Restaurants in de buurt van Burlingame Public Library

960 restaurants beschikbaar in de buurt

Een foto van restaurant Chouchou French Bistro Burlingame

1. Chouchou French Bistro Burlingame

4.7

Buitengewoon(204)

Prijs: gemiddeld

• Frans • Burlingame

Vandaag 11 keer gereserveerd

Embark on a Parisian culinary journey at our cherished 20-year-old French Bistro, nestled in the heart of Burlingame at 401 Primrose Rd, CA. Experience an intimate ambiance and relish signature dishes like Cassoulet, Duck, Escargot, Bone Marrow, French Onion Soup, and Beef Bourguignon and more! Our extensive wine selection perfectly complements this authentic French cuisine. Join us to create lasting memories and savor the essence of France on your plate. Bon appétit!

2. Twelvemonth

4.7

Buitengewoon(577)

Prijs: duur

• Californisch • Burlingame

Vandaag 40 keer gereserveerd

At Twelvemonth, our approach begins with passion and respect for people and the planet. Everyone can play a part in imagining a healthier, more sustainable world. Our role is to bring people together with delicious, 100% plant-based food. Our passion and respect have driven us to craft a culinary destination to suit every occasion: from your morning coffee to a happy hour beer at the bar to an eight-course tasting menu. We source from local farmers, champion waste reduction, and push the boundaries of vegetable-first creativity. Twelvemonth exists to foster genuine connections. It’s a place where we share compelling stories and aim to build a better future together—one that works in closer, tastier harmony with the environment.

Een foto van restaurant Saltyard Restaurant and Bar

3. Saltyard Restaurant and Bar

4.5

Geweldig(746)

Prijs: gemiddeld

• Italiaans • Burlingame

Vandaag 19 keer gereserveerd

Welcome to Saltyard Restaurant and Bar ! Newest addition to Burlingame dining scene!

4. Sapore Italiano

4.7

Buitengewoon(966)

Prijs: gemiddeld

• Italiaans • Burlingame

Vandaag 6 keer gereserveerd

Sapore Italiano is a relaxed Italian eatery known for its tasty bread and hearty cuisine. The restaurant serves everything, from pizzas and salads, to veal scaloppine Marsala and tiger prawns with a basil and white wine sauce. Try Sapore Italiano's homemade meat lasagna or signature insalata Sapore with greens, chicken breast, raisins and sliced apples in a balsamic vinaigrette for lunch. Sapore Italiano's dinner menu includes irresistible antipasti like carpaccio Veneto with raw beef, shaved Parmesan, arugula, Dijon mustard, olive oil and lemon. The restaurant's rigatoni with ground sausage and vegetarian pizza are both standout dishes. A large wine list includes a nice variety of Italian and Californian wines. Sapore Italiano also serves gluten-free and whole wheat pastas.

5. Mykonos Meze

4.7

Buitengewoon(994)

Prijs: gemiddeld

• Grieks • Burlingame

Vandaag 36 keer gereserveerd

Meze is a traditional culture. From small gatherings for lunch or dinner having different mezes small sample like plates on the table to enjoy with a glass of wine or a cocktail.Mykonos Meze is established in 2020 and set within one of the beautiful and trendy restaurants of downtown Burlingame , in Lorton Ave. The restaurant offers a beautiful and friendly ambience for all occasions. The outdoor patio is perfect for long, relaxed lunches or dinners with friends surrounded by beautiful bougainvillea flowers over our white and blue walls which gives you a feel of sitting in a greek island.

Een foto van restaurant Park & Howard Bistro

6. Park & Howard Bistro

4.8

Buitengewoon(1294)

Prijs: gemiddeld

• Bistro • Burlingame

Vandaag 26 keer gereserveerd

Park & Howard Bistro located on the corner of Park and Howard Ave in Burlingame CA and featuring fresh seasonal American cuisine. We offer a carefully chosen eclectic world wide wine list. Park & Howard Bistro has a decidedly understated rustic motif, linen tables clothes, hardwood floors, intimate leather booths , & rich mahogany wood accents and is an affordable sophisticated, fun dining experience. Park & Howard Bistro also has intimate private dining rooms perfect for that corporate presentation, business meeting, wedding rehearsal dinner, retirement celebrations ,anniversary dinner, or any special function you may have in mind. Check out our private wine cellar room which seats up to 12 people for that extra special dining experience. The lunch menu is full of wonderful seasonal pairings salads, sandwiches and entrees. Service is approachable, knowledgeable, attentive and friendly, in a comfortable atmosphere

