasion.
Een foto van restaurant THE SAKAI Aoyama (ザ サカイ アオヤマ)
5.0
Buitengewoon(1)
Prijs: heel duur
• Sushi • Gaien / Aoyama-Itchome
Vandaag 1 keer gereserveerd
[Course Details]Omakase course 19,000 yen.Lunch-only course 8,000 yen.If you wish to order the lunch-only course, please be sure to let us know in the remarks column in advance when you make a reservation.After making a reservation, we will send you a confirmation e-mail (the.sakai.aoyama@gmail.com). Please be sure to check and reply to the e-mail.If you do not reply, we may cancel your reservation.Our main restaurant is located in Frankfurt, Germany.We have brought the Japanese mainstay "Sushi" to Germany and have continued to refine it in the western wind.We have been listed in the Michelin Guide every year.We are opening our third sushi restaurant in Roppongi in 2020 and in Minami Aoyama in November 2021.We sincerely look forward to meeting you here.
Een foto van restaurant RUBIA Fine Mexican Restaurant
4.5
Geweldig(2)
Prijs: heel duur
• Mexicaans • Shibuya
RUBIA: The Perfect Blend of Japanese Seasonal Ingredients and Mexican Cuisine
Experience gastronomic fusion of Mexican and Japanese cuisine at RUBIA, located in the heart of Shibuya. Owned by Edo Kobayashi and DJ SARASA, our restaurant has quickly become a favorite among food lovers in Tokyo. With new Head Chef Cesar Ávila Flores, our 7 course Seasonal Tasting Menu, including vegan options, and A La Carte menu feature Mexican-inspired dishes made with the finest seasonal Japanese ingredients. We are the only Mexican restaurant so far that has alcohol pairing with Japanese Sake.Our mixology lounge on the 2nd floor, TAHONA, serves signature cocktails made with top-shelf tequila and mezcal.
Een foto van restaurant biodinamico
4.4
Geweldig(17)
Prijs: duur
• Italiaans • Shibuya
Italian restaurant at Shibuya area. The chef encounters in Italy and aims to be an Italian restaurant where guests can experience the wonderfulness of the local food experience. Please enjoy high quality Italian and Japanese bio-wine.
Een foto van restaurant Trattoria Pizzeria Napule Minami-Aoyama
4.0
Uitstekend(77)
Prijs: heel duur
• Italiaans • Gaien / Aoyama-Itchome
Trattoria Pizzeria is a well-known eatery with numerous locations, including Napule Minami-Aoyama in the Tokyo. Trattoria Pizzeria specializes in authentic Southern Italian cuisine. The extensive menus that are offered at Trattoria Pizzeria Napule include pre-designed dishes and a la carte options. Menu items include mussels black pepper steamed flavor, light cream sauce with angel shrimp and organic lemon sauce tagliatelle and oven baked homemade sausage of Shirakawa Kogen swine pig. Trattoria Pizzeria is an elegant restaurant that offers both indoor and outdoor dining. The dining room is bright and spacious while the patio offers breathtaking views and comfortable seating.
Een foto van restaurant Ristorante italiano Etruschi
4.3
Geweldig(7)
Prijs: heel duur
• Italiaans • Gaien / Aoyama-Itchome
At Ristorante italiano Etruschi, guests can relax in a spacious, two-floor dining space. Downstairs, large windows allow natural light into the room. Upstairs, guests can relax in the quiet, elegant environment. Head Chef Vittorio Cocchi uses his creativity and experience to prepare authentic Tuscan dishes, and pastry chef Pietro Andorozoni creates tasty desserts to complete each meal. Ristorante Enoteca Riva degli Etruschi’s set menu dinner options include an appetizer, pasta, meat or fish, dessert and coffee. The bar at Ristorante Enoteca Riva degli Etruschi remains open during all business hours, so guests can enjoy a coffee in the morning or a cocktail in the evening. Guests can also plan wedding receptions at the restaurant, which has a party facility both indoors and outside.
Een foto van restaurant TAHONA Mezcal & Tequila Cafe Bar
Prijs: duur
• Mexicaans • Shibuya
"TAHONA" isn't just a bar, it's a journey to the heart of Mexico's rich cultural heritage. From the moment you step in, you'll be surrounded by the rustic charm of traditional agave fields, where the magic of mezcal and tequila comes to life. The name "TAHONA" is derived from the ancient Tahona method of making these world-class beverages. This method involves crushing agave with a 2-ton stone mortar, a labor-intensive process that yields exquisite flavors and aromas that can only be found in the finest craft mezcal and tequila. Our skilled bartenders create exquisite cocktails that perfectly complement our exclusive selection of Tahona-made mezcal and tequila, all served in a luxurious and sophisticated setting that will leave you in awe. Experience the spirit of Mexico at "TAHONA," Shibuya's ultimate destination for mezcal and tequila aficionados.
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