Cecconi’s es un moderno y a la vez clásico restaurante italiano que ofrece pastas hechas a mano, mariscos y platos del norte de Italia utilizando los mejores ingredientes.Además del restaurante original en Mayfair, Londres, Cecconi’s tiene presencia en Miami, West Hollywood, Estambul y Berlín.
When you cross your door the first thing that surprises us is that the walls are covered by an exhibition of modern art. That in addition to creating a unique environment, offers customers the possibility of acquiring the exhibited works.
Its huge windows allow the diner to be in contact with the city at the same time that, thanks to its warm decoration, enjoy an intimate and cozy environment.
The fusion of a relaxed atmosphere with the exclusive and cordial care that the head of the room and his cameros offer to the client, turn the restaurant into a pleasant and close place for the delight of all the senses.
MEDITERRANEAN CUISINE WITH CLASSAt Catalonia Restaurant we are aware of the importance of working with local products of the highest quality. That is why we select the best foods from the markets daily.
Influenced by the Tramontane winds, Cadaqués offers a culinary immersion in the thousand-year-old cuisine of the Mediterranean in one of the most dynamic spots in the city. At Cadaqués, we’ve developed a new culinary concept based on the world of rice dishes and Mediterranean culture. Sea, mountains and gardens blend together in a new space that is committed to traditional recipes, local produce and a ground-breaking format. Rice cooked with the power and aroma of our selected woods, fish and seafood fresh from the docks, greatdishes that are the legacy passed down from fishing cultures.
El Nou RamonetWhen Can Ramonet became outgrew itself, El Nou Ramonet opened its doors: a restaurant which is faithful to the traditional, warm service and with a gastronomic offering intrinsically linked to the Barceloneta neighbourhood and its traditional Catalan and seafood cuisine. El Nou Ramonet is perfect for large and small groups, as it also has a spacious, functional and multi-purpose area, with private rooms equipped for all types of celebrations, get-togethers and reunions.The highlights of the menu, based on traditional, seafood cuisine, are the excellent PAELLAS, the seafood and the wild fish, cooked to perfection. Home-made tapas and traditional taster dishes made with premium-quality produce also play an important role and the gastronomic experience is rounded off with an extensive wine list, the basis of our culture.
