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Restaurants in de buurt van Espace Richelieu

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255 restaurants beschikbaar in de buurt

Hoe worden uitgelichte resultaten ingedeeld

Een foto van restaurant Tracé
4.9
Buitengewoon(237)
Prijs: heel duur
• Modern Frans • Palais-Royal
Vandaag 3 keer gereserveerd
Tracé is the gastronomic restaurant of Chef Clément Vergeat. Located close to Palais Royal and Opéra, it offers a casual chic gastronomic experience in a relaxed and intimate setting. Tracé offers tasting menus, accompanied by an eclectic and carefully curated wine cellar.We can accommodate most common dietary restrictions, please let us know when booking. For parties of 7 or more, please contact us by email or phone.
Een foto van restaurant L'Entente - Le British Brasserie
4.1
Uitstekend(243)
Prijs: duur
• Brits • Bourse
L'Entente, Le British Brasserie, inspired by traditional British cuisine using the highest quality French 'Terroir', except for the Cheese & Smoked Salmon. Oliver Woodhead, the Owner, opened L’Entente in 2016 & serves wall-to-wall British classics such as Beef Wellington, Scotch Eggs, Welsh Rarebit & Fish & Chips, simple but prepared with absolute integrity. L'Entente is also renowned for one the most sought after Brunches in Paris, why because everything is cooked to order, everything is made in-house and you can reserve, for small or large groups. There are Sunday Roasts from 5pm onwards, Roast Beef & Yorkshire Pudding or Roast Chicken & Gravy with of course all the Trimmings. The Setting is Elegant & Relaxed, the Service Casual yet Excellent. We are conveniently located in proximity to the Louvre, Opéra, and the Palais Royal.
Een foto van restaurant La Fontaine Gaillon
4.6
Buitengewoon(15)
Prijs: gemiddeld
• Frans • Bourse
La Fontaine Gaillon is back in all its splendor! Come and rediscover our iconic address, where history blends with refined French cuisine and the magic of one of the most beautiful terraces in Paris.Once owned by Gérard Depardieu, we're reopening the doors of this Parisian institution after renovation (by interior designer Lázaro Rosa Violán), under the aegis of the Fitz Group.Fitz Group has chosen the talent and personality of young chef Marie-Victorine Manoa. At the age of 30, Marie-Victorine Manoa has worked at the most demanding pianos, from René Redzepi's Noma in Copenhagen to Daniel Humm's Eleven Madison Park in New York, and Alex Atala's D.O.M in Sao Paulo.In an intimate, hushed atmosphere, you can experience refined cuisine, based on the pleasure of sharing a convivial moment.
Een foto van restaurant DROUANT
4.8
Buitengewoon(111)
Prijs: heel duur
• Frans • Bourse
The prestigious Goncourt Book Prize has been awarded in this mythical establishment since 1914 and the Renaudot since 1926! Meticulously revamped, the smart brasserie interior now provides a backdrop for traditional French staples (pork pie, vol-au-vent), together with more inventive creations. The wine list has also been dusted off by an MOF sommelier.
Een foto van restaurant Les Bascules
4.4
Geweldig(22)
Prijs: duur
• Mediterraan • Bourse
Vandaag 4 keer gereserveerd
OUR UNIVERSE A refined (but not snobbish...) place, always warm and smiling, sometimes wise and sometimes boiling hot. Open from 11.30am to 2am In the heart of the historic 2nd arrondissement, 50 metres from the Bourse metro station and the Bourse car park.
Een foto van restaurant Grand Cafe Capucines
4.2
Geweldig(52)
Prijs: gemiddeld
• Frans • Opéra
Vandaag 1 keer gereserveerd
Created at the inauguration of the Opéra Garnier in 1875, the Grand Café Capucines quickly became an essential part of the Grands Boulevards.The establishment is a witness and actor of the incessant cultural activity of the Boulevard des Capucines.Rediscover the must-see brasserie in the Opera district, redecorated by the architects Toro&Liautard in 2019.Like the Grands Boulevards, the Grand Café Capucines never sleeps.
Een foto van restaurant Mori Venice Bar
Prijs: heel duur
• Italiaans • Bourse
At Mori Venice Bar, Venetian art de vivre reigns supreme. Haute gastronomy, sharing and conviviality intermingle in a cheerful decor created by maestro Philippe Starck. Since 2006, Massimo Mori's eponymous restaurant has been delighting Paris with a carefully curated menu, a tribute to the gastronomy of the City of the Doges.
Een foto van restaurant Hollywood Savoy
4.0
Uitstekend(2)
Prijs: heel duur
• Frans • Bourse
Vandaag 1 keer gereserveerd
The Hollywood Savoy is a dual-faced restaurant located in the heart of Paris. At lunchtime, it offers a pleasant break in a 1940s-style setting. In the evening, the restaurant transforms: the waitresses turn out to be real singers who create an electrifying atmosphere with a live band that accompanies your meal. You'll find yourself dancing on the floor and maybe even on the bar! The Hollywood Savoy is a true experience to share with friends or colleagues for all kinds of occasions. Private events are possible. Come and enjoy one of our delicious homemade cocktails!
Een foto van restaurant Le Trader's
Prijs: gemiddeld
• Europees • Bourse
Every day, it's all good. The principle couldn't be simpler: 4 starters, 5 main courses and 3 desserts that change every day. Bistronomic cuisine headed up by chef Marco Pizelli offers refined cuisine every day, respecting the produce and quality expectations of our guests. A quirky setting and relaxed but professional service await you. In the evening, the same cuisine, the same team! But Trader's creative cocktails will have you enjoying a warm, lounge atmosphere. PS: We would like to remind you that we are committed to welcoming you in the safest and most hygienic conditions possible.
Een foto van restaurant Le Sâotico
4.8
Buitengewoon(16)
Prijs: gemiddeld
• Bar/Lounge/Flesverkoop • Grands Boulevards
Vandaag 3 keer gereserveerd
Le Saotico offers a tasty and french cuisine. "Hum, c'est bon!" is the motto so often used by diners at this restaurant in Paris's 2nd arrondissement, just a stone's throw from Boulevard Montmartre and the Opéra Comique. Accessibility and availability are as much a part of the menu as the service. Market cuisine adapted to the rhythm of the seasons, daily deliveries of high-quality, rigorously selected produce: exclusively French meats, fish from small boats (Dôme fishmonger), and constantly fresh fruit and vegetables. The philosophy of chef Hugues Gournay and his brigade is to whet the appetite, blending flavours and textures without mixing them. Un service diligent où le souci de l'accueil et du détail s'accompagne d'une véritable volonté de rencontrer l'autre ; deux mots essentiels pour Anne Surcouf et son équipe. Buffet and cocktail dinners are also available.