Een foto van restaurant Velvet 48 Wine Bar

7. Velvet 48 Wine Bar

5.0

Buitengewoon(71)

Prijs: duur

• Wijnbar • Burlingame

Vandaag 8 keer gereserveerd

Velvet 48 is a premium wine bar in downtown Burlingame started by 20-year wine industry veteran, Jason Cooper. We offer over 40 wines by the glass, 1100 wines by the bottle, a cultivated beer selection, and a variety of delicious savory and sweet small plates. We have wines across every price point so there is something for everyone, from the casual wine drinker to the wine aficionado, who will be impressed by a wine collection that houses some of the finest wines in the world. We aim to cultivate an experience for our guests that starts with a complimentary splash of our house label, Velvet 48 Sparkling wine, followed by outstanding service from our Wine Specialists to guide you through our expansive list. We offer a discount of 25% off bottles purchased TO GO.Due to the nature of our alcoholic license, we are unable to allow anyone under 21 on the premises, including infants. Thank your for your understanding.

8. Rasoi

4.8

Buitengewoon(326)

Prijs: gemiddeld

• Indiaas • Burlingame

Vandaag 6 keer gereserveerd

Rasoi is the next generation in the Aslam family’s vision to delight the Bay Area with their unique, award-winning Northern Indian and Pakistani cuisine. Sprung from master chef Mohammed Aslam’s widely celebrated flagship restaurant Aslam’s Rasoi in San Francisco’s Mission District, this creative collaboration by Mr. Aslam’s sons integrates the much beloved family-friendly Rasoi (Kitchen) concept into a contemporary restaurant and chill lounge setting on the peninsula. Executive Chef Asif Aslam performs magic in the kitchen by putting his own signature on a well-curated staple of mouth-watering family recipes. Drawing from his diverse experiences at his dad’s restaurant and as personal chef for a host of distinguished Bay Area personalities, one of the region’s most talented young restaurateurs enjoys nothing more than to enhance his culinary genes with the kinds of subtle accents known to elicit spontaneous “oohs.”

9. Farm and Vine

4.6

Buitengewoon(962)

Prijs: gemiddeld

• Lokaal geproduceerd • Burlingame

Vandaag 14 keer gereserveerd

We are open for takeout, thank you for supporting us!Farm & Vine Bistro is the culinary vision of Chef Hakan. We are a new restaurant now opened in Burlingame. Chef Hakan brings the art of food on to your plate. His 25 years of experience in San Francisco and the Bay Area, along with his ambition for food and cooking, make him famous at local neighborhood restaurants. He takes classic dishes and gives them a personalized touch using only the finest foods from local farms and around the world. From our array of starters to our mouth-watering desserts, you're sure to find a new favorite!

Een foto van restaurant Trapeze Restaurant - Burlingame

10. Trapeze Restaurant - Burlingame

4.7

Buitengewoon(1179)

Prijs: gemiddeld

• Italiaans • Burlingame

Vandaag 11 keer gereserveerd

Welcome back Chef Rodriguez!As Chef Jose Rodriguez puts it aptly: ''When I am not in the kitchen cooking, I am experimenting and reinventing myself continually. I don't know any other way to feel alive.'' After a long hiatus, Chef Rodriguez returns to Trapeze where he always felt at home. Under a new management, Jose is granted the opportunity to express his creativity in his work freely. With years of experience and much amassed recognition in some of the most well known Michelin Star awarded restaurants in the Bay Area, we are all excited to see what wonders he will bring. ''In addition to my regular menu, I'm trying what I call approachable foods - simpler in some cases and more sophisticated creations in other'' said Mr. Rodriguez, who has been working as a private chef and caterer for over 20 years.For reservations larger than 10 or for private functions please contact the restaurant directly.