Marais features Prime steaks, fresh seafood, Cajun inspired dishes,Haute Creole, some fusion, 3 bars, 3 levels, full wine list & lockers on Benson's Bayou in the heart of Dickinson. Gas lights, elevated terrace, live music pavilion, waterfront decks make for a very special experience you will not find anywhere in Galveston County.If you find that your reservation cannot be place through Open Table, please call the Restaurant at 281-534-1986.
Welcome to Number 13 Prime Steak and Seafood, where every bite is a masterpiece! The only restaurant in Galveston awarded with the prestigious "Two Glasses" Best Of Award Of Excellence by Wine Spectator Magazine. Nestled in the heart of the Pelican Rest Marina, our culinary haven, helmed by the talented Chef Diego Rueda, offers a journey of flavors. Enjoy panoramic water views, creating an unforgettable dining experience where warmth meets sophistication, perfect for sharing moments.Our commitment to quality resonates in carefully selected ingredients, ensuring each bite is a blend of freshness and flavor. From sizzling steaks to succulent seafood, our menu celebrates culinary expertise. Indulge in our award-winning wines, featuring ultra-rare and premium beef from around the world, fresh local seafood, and savor the most unique bourbon selection.Number 13, is your lucky number for unparalleled dining. Join us—where cuisine, views, and warm hospitality converge into magic.
The toast of the Texas coast.How can frozen fish be called fresh? The answer for anyone with snap is simple: it can’t. That’s why Gaido’s is the classic choice for fresh Gulf seafood. Patrons know Gaido’s is real, when others are clearly not. From red snapper and blue crab to white tablecloths crumbed with panache, there’s no denying Gaido’s is one-of-a-kind in a world of imitation. Now, after four generations of filleting, frying, grilling and baking, Gaido’s has grown into the picture perfect place of traditions– birthdays, anniversaries, retirements, reunions. As the largest fresh fish house on the coast, Gaido’s can serve up to 2,500 happy diners a day. Plus, with the Pelican Club, private dining, catering, a new food truck and parking galore…it’s easy to see why Gaido’s -– for over 100 years – is truly the coastal classic.
With an engaging, open and airy atmosphere and a stunning array of culinary creations, our Baybrook Mall location provides an unparalleled Perry’s experience. So come taste our award-winning menu, explore our exclusive wine list and make every day Rare and Well Done® at Perry’s Baybrook.