Underground restaurant located in a natural cave, since 1906. Behind the pyramid of the sun in Teotihuacán.We want to take our guest on a unique and entertaining cultural experience. Reliving the gastronomy, legends and traditions of teotihuacán"s culture. Our goal is to take you on a journey trough the flavors of Mexico, it's ingredients, recipes and culinary techniques.
Viva un México de ensueño!Hacienda Zotoluca es un recinto que nace en 1570, ha sido restaurada y renace de entre las cenizas como un lugar icónico, único y exclusivo de los Llanos de Apan, Hidalgo.A tan solo 65kms de la ciudad de México, aqui encontrará un paraíso campirano con vistas, arquitectura y servicio incomparable.
In Mural de los Poblanos we are proud of our origins, that's the reason why we rescue and conserve the most remarkable dishes of our gastronomy.Our proposal is to offer a unique culinary experience that transports your senses to the Puebla of yesteryear. To achieve this, we follow original recipes and we use regional ingredients and traditional methods of preparation.We have a wide selection of regional mezcales, original tequilas, and craft beers from Puebla, also we offer Pulque and Curado, an extense Cava full of outstanding Mexican wines and a traditional atmosphere in the heart of the Historic Center.
The restaurant is located on the lands, stables, and courtyards that belonged to the former Hacienda San Miguel La Noria, which dates back to the 16th century,. La Noria is a space that transports us to other worlds, with the same water mill that gives us the name and allows you to enjoy the pleasures of good food, good wine.
At Casareyna you can enjoy the best cuisine from Puebla, recipes passed down from generations, supplies of the highest quality and passion in everything we do, while also managing to deliver a great experience with spectacular flavors. All this combined with a truly beautiful space, considered a World Heritage site. You'll also find a great team at your service.
Animal® is a space that elevates your casual dining experience to something extraordinary. It's a place that ignites culinary creativity by offering gourmet dishes with a variety of unique house-made drinks and specialties that blend regional flavors, classic Mexican street food, urban indulgences with unconventional ingredients, and a fresh omakase. From tacos, tostadas, and soups to sashimis, makis, seafood, and the finest cuts in the country.A dynamic menu that knows how to conquer foodies with the highest quality and spontaneity, enthusiasts of the new casual gourmet cuisine for occasions with friends, relaxed business and memorable plans on any day of the week.
Restaurante Suntory Puebla, excelente comida Japonesa muy saludable, sakes y martinis. Teppanyaki, sushi, sashimi, almejas a la mantequilla, espárragos con carne ambiente, jardines y cascadas, terrazas para fumadores, música en vivo. Buena opción para festejar y quedar bien con sus invitados. Llevamos más de 40 años de prestigio y calidad!
Let yourself be trapped by a restaurant with its own personality and young concept, which revives the foundations of Grupo Anderson's: Friends tending friends. La Vicenta, experts in the grill, offers a gastronomic proposal of first level for the young spirits, in which the firewood of the mesquite will conquer even the most demanding to the lovers of the meat to the grill.La Vicenta is a place to share unique moments, and an important moment around a grill. Try the classic Lomo al Trapo or Lomo Tatemado, exquisite dishes that have become icons of this fascinating restaurant, reliving forgotten tastes of Mexican food. Be witness to the way the mesquite on the grill. Make it irresistible. Dishes like crunchy octopus, arrachera or ribs.And, the best, as we know you like to share, in La Vicenta your drinks will always come double!
Leña y Olivo ofrece una nueva propuesta de alimentos y bebidas en el estado de Tlaxcala, nuestros cortes y cocina gourmet son el ancla del restaurante, teniendo como esencia principal el horno y la parrilla.
