Restaurants in de buurt van L'Enfant Plaza Wmata Station

61 restaurants beschikbaar in de buurt

Een foto van restaurant Sushi By Bou - DC @ CitizenM Hotel L'enfant Plaza

1. Sushi By Bou - DC @ CitizenM Hotel L'enfant Plaza

4.7

Buitengewoon(131)

Prijs: heel duur

• Sushi • Washington

Vandaag 8 keer gereserveerd

Step into Sushi By Bou DC, our one-of-a-kind Disco Sushi Omakase Experience. Our curated Omakase, meaning "Chef's Choice," promises an exhilarating journey through delectable flavors and disco beats. Choose from our classic 12-course offering at $65, or indulge in the opulent 'Bougie' Omakase, $125 for 17 pieces, seated hourly. Located on the roof of the CitizenM Hotel near L'Enfant Plaza, You can take in the views while you feel the beat of 80s disco set in a pop-culture visual wonderland. Elevate your experience with exotic cocktails and premium sake, perfect for sushi pairing. Date Nights, Birthdays, or intimate private seatings, let us whisk you away on a journey of urban mystique. Visit all of our unique locations, each with its own culture-inspired vibe! Reserve now to secure a coveted seat at Sushi By Bou.

Een foto van restaurant Gordon Ramsay Hell's Kitchen - Washington DC

2. Gordon Ramsay Hell's Kitchen - Washington DC

4.5

Geweldig(305)

Prijs: heel duur

• Modern Europees • Southwest Waterfront

Vandaag 188 keer gereserveerd

Transcend on set to Chef Ramsay's iconic 22-season, six-time, Emmy-nominated television series Hell's Kitchen. A fine dining experience like no other, watch as the red and blue teams prepare, cook, and plate dishes emulating on-set Hell's Kitchen dinner service.

Een foto van restaurant The Bazaar by José Andrés - DC

3. The Bazaar by José Andrés - DC

4.7

Buitengewoon(933)

Prijs: heel duur

• Spaans • Penn Quarter

Vandaag 105 keer gereserveerd

Set in the Waldorf Astoria Washington DC, The Bazaar is the culmination of a 30-year dream for Chef José Andrés. Drawing inspiration from this iconic location, which first opened in 1899 and served as DC’s General Post Office until 1914, The Bazaar is a multi-level destination reinvented with avant-garde and Americana-inspired decor.

4. Limani - DC

4.5

Geweldig(896)

Prijs: duur

• Mediterraan • Southwest Waterfront

Vandaag 52 keer gereserveerd

Welcome to Limani at the District Wharf, redefining waterfront dining. Enjoy stunning multi-level views and a culinary journey from timeless classics to innovative dishes, emphasizing fresh, seasonal ingredients and globally sourced fish and seafood. Our approach combines modern and traditional culinary methods, supported by a diverse beverage selection, including fine wines, champagnes, and a dynamic cocktail program with non-alcoholic options. Experience upscale dining with white tablecloths on our first and second floors, or embrace the open air on our 190-seat third-floor Terrace. Here, enjoy the same exquisite menu in a lively, open-air setting with a fresh breeze, string lights, and panoramic water views creating a casual upbeat ambiance. Our Mediterranean-inspired dishes promise an exceptional dining experience. This is Limani, your table awaits.

5. Zaytinya - DC

4.7

Buitengewoon(19302)

Prijs: duur

• Mediterraan • Penn Quarter

Vandaag 281 keer gereserveerd

Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.

6. Oyamel

4.7

Buitengewoon(9552)

Prijs: gemiddeld

• Mexicaans • Penn Quarter

Vandaag 143 keer gereserveerd

Oyamel Cocina Mexicana combines Mexico’s rich regional culinary traditions with modern urban fare. Guests experience an array of antijitos—traditional Mexican snack or small plates—along with authentic tacos, ceviches and an impressive selection of cocktails and tequilas. Under the direction of renowned chef José Andrés, Head Chef Omar Rodriguez takes traditional ingredients and techniques and elevates them to deliver dishes and drinks with exceptional creativity and refinement.

7. Jaleo - DC

4.7

Buitengewoon(10907)

Prijs: duur

• Spaans • Penn Quarter

Vandaag 158 keer gereserveerd

Jaleo brings alive the spirit and flavors of Spain with a menu reflecting the rich regional diversity of classical and contemporary Spanish cuisine, under the direction of renowned chef José Andrés. Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as savory paellas, superb sangrias and a fine selection of Spanish wines and Sherries in a festive, casual atmosphere.

Een foto van restaurant Moon Rabbit by Kevin Tien

8. Moon Rabbit by Kevin Tien

4.8

Buitengewoon(370)

Prijs: heel duur

• Vietnamees • Washington

Vandaag 51 keer gereserveerd

Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.

Een foto van restaurant Mi Vida, District Wharf

9. Mi Vida, District Wharf

4.6

Buitengewoon(2378)

Prijs: duur

• Mexicaans • Southwest Waterfront

Vandaag 54 keer gereserveerd

Chef Roberto Santibañez creates a menu inspired by Mexican street food and traditional home cooking of his country, but in a modern, elevated presentation. Guests can enjoy traditional dishes such as Carne Asada, a variety of Tacos, Seasonal Fish, Ceviches and other Contemporary Mexican creations.

10. Succotash PRIME

4.6

Buitengewoon(3860)

Prijs: gemiddeld

• Amerikaans • Penn Quarter

Vandaag 102 keer gereserveerd

Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.