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Restaurants in de buurt van Auditorio Nacional

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921 restaurants beschikbaar in de buurt

Een foto van restaurant Archiebald
4.6
Buitengewoon(254)
Prijs: heel duur
• Steakhouse • Polanco / Nueva Anzures / Lomas
Vandaag 37 keer gereserveerd
An American style steak home that offers a luxurious dining experience with high-end wines and a stunning location. The combination of high-quality meats and an extensive wine list ensures that diners have an unforgettable meal.
Een foto van restaurant Au Pied de Cochon - Polanco
4.5
Geweldig(1408)
Prijs: heel duur
• Frans • Polanco / Nueva Anzures / Lomas
Vandaag 25 keer gereserveerd
The best place to savor outstanding French cooking. Each season the menu includes new creations converting traditional recipes into incredible gastronomic delights, providing a personal experience that will long be remembered. Au Pied de Cochon was born in "Les Halles" market in Paris during year 1947, its main aim was to feed workers in the area. The place gained popularity because of its Onion Soup and other dishes prepared with pork meat, this united with its continuous service 24 hours a day. Years later, Grupo Presidente decided to bring this concept to Mexico City. Since then, Au Pied de Cochon keeps on delighting its customers with the traditional French cuisine that represents it. Open 24 hours a day, every day of the year to delight your pallet and create a real French experience in Mexico City.
Een foto van restaurant Lilōu
4.7
Buitengewoon(154)
Prijs: heel duur
• Modern Amerikaans • Polanco / Nueva Anzures / Lomas
Vandaag 19 keer gereserveerd
Lilou, located in the InterContinental Hotel Mexico City, presents an avant-garde space taking care of the decoration and design down to the last detail. Its gastronomic offer created by Chef Martha Brockmann incorporates classic dishes, sophisticated comfort food in an all-day-dining concept. Lilou also has a signature cocktail bar, tea time and a takeaway bakery and pastry boutique.
Een foto van restaurant Alfredo Di Roma - Polanco
4.7
Buitengewoon(950)
Prijs: heel duur
• Italiaans • Polanco / Nueva Anzures / Lomas
Alfredo Di Roma, an authentic Italian cuisine restaurant, has shared with the world its extraordinary original recipe that has been passed through three generations of the Di Lelio family since 1908: The Fettuccine Alfredo.In 1996, Alfredo Di Roma opened its doors in Mexico City to invite us to discover a magnificent selection of Italian dishes. Mauro Chiecchio, executive chef of Alfredo Di Roma, was born in Vicoforte, Italy. He did his culinary studies at the Instituto Professionale Alberghiero. His dishes accomplish an authentic Italian flavor. Alfredo Di Roma’s vast spaces allow a harmonious meal for the family, business meetings, events, and celebrations. Come to enjoy with us “The Emperor of Fettuccini” in a fancy and luxurious space.
Een foto van restaurant Corsi
4.6
Buitengewoon(62)
Prijs: heel duur
• Mediterraan • Miguel Hidalgo
Vandaag 7 keer gereserveerd
Te invitamos a descubrir los sabores del Mediterráneo, con un toque artesanal en Corsi, donde cada plato es una obra de arte culinaria. Desde los pescados y mariscos más frescos hasta nuestras pastas hechas en casa cada día, todos los ingredientes son seleccionados con meticuloso cuidado para garantizar una experiencia gourmet incomparable. Nuestro ambiente íntimo y cuidadosamente diseñado, crea el escenario perfecto para disfrutar de una comida que recordarás mucho después del último bocado. Cualquier modificación que desee realizar en su reserva agradecemos su notificación con anticipación. Contamos con 15 minutos de tolerancia de llegada. *Al terminar su experiencia en CORSI, validamos el boleto de estacionamiento para nuestros comensales*
Een foto van restaurant Tokoya
4.5
Geweldig(145)
Prijs: heel duur
• Sushi • Polanco / Nueva Anzures / Lomas
Vandaag 4 keer gereserveerd
Located inside Hotel Presidente Intercontinental in the heart of Polanco. A unique speakeasy that offers author's Japanese cuisine and mixology. Tokoya offers a unique experience for diners who are looking for something sophisticated yet casual.
Een foto van restaurant The Palm Restaurant - Polanco
4.6
Buitengewoon(633)
Prijs: heel duur
• Steakhouse • Polanco / Nueva Anzures / Lomas
The Palm is worldwide renowned for being the place where food and family have met for more than 85 years, creating a legend that differentiates us from others. In Mexico, we have been present for over 20 years being an authentic Steak & Lobster House. Here, you can enjoy New York-style cuisine served in tempting and generous servings. In The Palm, we are known for our amazing USDA Prime steaks and the marvelous Nova Scotia jumbo lobster, which you can find on different dishes on our menu.
Een foto van restaurant Chapulín - Polanco
4.3
Geweldig(740)
Prijs: heel duur
• Modern Mexicaans • Polanco / Nueva Anzures / Lomas
Vandaag 8 keer gereserveerd
Chapulín is a place where the word Mexico just makes sense, its a restaurant where you will get to know the gastronomic wealth and tradition of Mexican cuisine through the different aromas, textures, and flavors of the dishes brought to you by our Chef José Luis Ronquillo and her team. Chapulin's architectonic design and gastronomic offer combine to have an amazing experience.
Een foto van restaurant Cantina La No. 20 - Polanco
4.5
Geweldig(358)
Prijs: heel duur
• Mexicaans • Polanco / Nueva Anzures / Lomas
Cantina La No. 20 Polanco serves a sophisticated take on the cantina experience. Attentive staff and a huge range of tequilas and other alcohols make it a good place to enjoy drinks and small plates in a lively atmosphere.Enjoy music and excellent appetizers at Cantina La No. 20. Patrons say it is popular and enjoyable, often with two or three bands playing at the same time. At Cantina La No. 20, some of the recommended items include sandwiches, rib eye tacos and octopus tacos, meatballs and churros. There�s also a tasting menu available.
Een foto van restaurant AGUA Y SAL CEBICHERIA
4.7
Buitengewoon(997)
Prijs: duur
• Zeevruchten • Polanco / Nueva Anzures / Lomas
Agua y Sal in Mexico City, across from the Hyatt, serves a sophisticated seafood lineup from chef Ismael Sanchez with the freshest of ingredients. Ceviche comes in many forms at Agua y Sal from around the whole Latin American region including traditional flavors updated for today. There are versions with octopus, shrimp and more. There�s also a raw bar and more hearty dishes like the Peruvian lomo saltado, spaghetti, fried calamari and shrimp with rice. To finish your meal, Agua y Sal serves a wide range of desserts like panna cotta, flan and key lime pie. Service is top-notch.

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