Restaurants in de buurt van Flame of Liberty

234 restaurants beschikbaar in de buurt

1. VERDE BY YEEELS

4.4

Geweldig(72)

Prijs: heel duur

• Modern Europees • Champs-Élysées

Vandaag 3 keer gereserveerd

Verde is a restaurant, bar and a lovely place located in Paris, on Avenue George V, near to Louis Vuitton and Champs Elysées. This is the Yeeels Legacy, overlooking the beautiful palaces George V, Plaza and the future Bulgari Hotel Paris.For those who have the French gastronomy in mind, we have gathered your desires in our small plates inspired by international and seasonal trends. We love cooking, with all differences, just like you.

2. Shirvan

4.6

Buitengewoon(12)

Prijs: duur

• Internationaal • Champs-Élysées

Located in the heart of the Golden Triangle, Shirvan Paris invites you to travel during a captivating experience. Its unique creations are inspired by Levantine gastronomy. A journey through the Silk Road, with Arab, Persian and Indian influences. All imagined by Chef Akrame.

3. L'Envolée

4.5

Geweldig(5)

Prijs: heel duur

• Frans • Champs-Élysées

Vandaag 5 keer gereserveerd

Push open the doors of this discreet venue, away from the hustle and bustle of the Champs-Elysées and Avenue Montaigne, and immerse yourself in a hushed, cosy atmosphere.

Een foto van restaurant JEAN IMBERT AU PLAZA ATHÉNÉE

4. JEAN IMBERT AU PLAZA ATHÉNÉE

5.0

Buitengewoon(0)

Prijs: heel duur

• Frans • Champs-Élysées

A spectacle, an adventure, an unforgettable experience. Prepare to embark on an immersive journey back to the ancient heart of French gastronomy, in our Michelin-starred restaurant led by Chef Jean Imbert.

Een foto van restaurant Market by Jean-Georges

5. Market by Jean-Georges

4.6

Buitengewoon(916)

Prijs: duur

• Frans • Faubourg-du-Roule

Vandaag 24 keer gereserveerd

Welcome to Market Restaurant, we look forward to serving you. We are a fashionable restaurant offering, Asian-French cuisine located on avenue Matignon, near the Champs-Elysées. Market was decorated by Christian Liaigre, with simple materials, including marble, wood, and leather. Chef Jean-Georges delivers inventive dishes unsing fresh market produce and original combinations of spices and seasonings.

Een foto van restaurant Le George - Four Seasons Hôtel George V

6. Le George - Four Seasons Hôtel George V

4.7

Buitengewoon(308)

Prijs: gemiddeld

• Bar/Lounge/Flesverkoop • Champs-Élysées

Vandaag 22 keer gereserveerd

The George, a Michelin-starred establishment, offers a friendly and sharing gastronomic experience orchestrated by the indispensable chef Simone Zanoni. A journey between the French Riviera and Italy, in a chic and trendy setting. In his refined creations inspired by traditional Mediterranean cuisine, Simone blends his inherent sense of product with his transalpine culture and his taste for bold flavors. Alongside him, Italy's best sommelier Francesco Cosci oversees a menu rich with over 1000 references of Italian bottles, the largest collection in France. At Le George, the Michelin-starred cuisine is accompanied by a strong commitment: offer a unique eco-responsible and virtuous experience to guests. Vegetables from the restaurant's garden that adorn the plates, mushrooms harvested from coffee grounds and cooked... initiatives aimed at sensitizing guests to the heartfelt cause championed by the chef and his team.

7. Café de l'Homme

4.5

Geweldig(276)

Prijs: heel duur

• Frans • Trocadéro

Vandaag 8 keer gereserveerd

Ideally located in the heart of the 16th arrondissement, in one of the capital's most emblematic districts, just above the Trocadéro fountains and facing the Eiffel Tower, not far from the Seine and the Trocadéro gardens, the Café de l'Homme benefits from an exceptional location and setting. Both original and traditional, the culinary offer of the Café de l'Homme highlights French local products and explores new gastronomic trends from the five continents with passion and creativity. The selected products come from the best suppliers in all French regions and their traceability guarantees perfect quality control throughout their journey. Chef Wilfried Graux immerses himself in the richness of our terroirs and expresses with sincerity and authenticity the true tastes and original flavors.

Een foto van restaurant L'Empire du 8ème

8. L'Empire du 8ème

4.6

Buitengewoon(371)

Prijs: duur

• Frans • Champs-Élysées

Vandaag 19 keer gereserveerd

A THOROUGHLY SINGULAR PLACEWhether it's a business lunch, a family dinner or a moment with friends, L'Empire du 8ème provides its customers with outstanding customer service for a superior overall experience. During the late part of the diner, and starting at 10 pm, the DJ and the artists will set the party mood.L'EMPIRE DU 8ème The CHEF'S MOTTOOur chef is committed to letting you discover the most flavourful tastes. A feast for your eyes and a delight for your plate.We are changing the menu many times per year. Any food photo you may see on social medias might not be available on the current menu. Everything is always updated on OpenTable

Een foto van restaurant Truffes Folies Paris 7

9. Truffes Folies Paris 7

4.9

Buitengewoon(17)

Prijs: duur

• Frans • Tour Eiffel - Pont de l'Alma

Vandaag 4 keer gereserveerd

A concept as original as it is unique. Truffes folies offers an authentic experience rich in taste, based on a product as rare as it is exceptional: the truffle.Located not far from the Eiffel Tower, the Truffes folies restaurant welcomes guests in a hushed, sober and stylish atmosphere.Chef Cyril Bocciarelli is a true enthusiast. Trained at the École hôtelière and having run the prestigious Maison de la Truffe Place de la Madeleine in Paris for a dozen years, Cyril Bocciarelli has chosen to share his passion for the fascinating mushroom. Joined in 2015 by chef Nicolas Orlando, they select and offer the finest products, and in the boutiques of their two truffle restaurants in Paris.

10. Inavoué

4.4

Geweldig(131)

Prijs: gemiddeld

• Frans • Place-Vendôme

Vandaag 17 keer gereserveerd

"Au cœur de Paris, place du Marché-Saint-Honoré, il existe un lieu romantique et secret, au bout de l'impasse, à l'abri des regards et de l'agitation constante. La carte est imaginée à base de produits de saison, cuisinés 100 % maison et en provenance de France et du monde entier."