Restaurants in de buurt van Colonel John Ashley House

196 restaurants beschikbaar in de buurt

Een foto van restaurant The Old Inn On The Green

1. The Old Inn On The Green

4.8

Buitengewoon(965)

Prijs: heel duur

• Modern Amerikaans • New Marlborough

Vandaag 8 keer gereserveerd

Dining at The Old Inn on the Green is an extraordinary experience: fine wine, great food, attentive, knowledgeable service and the dining rooms illuminated only by candle light. Chef and Owner Peter Platt, along with his team, work to create innovative and memorable meals that are an event unto themselves. Currently, we are offering a $85 prix fixe menu with 5-6 choices per course every night we are open. The hours for dinner are Wednesday through Sunday 5:30 pm to 9:00 pm for both indoors and in an all new screened outdoor room. The wine list is graced with an array of thoughtfully selected estate bottled wines from France, California, Italy and around the world. In addition to candlelight, in the colder months there are wood burning fireplaces in each room. A copy of our current menu can be found on the home page of our website www.oldinn.com.

Een foto van restaurant The Red Lion Inn

2. The Red Lion Inn

4.3

Geweldig(2973)

Prijs: duur

• Modern Amerikaans • Stockbridge

Vandaag 38 keer gereserveerd

Since welcoming its first guests in 1773, The Red Lion Inn has earned a reputation for outstanding food and genuine country hospitality. Those traditions are continued today by Executive Chef Jon Sterrett, whose kitchen features contemporary cuisine that is rooted in the region's history and harvests. Emphasizing the use of fresh, local ingredients and a huge proponent of buying locally and sustaining the region, Chef Sterrett regularly updates the Inn's menus to reflect the bounty of each season. Guests choose from the elegant Main Dining Room and the cozy Widow Bingham's Tavern. The wine list offers 500 plus selections, and has received the Wine Spectator best of Award of Excellence for ten consecutive years; Sommelier Tim Eustis helps pair wines with meals. If you would like to dine in the Tavern, please choose Bar when making your reservation.

3. Troutbeck

4.5

Geweldig(390)

Prijs: heel duur

• Lokaal geproduceerd • Amenia

Vandaag 8 keer gereserveerd

Impeccably sourced, plentiful, elegant but approachable, and immensely satisfying, define Troutbeck's menus, led by Executive Chef Vincent Gilberti. We source from small farms in our region to support our local community and sustainable agriculture, while offering our guests the bounty of each season. Troutbeck is open for breakfast, lunch and dinner, seven days a week. Our Dining Room seats 76, with outdoor dining available seasonally. For large party requests or if you don’t see availability, feel free to inquire via restaurant@troutbeck.com or +1(845)789-1563.Our Dining Room serves breakfast, lunch and dinner seven days a week. Bright during the day and inviting in the evening, the Champalimaud-designed Dining Room seats 76 and embraces the occasion, be it a romantic dinner for two or a larger group just happy to be together. We look forward to welcoming you. To make a reservation please call 1(845)789-1563 or email restaurant@troutbeck.com.

Een foto van restaurant Arethusa al Tavolo

4. Arethusa al Tavolo

4.9

Buitengewoon(3498)

Prijs: duur

• Modern Amerikaans • Bantam

Vandaag 19 keer gereserveerd

Located in quaint Bantam (CT) in the scenic county of Litchfield, Arethusa al tavolo offers an innovative farm-to-table menu that celebrates the products of the Arethusa Dairy Farm. Chef Dan Magill’s cuisine is modern and comfortable; it features daily-chosen farm ingredients and the freshest and most select products.Arethusa al tavolo offers a progressive dining experience to the Northwest Connecticut dining scene.We look forward to serving you.

Een foto van restaurant American Bounty at The Culinary Institute of America

5. American Bounty at The Culinary Institute of America

4.7

Buitengewoon(4171)

Prijs: duur

• Amerikaans • Hyde Park

Vandaag 13 keer gereserveerd

With a focus on the seasons and products of the Hudson Valley, contemporary and traditional regional dishes are brought to life in an honest and flavorful way by CIA students under the instruction of world-class faculty at the American Bounty Restaurant. Rounded out with a top-tier American wine list and comfortable warm service, this casually elegant restaurant sets the stage for an unparalleled dining experience in New York’s Hudson Valley.