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  • Patricia
    Londen •2 reviews
    5.0
    5 dagen geleden gegeten
    Des mariages de saveur très originale, un accord mets et vins de qualité et très recherché avec des producteurs méconnus qui gagnent à être connus Je dirai qu’on se rapproche de la 1ere étoile
    Meer info
    TracéPrijs: heel duur• Modern Frans• Palais-Royal
    4,9
  • Anaelle
    Parijs •1 review
    4.0
    6 dagen geleden gegeten
    Parfait nous avons passé un super moment de Saint Valentin !
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    Les BasculesPrijs: duur• Mediterraan• Bourse
    4,4
  • chiara
    Londen •1 review
    5.0
    Gegeten op 8 feb 2025
    I know this restaurant since more than one year and I am never disappointed
    Meer info
    L'Entente - Le British BrasseriePrijs: duur• Brits• Bourse
    4,1
  • Natalievip
    San Diego •6 reviews
    5.0
    Gegeten op 5 feb 2025
    An absolutely fantastic dining experience! Every dish was beautifully presented and bursting with flavor. The escargot was rich and perfectly seasoned, while the mussel soup had a wonderful depth of flavor with a delightful crunch that added great texture. The filet was cooked to perfection, and the turbot was delicate and flavorful. Beyond the incredible food, the service was top-notch. The staff was knowledgeable, attentive, and provided excellent recommendations, ensuring we got a truly Parisian experience. A must-visit for anyone looking for an exceptional meal in Paris!
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    La Fontaine GaillonPrijs: gemiddeld• Frans• Bourse
    4,6
  • Numreenvip
    Toronto / Ontario •2 reviews
    4.0
    Gegeten op 9 nov 2024
    Went for a dinner reservation in November, and we requested to sit on the terrace, but they do not serve dinner outdoors at that time (drinks only). Despite that, the service was great and the food was delicious. It's a more fine dining experience, so food presentation and service was elevated. Do note that they don't serve tap water - but do have unlimited still or sparkling water for 5 Euros per person.
    Meer info
    DROUANTPrijs: heel duur• Frans• Bourse
    4,8
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