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Restaurants in de buurt van Church of the Guardian Angel

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970 restaurants beschikbaar in de buurt

Een foto van restaurant Buddakan NY
4.6
Buitengewoon(16272)
Prijs: heel duur
• Chinees • Meatpacking District
Vandaag 168 keer gereserveerd
The surreal atmosphere of this awe-inspiring restaurant in the Meatpacking district of Manhattancombines the serenity of Asia with the flamboyance of 16th century Paris. The menu features fanciful interpretations of Chinese dishes and delights even the most discriminating palates.
Een foto van restaurant The Orchard Townhouse
4.6
Buitengewoon(36)
Prijs: duur
• Amerikaans • Chelsea
Vandaag 6 keer gereserveerd
The Orchard Townhouse, located in West Chelsea directly across from the Highline, is an American Brasserie celebrating conviviality in all the smallest things. The menu features uncomplicated farm to table cooking with good for you ingredients and crowd pleasing familiar classics. Come for a Little Gem or some Croquettes and stay for a Steak Frites or Chicken Milanese. Don't forget to wash it all down with one of our awesome cocktails or wines from our killer curated list while dining in our cozy 100 year old brick walled garden.
Een foto van restaurant RH Rooftop Restaurant New York
4.7
Buitengewoon(5088)
Prijs: gemiddeld
• Amerikaans • West Village
Vandaag 200 keer gereserveerd
The RH Rooftop Restaurant resides on the fifth floor of RH New York, a 90,000-square-foot design gallery in the heart of the historic Meatpacking District that blurs the lines between residential and retail, indoors and outdoors, home and hospitality. We invite you to enjoy our menu of timeless classics for brunch and dinner, and a selection of wines from esteemed vintners in the United States and Europe.For group dining inquiries, please email: nychospitality@rh.com
Een foto van restaurant TAO Downtown - New York
4.6
Buitengewoon(7078)
Prijs: duur
• Fusion/gevarieerd • Chelsea
Vandaag 85 keer gereserveerd
Designed by Rockwell Group, TAO Downtown offers a distinct sense of arrival and discovery and is the first TAO venue where guests descend into a multi-level space. The subterranean restaurant, located in the heart of Chelsea, is intended to look and feel as if it has been there for decades and only unearthed recently to reveal the artifacts within. Upon arrival, guests immediately encounter a long corridor with a dragon scale patterned screen and Chinese calligraphy murals mounted on weathered brick walls.
Een foto van restaurant Bottino
4.7
Buitengewoon(2101)
Prijs: heel duur
• Italiaans • Chelsea
Vandaag 13 keer gereserveerd
Bottino -- established in 1998 and perennially young! Located near the Highline and the vibrant gallery scene of West Chelsea, Bottino serves up creative twists on classic Italian dishes with fresh, seasonal ingredients, organic meats and seafood, and homemade pastas. Enjoy the elegant mid-century inspired interior, and the surprise of our hidden backyard garden --- covered for al fresco dining spring, summer and fall , enclosed and heated for winter. Bottino offers private spaces for all manner of private events and gatherings -- weddings, showers, birthdays and corporate events.
Een foto van restaurant Zou Zou's
4.6
Buitengewoon(1456)
Prijs: duur
• Mediterraan • Hell's Kitchen
Vandaag 115 keer gereserveerd
Zou Zou’s is a lively and modern Eastern Mediterranean restaurant from chef Juliana Latif, who spent years working at some of the most notable restaurants throughout New York City, including The NoMad. The menu is inspired by and celebrating the cuisine and flavors of the Eastern Mediterranean region, bringing in influences from Lebanon, Israel, Turkey, Egypt, Syria, and Jordan, among others. Zou Zou’s is located within the Manhattan West Plaza, on the ground level of Pendry Manhattan West. If arriving at 33rd Street (between 9th & 10th), follow the walkway to the plaza, turn left, and find the Zou Zou’s entrance on your left.If arriving at the Ninth Avenue entrance (at 32nd Street), walk through the plaza towards Whole Foods – Zou Zou’s will be on the right side of the plaza just past the NHL Experience Store.
Een foto van restaurant Hav & Mar
4.7
Buitengewoon(551)
Prijs: gemiddeld
• Zeevruchten • Chelsea
Vandaag 47 keer gereserveerd
Hav & Mar is a vibrant seafood house from Chef Marcus Samuelsson located in the renowned arts district of Chelsea, NYC. The stunning dining room and dazzling bar, a mix of contemporary and classical design, features original work throughout by award-winning artist Derrick Adams. Chef Samuelsson and Executive Chef Fariyal Abdullahi's energetic and globally inspired menu focuses on thoughtfully sourced seafood and seasonal greenmarket produce. Gracious hospitality, show-stopping cocktails, and a groundbreaking wine list spotlighting BIPOC and female producers contribute to Hav & Mar's convivial and festive atmosphere. Among many accolades, Hav & Mar holds two stars from The New York Times.
Een foto van restaurant Fonda Chelsea
4.6
Buitengewoon(1034)
Prijs: duur
• Mexicaans • Chelsea
Vandaag 17 keer gereserveerd
Now serving Lunch, Dinner and Brunch on weekends!
Een foto van restaurant Catch Steak New York
4.5
Geweldig(2975)
Prijs: duur
• Steakhouse • West Village
Vandaag 97 keer gereserveerd
Located at 88 Ninth Avenue between 16th and 17th Streets and adjacent to The Maritime Hotel, Catch Steak New York combines the authority of a classic steakhouse with the energetic vibe of a Catch Hospitality Group property. The restaurant is spread throughout 4 dining rooms, including a heated outdoor patio and a retractable rooftop. The menu features a curated collection of the world's best cuts and Catch-style dishes for a more approachable steakhouse experience.
Een foto van restaurant Cucina Alba
4.5
Geweldig(15)
Prijs: heel duur
• Italiaans • Chelsea
Vandaag 1 keer gereserveerd
Alba transports guests to an urbanite’s Italian holiday. A restaurant where the food and ambiance is at once seductive and polished, playful and grown-up. It is the new home for gallery goers and denizens of New York’s newest starchitect high-rises. Head chef Adam Leonti places an imaginative spin on Italian cuisine. Author of Flour Lab, Leonti bakes his signature Focaccia in a Roman oven and serves with whipped ricotta.Cobi Levy, Julian Black, and Will Makris' Prince Street Hospitality Group established Cucina Alba in August 2022.

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