A one-of-a-kind rooftop “Garden of Eden” designed to bewilder. Lose yourself as you discover tantalising bites, drinks and delights all through the day and late into the night.Brought to you by House of Gods x
The all-day British brasserie has an all-encompassing menu serving modern British and international Ivy-inspired classics from dawn until dusk, seven days a week. The restaurant is situated across two floors with a large bar prominent on both floors, and beautiful private dining room on the first floor.
Scotland is renowned for having the finest larder of fresh food in the world and Ayrshire leads the way in enhancing this reputation. The cuisine at The Park Hotel is second to none. Using the very best local produce, our award winning chefs are on hand to prepare an exceptional range of meals in Blues -at the park- Located on the ground floor, the restaurant caters for breakfast, lunch and dinner.Blues -at the park- offers a unique atmosphere in spacious contemporary surroundings, with added option of exclusive private dining on the Bowie Balcony.