Een foto van restaurant Clubhouse Provisions by Stonybrook Golf

6. Clubhouse Provisions by Stonybrook Golf

4.9

Buitengewoon(78)

Prijs: duur

• Amerikaans • Litchfield

Vandaag 3 keer gereserveerd

Clubhouse Provisions by Stonybrook Golf is a Chef Owned & Operated Modern Steakhouse featuring American, Asian, French, and Korean cuisine. At lunch, CHP caters to golfers & non-golfers casually. In the evening, the lights are dimmed offering composed entrees and ala carte steakhouse items with amazing hand crafted cocktails, wine & beer. Curated by Executive Chef & Owner Jonathan Philips diners will not be disappointed! Appetizers like Thai Calamari, Spicy Pork Dumplings & Pork Belly Bites. Handhelds like our Smash Burger or Buttermilk Fried Chicken Sandwich. Entrees like Miso Black Cod, Sea Scallop Risotto, Heritage Pork Chop & A la Carte Steaks. We also offer Sunday Brunch in addition to Lunch 5 Days a week.Clubhouse Provisions doesn't just provide great food, drink and exceptional service, we provide an amazing 180 degree view of our pristine golf course, located in the hills of Litchfield, CT since the mid 50's. We are a public restaurant where all guests are welcome!

Een foto van restaurant Millwright's Restaurant

7. Millwright's Restaurant

4.8

Buitengewoon(3720)

Prijs: duur

• Amerikaans • Simsbury

Vandaag 42 keer gereserveerd

With its unique setting perched atop a waterfall in Simsbury, Connecticut, Millwright’s invites guests to dine in the 17th century mill with acclaimed, James Beard nominated Chef Tyler Anderson and his team. Featuring daily-chosen farm ingredients, the freshest and most select product, proprietary cocktails, and exciting wine menu, Millwright’s offers a new experience to the Farmington Valley farm-to-table dining scene. The culinary team understands the impact of the highest-quality fresh ingredients. Millwright’s kitchen thrives on local ingredients – grown, raised, produced, foraged and prepared – whenever possible. They also take the farm-to-table concept one step further. Millwright’s has partnered with a farm that will grow most of its organic produce. The “Inspired New England” cuisine at Millwright’s pays homage to the land, to the flavor-rich quality of local, fresh ingredients and to the time-honored cooking techniques that enhance the natural goodness of those ingredients.

8. The Abner Hotel

4.3

Geweldig(51)

Prijs: gemiddeld

• Amerikaans • Litchfield

Vandaag 13 keer gereserveerd

Situated in the historic main courtroom of The Abner, The Courtroom serves modern tavern food with continental influences, utilizing locally sourced ingredients. Guests can enjoy delicious food, expertly crafted cocktails, a vibrant atmosphere, and exceptional attention to detail. Whether you're stopping by for a drink, a light bite, or a full meal, The Courtroom offers flexible, casual dining at the heart of the community.

Een foto van restaurant J. Gilbert’s – Wood Fired Steaks & Seafood – Glastonbury

9. J. Gilbert’s – Wood Fired Steaks & Seafood – Glastonbury

4.8

Buitengewoon(10345)

Prijs: duur

• Steak • Glastonbury

Vandaag 76 keer gereserveerd

J. Gilbert's is an "upscale casual" steakhouse serving prime-aged beef cooked over a mesquite wood-fired grill. Guests enjoy various cuts of steak, fresh seafood (including award-winning crab cakes) & other house made favorites like the Maytag Blue potato chips & chocolate velvet cake. The cozy atmosphere includes fire side dining, rich wood, brick & soft lighting where you can enjoy dinner for two or host a large party. The extensive martini & wine list offers the perfect compliment to an excellent meal delivered with attentive service. Reservations are highly recommended.

Een foto van restaurant Market Place Tavern - Litchfield

10. Market Place Tavern - Litchfield

4.4

Geweldig(225)

Prijs: gemiddeld

• Amerikaans • Litchfield

Vandaag 17 keer gereserveerd

Market Place Tavern is the latest concept and restaurant for Market Hospitality Group (MHG). The Tavern which overlooks the Litchfield Green, is the oldest public building in town and one of the oldest penal facilities in the state. It was built in 1812 to serve as a jail for British prisoners during the War of 1812. A cell block and a three-story wing with additional cell blocks, which now is part of the restaurant’s bar area, was added in 1846. The jail closed in 1992 and was used as a treatment center for men serving prison sentences. It shut down again in 1993 and reopened in 1994 as a rehabilitation center for women facing incarceration. When that center closed, the state decided to sell it.The restaurant is open for lunch and dinner and features “American Tavern Food” with Craft Beers and Cocktails made with local spirits. We look forward to seeing you!

Restaurants in de buurt van Colonel John Ashley House

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196 restaurants beschikbaar in de buurt

1. The Old Inn On The Green

2. The Red Lion Inn

3. Troutbeck

4. Arethusa al Tavolo

5. American Bounty at The Culinary Institute of America

6. Clubhouse Provisions by Stonybrook Golf

7. Millwright's Restaurant

8. The Abner Hotel

9. J. Gilbert’s – Wood Fired Steaks & Seafood – Glastonbury

10. Market Place Tavern - Litchfield

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